The Baklava (Mission Viejo)
394.6 mi • Desserts • Middle Eastern • Bakery • $ • Info
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410 The Shops at Mission Viejo
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Sunday
12:00 PM - 5:30 PM
Monday - Thursday
11:00 AM - 6:30 PM
Friday - Saturday
11:00 AM - 7:30 PM
Featured items
Baklava
- Pistachio Baklava$2.99Popular
- Chocolate Baklava$2.99This is a simply amazing recipe—layers of crisp phyllo interspersed with mixed pistachios -chocolate spread, with just enough butter to enhance the flavor.
- Triangle Pistashio$5.99Deliciously sweet and sticky triangles of phyllo dough filled with Pistachios. Baklava Triangles are a classic Turkish dessert that will have your family and friends begging for more!
- Sobiyet$2.99These crispy phyllo triangles are stuffed with cream and topped with crushed pistachios and drizzled with brown sugar syrup.
- Pistachio Burma$2.99Hand rolled & thick and crunchy strings of shredded wheat twisted around full pistachio kernels. It is one of the richest Turkish sweets in nuts and brown sugar syrup.
- Sekerpare$1.99This traditional Turkish dessert features a delightful combination of semolina, sugar, and almonds. It is called 'şekerpare' ('shek-EYR par-EH'), which means "a piece of sweetness." Try some, and you'll see why it's exactly that.
- Kadaifi$4.99A delicious dessert made with roughly chopped pistachios scented and wrapped into buttered cripsy Kataifi dough and bathed in lemon. Simply amazing!Popular
- Mussel Baklava$2.99Mussel Baklava is known for its dome shape with pinched sides and thinner layers of phyllo pastry dough, which gives it a more flavorful pistachio taste and interesting visual presentation.Popular
- Dilber$2.99Pistachio Dilber Baklava will impress you with its thinly rolled dough leaves, quality pistachios and traditional taste.
- Turkish Cheese Bun$3.49
- Simit$3.49
- A Dozen of Pistachio Baklava$26.99A Dozen of pistachio baklava
- A Dozen of chocolate baklava$26.99
- A Dozen of Assorted Baklava$26.994 Pistachio baklava, 4 chocolate baklava, and 4 mussel baklava
- Pistachio Roll$2.99The Turkish Pistachio Wrap features a baklava variety that is abundant in pistachios. It is made with a generous portion of minced pistachios, carefully wrapped in 1 layer of phyllo pastry dough.
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