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Saturday
12:00 PM - 8:15 PM
Sunday
1:00 PM - 8:15 PM
Tuesday
12:00 PM - 8:15 PM
Wednesday
12:00 PM - 8:15 PM
Thursday
12:00 PM - 8:15 PM
Friday
12:00 PM - 8:15 PM
Appetizer
- Crab Rangoon$8.25 • 85% (28)Cream Cheese in wonton wrap and deep-fried.
- Pot - Sticker$9.25 • 100% (13)Crispy potstickers (Pork) served with Panang curry sauce.
- Fresh Spring Roll with Shrimp$10.25 • 83% (6)Clear rice paper rolled with lettuce, bean sprouts, carrots, cucumber, and steamed noodles served with sweet brown sauce and crushed peanut.
- Fresh Spring Roll with Tofu$7.25Clear rice paper rolled with lettuce, bean sprouts, carrots, cucumber, and steamed noodles served with sweet brown sauce and crushed peanut.
- Vegetable Tempura$8.25Vegetable tempura with assorted vegetables (broccoli, sweet potatoes, mushrooms, onion ring).
- Fried Tofu$8.25 • 100% (5)Deep-Fried tofu until crispy served with sweet and sour sauce/ground peanut.
- Fresh Spring Roll with Chicken$8.25 • 75% (4)Clear rice paper rolled with lettuce, bean sprouts, carrots, cucumber, and steamed noodles served with sweet brown sauce and crushed peanut.
- Shrimp Tempura$10.25 • 100% (3)Shrimp Tempura with assorted vegetables (broccoli, sweet potatoes, mushrooms, onion ring).
- Fried Wonton$8.25Ground chicken in the wonton wrapper and deep-fried served with sweet and sour sauce.
- Tod Mun Pla (Fish Cakes)$8.25Fish fillet blended with curry paste and fresh herbs served with cucumber salad.
- Thai Toast$9.25Ground seasoned chicken spread on a slice of French bread and deep-fried.
- Calamari Tempura$10.25Tempura battered calamari ring.
- Chicken Wing$10.25 • 100% (4)Fried Chicken wings served with dipping sweet chili sauce.
- Beef Jerky$10.25Sliced beef marinated with our homemade sauce served with dipping hot sauce.
Noodle Bowl
Pan Noodle ***Choice Of Meat***
Traditional Entrees***Choice Of Meat***
Curry*** Choice Of Meat***
Specialty
Additional Sides
Dessert
