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Sunday
11:30 AM - 9:30 PM • Dinner Menu
Monday - Friday
11:30 AM - 3:00 PM • Dinner Menu
5:00 PM - 8:30 PM • Dinner Menu
Saturday
11:30 AM - 9:30 PM • Dinner Menu
Sushi - Appetizers
- Edamame$5.75 • 87% (8)Steamed Japanese soybeans (salt).
- Dragon Ball$7.00 • 85% (7)Salmon, cream cheese, flash fried, spicy eel, spicy mayo, and togarashi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Spicy Salmon Avocado Salad$13.50Salmon, seaweed salad, avocado, lettuce, cucumber salad dressing, sesame, and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.Spicy
- Seaweed Salad$7.00 • 100% (4)Seaweed salad topped with crab stick and sesame.
- Tonkatsu$13.50Deep-fried chicken, cabbage, tomato, and tonkatsu sauce.
- Kani Crunchy Salad$11.50 • 66% (3)3 crab stick, crunchy, spicy mayo, sliced cucumber, avocado, seaweed salad, sesame, masago, seaweed flake, eel sauce, and spicy mayo.
- Tuna Tataki$11.50 • 100% (3)Seared tuna topped with scallions, ponzu, and micro green. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Spicy Tuna Avocado Salad$13.50Tuna, seaweed salad, avocado, lettuce, cucumber salad dressing, sesame, and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.Spicy
- Cucumber Salad$7.00Cucumber topped with crab stick, ponzu, togarashi, and sesame.
- Tuna Tataki Salsa$12.50Seared tuna topped with tomato, mango, scallions, ponzu, parsley, and micro green. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Japanese Salad$12.50Lettuce, avocado, tomato, crab stick, shrimp, seaweed salad, cucumber, and ginger dressing.
- Salmon Tataki$9.95Seared salmon topped with scallions, ponzu, and micro green. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Sushi Nigiri
- Tuna Sushi Nigiri (2 pcs)$5.50Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.Popular
- Salmon Sushi Nigiri (2 pcs)$5.50Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Shrimp Sushi Nigiri (2 pcs)$5.50
- Sushi & Sashimi Combo$31.50Chef choices of 6 pieces nigiri, chef choices of 9 pieces sashimi, and California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Sushi B$20.00Chef choices of nigiri (6 pieces) and tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- White Tuna Sushi Nigiri (2 pcs)$5.50Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Yellowtail Sushi Nigiri (2 pcs)$5.50Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Crab Stick Sushi Nigiri (2 pcs)$4.00
Sashimi
Sushi Roll
Vegetable Sushi Menu
Bogo Free Roll Choices
Dinner - Appetizers
Salad
Soups
Stir-Fry Entrées
Noodles or Rice Entrées
Curry Entrées
Special Entrées
