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Sunday
Monday
10:00 AM - 10:01 AM
Tuesday - Saturday
Breakfast
- Yogurt Bowl$7.25Granola, pistachios, dates, quince membrillo, and local honey.
- Challah French Toast$8.25Berry compote and maple syrup.
- Chicken Biscuit$10.25Fried Chicken - AR's Hot Honey - Pin-Money Pickles - Fresh Biscuit
- Chesapeake Omelet$12.25Lump crab, spinach, caramelized onions, and mozzarella.
- Breakfast Sandwich$8.25Bacon, egg, cheddar, and smoked salt on buttermilk biscuit or croissant.
Sandwiches
- Spicy Tuna Belly Salad Sandwich$11.25Arugula, celery, caper berry charmoula mayonnaise, melted mozzarella, and brioche sesame bun. Served with local field greens and balsamic vinaigrette.Spicy
- Not So Plain Jane Chicken Sandwich$9.25Buttermilk fried, hickory smoked white Cheddar, roasted chili mayonnaise, and brioche bun. Served with local field greens and balsamic vinaigrette.
- Ribeye Panini$10.25Slow-cooked ribeye, pepper medley, horseradish mayo, pickled red onion, and provolone. Served with local field greens and balsamic vinaigrette.
- Pimento Cheese and Local Tomato Panini$7.25House-made pimento cheese, duke's mayo, billy bread
- Fresh Chicken Salad Sandwich$8.25Toasted Croissant, Celery, Golden Raisins, Arugala
Grilled Piadinas
- Four Cheeses$8.25Italian fontina, white cheddar, chevre, mozzarella, sherry poached pear, and caramelized onions. Served with local field greens and balsamic vinaigrette.
- Roasted Portobello Mushroom$7.25Pine nuts, golden raisins, butter bean roasted garlic, hummus, and fried shallot rings. Served with local field greens and balsamic vinaigrette.
- Virginia Country Ham$8.25Pimento cheese, roasted beets, and pin money pickles. Served with local field greens and balsamic vinaigrette.
