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Sunday
Monday
4:30 PM - 9:00 PM • Menu
Tuesday - Wednesday
11:30 AM - 2:00 PM • Menu
4:30 PM - 9:00 PM • Menu
Thursday
11:30 AM - 2:00 PM • Menu
4:30 PM - 9:30 PM • Menu
Friday - Saturday
11:30 AM - 2:00 PM • Menu
4:30 PM - 10:00 PM • Menu
Dinner
- Popeyes Paneer$22.10homemade cheese in delicately spiced cream spinach, gluten free
- Aloo Need Love$20.80florets of cauliflower and tender potato sautéed with tomatoes, ginger, fresh herbs and garlic, gluten free, vegan
- Chicken Tikka Masala$23.40tandoori chicken tikka in an aromatic tomato based makhni sauce finished with fresh ground spices and cream, gluten free
- Goa Your Own Way$24.70tender strips of lamb in a spicy goan style curry flavored with garlic and vinegar, gluten free, spicy
- Butter Chicken Fries$16.90Fries topped with TBC special chicken topped fresh salsa.
- Naan$2.60Traditional Indian Flatbread
- Garlic$3.90Our traditional Naan with garlic herb blend
- Cheese Naan$5.20Traditional Naan stuffed with Mexican cheese
- Mango Chutney$2.60sweetened mango preserve, GF
- Raita$2.60Traditional Indian sauce with yogurt, cucumber, tomato & red onion. GF
- Gulab Jamun$6.50Warm and soft milk dumplings in a rich syrup
- Murgh Curry$23.40Chicken in traditional North Indian style Curry GF
- Maa di Daal$19.50Black lentils simmered slowly with butter, fresh garlic, ginger, tomato and blend of fresh ground spices GF
- Lamb Mango$24.70Curried lamb in a tangy and mildy sweet mango glaze accented with fresh ground spices GF
- Shrimp Korma$24.70Morsels of achar marinated shrimp in a delicately spiced cashew cream sauce
- Tandoori Chicken$20.80Chicken marinated with yogurt and mild masala, served on a bed of vegetables. GF
- Tandoori Paneer$20.80Paneer marinated with yogurt and mild masala, served on a bed of vegetables. GF
- TBC Special Chicken$23.40Our house special butter chicken in an onion and aromatic tomato based makhni sauce.
- Maa di Daal$19.50Black lentils simmered slowly with butter, fresh garlic, ginger, tomato and blend of fresh ground spices GF
- Bharta (Eggplant)$20.80Eggplant, red and green bell peppers and onion sautéed in a robust tomato based vegetable glaze, GF/Vegan
