![The Bottle Tree](https://tb-static.uber.com/prod/image-proc/processed_images/f88cdb4a7545acc54b8ceb6a48d48314/f6deb0afc24fee6f4bd31a35e6bcbd47.jpeg)
The Bottle Tree
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Sunday - Tuesday
Wednesday - Thursday
11:30 AM - 1:00 PM • Menu
Friday - Saturday
11:30 AM - 1:00 PM • Menu
6:00 PM - 7:00 PM • Menu
The Bottled Tree Southern Snaks
- Fried Cheese Curds$8.50Cheese curds with homemade creole ranch.
- Fried Okra$5.00Grows in a row fresh okra, battered, and fried. Served with our comeback sauce.
- Stuffed Mushrooms$7.00Mushrooms stuffed with cheese And chives.
- Caprese Slad$7.00Fresh local tomatoes, mozzarella, and basil. Drizzled with olive and balsamic vinegar.
- Cesar Salad$7.00Classic Cesar served with homemade croutons.
- French Onion Soup$6.50Classic french onion with melted Havarti and a homemade crouton.
The Bottled Tree Dinner
- Filet$29.00Served with loaded mashed potatoes and crispy brussels sprouts.
- Lobster Ravioli$28.00lobster and saffron ravioli served with a sherry cream sauced and garnished with tomatoes and spring onions.
- USDA Prime Ribeye$32.00Served with loaded mashed potatoes and crispy brussels sprouts.
- Sausage And Gulf Shrimp Pasta$21.00Pork and alligator sauteed with jumbo gulf served over pasta topped with a creole cream sauce.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.