The Brass Tap (Baltimore)

Aged cheddar cheese, Applewood bacon, lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1210 CAL.)

12 hand-breaded tempura beer-battered & tossed in sauce (1140 CAL.)

Aged cheddar cheese, Applewood bacon, lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1540 CAL.)

Aged cheddar cheese, romaine lettuce, pickle & mayo on a butter brioche bun (1320 CAL.)

Pepper jack cheese, Applewood bacon, lettuce, tomato, crispy onion straws & sweet heat BBQ sauce on a butter brioche bun served with crinkle-cut fries (1810 CAL.)

USDA Choice Cut Sirloin, white queso, cheddar jack & Cotija cheeses, fire roasted red peppers, fresh jalapeños, sour cream, salsa, onion & cilantro (1375 CAL.)

Chicken, white queso, cheddar jack & Cotija cheeses, fire roasted red peppers, fresh jalapeños, sour cream, salsa, onion & cilantro (1345 CAL.)

Korean BBQ Pork, white queso, cheddar jack & Cotija cheeses, fire roasted red peppers, fresh jalapeños, sour cream, salsa, onion & cilantro (1485 CAL.)

White queso, cheddar jack & Cotija cheeses, fire roasted red peppers, fresh jalapeños, sour cream, salsa, onion & cilantro (1455 CAL.)

12 hand-breaded tempura beer-battered & tossed in sauce (1140 CAL.)

Roasted cauliflower, Buffalo sauce, Nashville Hot seasoning, scallions & Buffalo ranch (450 CAL.)

Pepper jack cheese, sweet heat BBQ, pickled red onion, fresh jalapeños, romaine lettuce & sour cream (850 CAL.)

Baked & tossed in garlic butter with fire roasted red peppers (490 CAL.)

Avocado, lime, fresh jalapeños, onion & cilantro (630 CAL.)

Tomatoes, onions, fresh jalapeños, green chilies & lime (370 CAL.)

Creamy white cheddar cheese, ground green chilies, onion, garlic & fresh jalapeños (665 CAL.)

Avocado salsa verde, onion & cilantro (410 CAL.)

Salsa, salsa verde & white queso (630 CAL.)

USDA Choice Cut Sirloin, mozzarella, scallions, fire roasted red peppers, bold & spicy steak sauce (800 CAL.)

Pepper jack cheese, pickled red onions, scallions & Korean BBQ sauce (940 CAL.)

Pepper jack & Cotija cheeses, fire roasted red peppers, Poblano sauce, scallions, onion & cilantro (1030 CAL.)

Mozzarella, pepper jack, cheddar, monterey jack, Parmesan & pizza sauce (960 CAL.)

Cilantro lime slaw on a Hawaiian slider bun (770 CAL.)

Aged cheddar cheese, pickled red onions, cowboy sauce on a Hawaiian slider bun (1390 CAL.)

Buffalo ranch, pickles, lettuce on a Hawaiian slider bun (750 CAL.)

Sweet potato fries, pulled pork, Carolina gold BBQ sauce & scallions (530 CAL.)

Crinkle-cut fries, aged cheddar jack cheese, sour cream, chopped bacon & scallions (1130 CAL.)

Crispy tater tots, white queso, tomatoes, fresh jalapeños, onion & cilantro (750 CAL.)

Crispy tater tots, white queso, tomatoes, fresh jalapeños, onion & cilantro (1100 CAL.)

Pickled red onion, corn relish, cowboy sauce & fresh jalapeños (895 - 975 CAL.)

Tempura beer-battered & tossed in Nashville Hot seasoning with aged cheddar jack cheese & cilantro lime slaw (975 - 1055 CAL.)

Avocado salsa verde, tomatoes, cilantro lime slaw & fresh jalapeños (755 - 835 CAL.)

Poblano sauce, Cotija cheese, fire roasted red peppers, onion & cilantro (735 - 815 CAL.)

USDA Choice Cut Sirloin, onion, cilantro, fire roasted red peppers, Cotija & queso cheeses (545 - 625 CAL.)

Aged cheddar cheese, Applewood bacon, lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1540 CAL.)

Aged cheddar cheese, Applewood bacon, lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1210 CAL.)

House-made guacamole, aged cheddar cheese, Applewood bacon, cilantro lime slaw, pickled red onions, hotcha sriracha on a butter brioche bun served with crinkle-cut fries (1590 CAL.)

House-made guacamole, aged cheddar cheese, Applewood bacon, cilantro lime slaw, pickled red onions, hotcha sriracha on a butter brioche bun served with crinkle-cut fries (1350 CAL.)

Lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1280 CAL.)

Lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1030 CAL.)

Jalapeño cream cheese, Swiss, Applewood bacon, fried jalapeños, Utah sauce, lettuce, tomato on a butter brioche bun served with crinkle-cut fries (1790 CAL.)

Jalapeño cream cheese, Swiss, Applewood bacon, fried jalapeños, Utah sauce, lettuce, tomato on a butter brioche bun served with crinkle-cut fries (1460 CAL.)

Pepper jack cheese, Applewood bacon, lettuce, tomato, crispy onion straws & sweet heat BBQ sauce on a butter brioche bun served with crinkle-cut fries (1810 CAL.)

Pepper jack cheese, Applewood bacon, lettuce, tomato, crispy onion straws & sweet heat BBQ sauce on a butter brioche bun served with crinkle-cut fries (1470 CAL.)

Cocktail sauce with cilantro lime slaw & crinkle-cut fries (1135 CAL.)

BBQ sauce with cilantro lime slaw & crinkle-cut fries (1300 CAL.)

Malt vinegar aioli with cilantro lime slaw & crinkle-cut fries (1430 CAL.)

6 oz. USDA Choice Cut Sirloin, Swiss, pickled red onions, crispy onion straws, sweet heat BBQ sauce on a toasted hoagie roll (1400 CAL.)

1/4 lb all-beef wrapped in Applewood bacon with white queso, tomatoes, fresh jalapeños, onions & cilantro on a toasted hoagie roll (1200 CAL.)

Aged cheddar cheese, pickled red onion & fresh jalapeños on toasted brioche bread with sweet heat BBQ (1520 CAL.)

Aged cheddar cheese, romaine lettuce, pickle & mayo on a butter brioche bun (1320 CAL.)

Aged cheddar cheese, Applewood bacon, tomato, lettuce, mayo in a flour tortilla (1590 CAL.)

Lettuce mix, fire roasted red peppers, mozzarella & pesto house dressing (370 CAL.)

Sirloin Steak, lettuce mix, fire roasted red peppers, mozzarella & pesto house dressing (370 CAL.)

Shrimp, lettuce mix, fire roasted red peppers, mozzarella & pesto house dressing (370 CAL.)

Chicken, lettuce mix, fire roasted red peppers, mozzarella & pesto house dressing (370 CAL.)

Romaine, Parmesan cheese, croutons & Caesar dressing (640 CAL.)

Romaine, Parmesan cheese, croutons & Caesar dressing (740 CAL.)

Romaine, Parmesan cheese, croutons & Caesar dressing (760 CAL.)

Romaine, Parmesan cheese, croutons & Caesar dressing (750 CAL.)