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    Location and hours

    563 Farrington Highway, Kapolei, HI 96707
    Every Day
    11:00 AM - 8:00 PM

    Thai Lao Restaurant

    4.7 (56 ratings) • Thai
      •  More info
    563 Farrington Highway, Kapolei, HI 96707
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    Thai • Asian • Noodles
    • Picked for you

      • Pad Thai
        Thin rice noodle, stir-fried with bean, tofu, egg, and topped with crushed peanut.
      • Yellow Curry
        Prepared with potatoes, carrots, and white onion. Rice is not included.
      • Panang Curry
        Famous Bangkok-style curry with kaffir lime leaves, red, and green bell pepper, fresh basil, and onion. Rice is not included.
      • Fried Rice
        Fried rice with tomatoes, green onions, and onions.
      • Pad Ki-Mao (Drunkard's Noodle)
        Stir-fried chow fun noodle with Chinese broccoli, fresh basil, chilies, and spices.
    • Appetizers

      • Spring Rolls (Deep Fried)
        Served with fresh lettuce, cucumber, mint leaves, and a dipping sauce. Also available in vegetarian.
        Popular
      • Summer Rolls (Fresh Rolls)
        Fresh lettuce, noodle, bean sprout, mint leaves, and shrimp rolled in rice paper. Served with a peanut sauce. Also available with your choice of tofu or vegetables.
        Popular
      • Satay (Thai BBQ Sticks)
        Grilled marinated chicken kebabs served with a homemade peanut sauce. Also Available Fried Tofu and Fried Eggplant served with homemade peanut sauce. Dishes sold separately, no combos.
      • Pla Tod Mun
        Minced fish mixed with long bean and kaffir lime leaves. Served with our house special sauce.
      • Fried Calamari (Crispy)
        Served with our sweet a sour dipping sauce.
      • Fried Chicken
        Served with our sweet and sour sauce.
      • Sweet Crispy Noodle (Mee-Krob)
        Crispy rice noodle drizzled with a sweet tangy sauce, bean sprout, kaffir lime leaves, pickled garlic, and onion with your topping choice of chicken, pork, or tofu.
      • Kung Tod
        Whole shrimp wrapped in a lumpia wrapper and deep-fried.
    • Salads

      • Green Papaya Salad
        Shredded fresh green papaya, tomatoes, and lime dressing. Topped with crushed toasted peanuts. Spice Levels: mild, medium, or hot. Also available Lao Style.
        Popular
      • Cucumber Salad
        Freshly shredded cucumber, tomatoes, and lime dressing. Topped with crushed toasted peanuts. Spice Level: mild, medium, or hot. Also available in Lao Style.
      • Larb
        Traditional lao and Northern Thai dish. Ground beef, chicken with roasted rice, mint, parsley, lime juice, and onion, served with cilantro with your choice of chicken, beef, or pork.
        Popular
      • BBQ Beef Num Tok
        Grilled steak combined with cucumber, round onion, rice powder mint leaves, cilantro, fresh cabbage, cucumber, and a lime dressing.
      • Thai Beef Salad
        Beef tossed with tomato, lime juice, chilies, mint, cucumber, cilantro, and onion. Prepared mild, medium, or hot.
      • Long Rice Salad
        Glass noodles tossed with lettuce, carrot, cucumber, onion, tomato, cilantro, and spicy and tangy dressing.
      • Basil Shrimp Salad
        Prepared with cucumber, fresh basil, parsley, onion, carrot, crushed peanut, and a spicy dressing.
      • House Chicken Salad
        Lettuce, tomatoes, cucumber, celery, topped with crushed toasted peanuts, hard-boiled egg, and our homemade dressing.
      • Eggplant Salad
        Roasted eggplant, minced pork, shrimp, carrot, onion tossed with tomatoes, lime juice, and Thai spices. Prepared mild, medium, or hot.
    • Soup

      • Spicy Lemon Grass Soup (Tom Yum)
        Most famous soup, spicy tangy broth containing tomatoes, mushrooms, lemongrass, and traditional spices.
        Popular
      • Thai Ginger Soup (Tom Kha)
        Fresh Thai ginger, coconut broth mushroom. onions, traditional herbs, and spices.
      • Fish Soup (Kang Pla)
        Prepared with mushrooms, bamboo shoots, and white onions.
      • Tamarind Soup (Kang Som)
        Tangy tamarind flavored broth containing prepared with your choice of mixed seafood, fish fillets, or shrimp.
      • Tofu Noodle Soup (Kang Juud Tofu)
        Minced pork, chicken, or tofu with long rice in a mild broth with garlic and cilantro.
    • Curries (Rice NOT Included)

      • Panang Curry
        Famous Bangkok-style curry with kaffir lime leaves, red, and green bell pepper, fresh basil, and onion. Rice is not included.
        Popular
      • Yellow Curry
        Prepared with potatoes, carrots, and white onion. Rice is not included.
        Popular
      • Green Curry
        Prepared with eggplant and fresh basil. Rice is not included.
      • Red Curry
        Prepared with bamboo shoots, red, and green bell peppers, lemongrass, and basil. Rice is not included.
      • Pineapple Curry
        Prepared with pineapple, red and green bell peppers, basil, and onion. Rice is not included.
      • Massaman Curry
        Prepared with potatoes, carrots, round onion, a touch of cinnamon, and peanuts. Rice is not included.
      • Evil Jungle Curry
        A wildly delicious red curry dish containing carrot, cabbage, and basil. Rice is not included.
    • Stir Fried (Rice NOT Included)

      • Thai Hot Spicy Stir Fried (Pad Ped)
        Thai hot spices sauteed with bell peppers, mushrooms, basil, and bamboo. Rice is not included.
        Popular
      • Pad Kra Pao (Holy Basil)
        Prepared with choice of minced meat, stir-fried with Long bean, Holy basil, and chilies. Rice is not included.
      • Pad Eggplant
        Stir-fried eggplant with oyster sauce, Thai basil, and yellow bean sauce. Rice is not included.
      • Thai Garlic
        Garlic stir-fried with red and green bell peppers and onions. Rice is not included.
        Popular
      • Pad Broccoli
        Stir-fried broccoli, garlic, and oyster sauce. Rice is not included.
      • Beef with Tomatoes
        Beef sauteed with garlic sauce, tomatoes, and green onion. Rice is not included.
      • Beef with Oyster Sauce
        Beef sauteed with garlic, mushrooms, carrots, white, and green onion. Rice is not included.
      • Sweet and Sour Stir Fry
        Stir-fried with tomatoes, bell pepper, onions, carrots, cucumber, and pineapple in a sweet and sour sauce. Rice is not included.
      • Lemongrass Stir-Fry
        Stir-fried lemongrass, bell peppers, onions, and curry powder. Rice is not included.
      • Sauteed Ginger
        Stir-fried with garlic, young ginger, red, and green bell peppers, mushrooms, long beans, and green onions. Rice is not included.
      • Pad Tao Jiew
        Thai style bean paste stir-fried with garlic, bell pepper, celery, and onion. Rice is not included.
      • Pad Prik Pao
        Stir-fried chili paste, garlic, baby corn, red, green bell pepper, and onions. Rice is not included.
      • Basil Stir Fried (Thai Basil)
        Stir-fried Thai basil, spices, red and green bell peppers, Thai chilies, and onions. Rice is not included.
        Popular
      • Pad Prik King
        Thai chilies and spices sauteed with long bean and topped with chopped Kaffir lime leaves. Rice is not included.
      • Cashew Nut Stir-Fry
        Cashews, bell peppers, and onions stir-fried in garlic sauce. Rice is not included.
        Popular
      • Ong Choi
        Stir-fried morning glory with garlic and yellow bean sauce. Rice is not included.
      • Mix Vegetable
        Stir-fried bell peppers, cabbage, carrots, broccoli, long bean, mushroom, and onions. Rice is not included.
    • Noodles

      • Pad Thai
        Thin rice noodle, stir-fried with bean, tofu, egg, and topped with crushed peanut.
        Popular
      • Pad Se-Ew
        Stir-fried chow fun noodle with Chinese broccoli.
      • Pad Ki-Mao (Drunkard's Noodle)
        Stir-fried chow fun noodle with Chinese broccoli, fresh basil, chilies, and spices.
        Popular
      • Rad Na
        Stir-fried chow fun noodles with Chinese broccoli, yellow bean sauce, and gravy.
      • Steven Lau Special
        Stir-fried chow fun topped with a yellow curry sauce.
      • Pad Woon Sen (Stir Fried Long Rice Noodle)
        Glass noodles stir-fried with mushrooms, baby corn, onions, and celery.
      • Gung Ob Woon Sen (Shrimp and Thread Casserole)
        Shrimp and glass noodles stir-fried in a creamy ginger sauce.
    • Fried Rice

      • Basil Fried Rice
        Stir-fried with basil, red and green bell peppers, and a Thai chili sauce.
      • Fried Rice
        Fried rice with tomatoes, green onions, and onions.
        Popular
      • Pineapple Fried Rice
        Fried rice with pineapple, tomatoes, green onions, and onions.
      • Green Curry Fried-Rice
        Rice stir-fried with a green curry paste, green, and red bell peppers, onions, and basil leaves.
      • Tom Yum Fried Rice
        Fried rice with tomatoes, onions, ginger, lemongrass, kaffir lime leaves, and our tangy tom yum seasoning.
    • Specials

      • Kao Peak
        Udon noodles, chicken, and blood are served in a chicken broth.
        Popular
      • Kao Poon
        A curry noodle soup with house ingredients.
      • Sai Oua
        A pork sausage filled with traditional herbs and our secret spices.
        Popular
      • Beef Jerky
        Homemade beef is jerky, deep-fried, and served on a bed of cabbage.
      • Pad Chu Chee
        Fried fish fillet cooked a spicy red curry sauce, and topped with shredded kaffir lime leaves.
      • Fish Fillet with Ginger Sauce
        A fish fillet prepared tossed with ginger sauce, prepared with young ginger, shiitake mushroom, and red and green bell peppers.
      • Fish Fillet with Chili Sauce
        A fish fillet prepared a bed of cabbage topped with sauce.
      • Deep-Fried Fish with Red Curry Sauce
        Deep-fried fish with a red curry sauce with red and green bell peppers, cabbage, onions, and fresh Thai basil.
      • Sweet and Sour Fish
        Shrimp with sweet and sour sauce combined with cucumber, pineapple, carrots, and round onion.
      • Fish with Bean Sauce (Pla Tao Jiew)
        Deep-fried fish with yellow bean sauce with round onion, green and red bell peppers, and celery.
      • Steamed Fish with Soy Sauce
        Chinese-style steamed fish with soy sauce, ginger, and cilantro.
      • Steam Calamari or Fish with Lime Juice (Pla Meuk Mano)
        Fish or calamari steamed with lime juice, chilies, lemongrass and topped with cilantro.
      • Khao Soi
        Northern Laos soup is traditionally made with garlic and soybean paste. Served with chow fun noodles topped with minced pork, ong Choi, and napa cabbage.
      • Lao Style Pho
        Popular
      • Whole Snapper Fish
        2 pounds Snapper deep-fried served on a bed of cabbage and topped with fried garlic sauce. (Please call ahead before ordering for Availability)
    • Starch

    • Desserts

    • Drinks

    • Condiments