The District Fishwife
4.7 x (700+) • 2438.6 mi • Seafood • American • Asian • Alcohol • $ • Info
1309 5th St NE
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Every Day
11:00 AM - 8:00 PM
Featured items
Bowls & Poke
- Atlantic Salmon Donburi$17.00 • 91% (12)Pan-seared Atlantic Salmon with a soy ginger sesame sauce, served on white sushi rice with a rotating selection of house-made Asian-style pickled veggies.
- Tuna Poke Bowl$18.50 • 94% (119)Fresh cut Tuna served raw and dressed on a bed of white rice with seaweed salad, pickled ginger, and edamame. Each bowl comes dressed with two sauces, soy ginger sesame with shallots and sesame seeds, and spicy mayo with tobiko. Garnished with chives.
- Fried Shrimp Donburi$18.00 • 100% (7)6 lightly fried large shrimp tossed in spicy mayo served on white sushi rice with a selection of house-made Asian pickled veggies.
- Fish Bowl$17.00Pan seared salmon or shrimp on a bed of mixed greens and quinoa with a selection of house made pickled veggies dressed in your choice of cilantro-lime green sauce or soy-ginger sesame dressing. Add 1/2 an avocado for $3. Add a whole avocado for $6.
Sandwiches
- Salmon Burger$13.00 • 97% (112)Pan-seared salmon burger on a sesame seed bun with spicy mayo, shredded lettuce, tomato, pickles, and jalapeños. Add a side +$5.
- Seafood Cheesesteak$14.00 • 92% (93)Pan-seared Atlantic Salmon or Shrimp with melted provolone, sauteed peppers and onions, with lime crema on a toasted hoagie. Add a side +$5.
- Shrimp Po'boy$13.00 • 90% (43)Fried shrimp (6) on a toasted hoagie with house-made remoulade, lettuce, tomato, and pickles.
Add a side +$5. - Shrimp Banh Mi$12.00 • 85% (28)Fried Vietnamese-style spiced shrimp patty on a banh mi roll with house-made mayonnaise, pickled daikon and carrot, jalapeños, fresh cilantro, and nuoc cham (sweet-sour-salty) sauce on the side. Add a side +$5.
- Swordfish Parm Sandwich$15.00Breaded and deep fried swordfish, served with marinara and melted provolone cheese on a toasted hoagie. Add a side +$5.
- Invasive Fish Sandwich$13.00 • 60% (5)Beer-battered deep fried wild Blue Catfish served on a sesame seed bun with lemon mayo, lettuce, tomato, and pickles.
- Fried Fish Po'boy$13.00Fried Dogfish on a toasted hoagie with house-made remoulade, lettuce, tomato, and pickles. Substitute Fried Blue Catfish to make it "invasive" for no extra charge or substitute Fried Cod +$1.50.
Add a side +$5.
Baskets
- Fish Tacos (3)$17.50 • 96% (50)Three (3) soft-corn tortilla tacos with fried Atlantic dogfish, vinegar slaw, pickled jalapeños, and lime crema.
- Shrimp Basket$17.00 • 97% (40)Eight lightly fried shrimp with fries and choice of dipping sauce. Additional sauces can be added under Extras for 75¢ each.
- Shrimp Tacos (3)$17.50 • 95% (24)Three (3) soft-corn tortilla tacos with fried shrimp, spicy vinegar slaw, and jalapeños, drizzled with lime crema.
- One Shrimp Taco$6.00One soft-corn tortilla taco with fried shrimp, vinegar slaw, lime crema, and pickled jalapeños.
- One Fish Taco$6.00One soft-corn tortilla taco with beer-batter fried Atlantic Dogfish, vinegar slaw, lime crema, and pickled jalapeños.
Sides
- Sidewinder Fries$6.00 • 100% (50)Bent-arm Ale beer-battered sidewinder fries.
- Asian Pickled Vegetables$6.00Daily variety of house-made Asian-style pickled vegetables, such as kimchi, sour celery, lotus root, garlic chives, red cabbage, or green beans.
- Vinegar Slaw$6.00Cabbage, carrots, onions, jalapeños, and oregano in a vinegar base (sugar-free, non-dairy, gluten-free).
- Sweet Potato Fries$6.00Popular
Extras
Soft Drinks
Alcoholic Beverages
