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Sunday
4:00 PM - 7:45 PM • Menu
Monday - Saturday
11:30 AM - 2:30 PM • Menu
4:00 PM - 7:45 PM • Menu
Appetizers
- Spring Roll$8.95 • 93% (81)Deep-fried mixed veggies wrapped in spring roll skin with plum sauce.
- Crab Rangoon (7PCS)$11.95 • 92% (80)Imitation crab meat mixed cream cheese and wrapped in a wonton skin, deep-friedto perfection and served with plum sauce.
- Mix Appetizers$15.95 • 90% (31)2 Spring rolls, 2 Caramari, 2 Pot stickers, 2 Butterfly shrimp, 2 Shrimp tempura and 4 Crab Rangoon.
- Pot Stickers (8PCS)$11.95 • 82% (34)Ground chicken and vegetable wrapped in flour and deep fried.
- Chicken Satay$11.95 • 68% (32)Grill chicken with peanut sauce and cucumber salad
- Fried Tofu (8PCS)$9.95 • 88% (9)Deep-fried tofu to golden brown served with plum sauce and ground peanut.
- Shrimp Tempura (6PCS)$10.95 • 100% (4)
- Thai Fish Cake$11.95Grey feather back fish : Red chilli paste, lime leaf the deep-fried served with sweet sauce and cucumber
Salads
- Larb Salad$13.95 • 75% (12)Ground pork, chicken or beef seasoned with herbs, spicy, crush roasted rice and lime sauce
- Yum Nue Thai beef salad$14.95 • 100% (6)Grilled beef mixed in spicy lime juice with mixed green salads.
- Seafood Salad$17.95Shrimp, scallop, squid, mussel mixed with chilli paste, lime juice, chilli, lettuce, tomato and cucumber.
- Vegetarian Salads$10.95Lettuce, cucumber, tomato, carrots and cucumber salads sauce.
Soups
- Tom Kha$13.95 • 92% (28)Flavorful mixture of Thai herbs, mushrooms, yellow onion, lemon grass, lime leaves, tomato, galangal and chili paste with coconut milk.
- Tom Yum$13.95 • 100% (12)Flavorful mixture of Thai herbs, mushrooms, yellow onion, lemon grass, lime leaves, tomato, galanga and chili paste.
Curry
- Yellow Curry$15.95 • 95% (60)Cooked with yellow curry paste, coconut milk, potatoes, yellow onion and carrot.
- Massaman Curry$15.95 • 87% (32)Cooked with massaman curry paste, coconut milk, potatoes, yellow onion and crushed peanut.
- Red Curry$15.95 • 95% (23)Cooked with red curry paste, coconut milk, bamboo shoots, basil and bell pepper.
- Green Curry$15.95 • 93% (16)Cooked with green curry paste, coconut milk, zucchini, eggplant, green bean, basil and bell pepper.
- Pineapple Curry$15.95 • 100% (12)Cooked with red curry paste, coconut milk, pineapple and bell pepper.
- Panang Curry$17.95 • 82% (17)Cooked with panang curry paste, coconut milk, green bean, lime leaves and bell pepper.
Stir Fired Noodles
Fried Rice
Entees
Chef’s specials
Beverages
Dessert
Side Orders
