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    Location and hours

    28650 Dequindre Rd, Warren, MI 48092
    Sunday
    12:00 PM - 7:45 PMWeekend Menu
    Monday - Friday
    11:00 AM - 3:00 PMLunch Menu
    3:00 PM - 8:40 PMDinner Menu
    Saturday
    12:00 PM - 8:45 PMWeekend Menu

    Thai Kitchen

    4.6 (44 ratings) • Asian
      •  More info
    28650 Dequindre Rd, Warren, MI 48092
    Enter your address above to see fees, and delivery + pickup estimates.
    Asian • Noodles • Thai
    • Picked for you

      • P1. Pad Pak
        Choice of meat stir-fried with bamboo shoots, bell peppers, carrots, water chestnuts baby corn, broccoli, onions, celery, and bean sprouts in brown sauce. Served with steamed rice. .
      • A3. Crab Rangoon (Cheese Wontons) (6 pcs)
        Golden fried wonton pastry stuffed with cream cheese, imitation crab, and onion served with plum sauce.
      • A1. Spring Rolls (2 pcs)
        Rice wrapper with transparent noodles, carrots, and cabbage served with plum sauce.
      • Thai Iced Tea
        Pre-sweetened, cream on the top.
      • F1. Thai Fried Rice (Khao Pad)
        Choice of meat, fried rice with egg, diced tomato, peas, diced carrots, white onions topped with green onions.
    • Appetizers

      • A1. Spring Rolls (2 pcs)
        Rice wrapper with transparent noodles, carrots, and cabbage served with plum sauce.
      • A3. Crab Rangoon (Cheese Wontons) (6 pcs)
        Golden fried wonton pastry stuffed with cream cheese, imitation crab, and onion served with plum sauce.
      • A2. Fresh Rolls (3 pcs)
        Choice of meat, rolled rice wrapper with romaine lettuce, cucumber, bean sprouts, grated carrots, mint, cilantro, and crushed peanuts plum sauce.
      • A8. Thai Wing (4 pcs)
        Golden deep-fried chicken wings in special spicy seasoning and served with sweet and sour sauce.
      • A4. Shrimp Rolls (6 pcs)
        Deep-fried shrimp with ground chicken wrapped with wonton wraps served with plum sauce.
      • A10. Appetizer Assortment
        Spring Rolls two pieces, Crab Wontons two pieces, Crispy Wontons two pieces, and Curry Rolls two pieces. .
      • A6. Crispy Rolls (5 pcs)
        Ground chicken mixed with bean thread noodles, onions, and bean sprouts wrapped in rice paper, fried to a crisp golden brown and served with garlic sweet & sour sauce.
      • A5. Curry Puff (6 pcs)
        Deep-fried wonton wraps stuffed with ground chicken, minced onions, diced potatoes, curry powder, and served with cucumber sauce.
      • A9. Lettuce Wraps
        Minced chicken, water chestnuts and green onions, stir-fried with special sauce served with romaine lettuce leaves.
      • A7. Chicken Satay (4 pcs)
        Grilled chicken fillet marinated in curry powder and coconut milk. Served with peanut sauce and cucumber sauce.
    • Soups

      • S2. Tom Yum Soup
        Spicy soup with mushrooms, onions, lemongrass, kaffir lime leaves, chili paste topped with cilantro and green onions.
        Popular
      • S3. Tom Kha Soup
        Coconut milk soup with mushrooms, onions, galanga, lemongrass, kaffir lime leaves, lime juice and topped with cilantro.
      • S1. Hot & Sour Soup
        Light soup with eggs, peas, carrots, and bamboo topped with green onions.
    • Salads

      • SL1. Green papaya salad (Som Tum)
        Shredded fresh green papaya pounded with Thai chilies, fresh garlic, diced tomatoes, lime juice, sugar, fish sauce and topped with crushed peanuts.
      • SL4. Larb Salad (Beef, Pork or Chicken)
        Minced choice of meat with onions, kaffir leaves, mint, cilantro, culantro, shallots, and lime juice.
    • Fried Rice Dishes

    • Thai Curry Dishes

    • Stir-Fried Dishes

    • Noodle Dishes

    • Vegetarian Delight

    • Fish Dishes

    • Chicken Dish

    • Desserts

    • Extra (Cooked with entree)

    • Side Orders (NOT cooked with entree, on the side)

    • Beverages

    Frequently asked questions