The Fireside Grille

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• Buttermilk Fried Chicken

  Twin chicken breasts, whipped potatoes, macaroni , and cheese, buttermilk biscuit, and roasted chicken gravy.

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• Prime Rib Melt

  Shaved prime rib, thick-cut sourdough, Cheddar cheese, sautéed peppers, onions, mushrooms, horseradish cream, and au jus.

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• Fish and Chips

  Fresh beer battered haddock, French fries, coleslaw, tartar sauce, and lemon.

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• Short Rib RIsotto

  Braised short rib ,Parmesan cheese risotto wild mushrooms spinach port wine demi shredded Parmesan fresh herbs

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• Steak Tips

  Marinated steak tips, whipped potatoes, and seasonal vegetables.

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Soups and Salads

• Caesar Salad

  Romaine, pecorino, homemade Caesar dressing, and garlic herb croutons.

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• Homemade Clam Chowder

  Served with oyster crackers.

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• Bowl Prime Rib Chili

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• Garden Salad

  Romaine, tomatoes, cucumbers, red onions, matchstick carrots, and garlic herb croutons.

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• French Onion

  Crostini, Swiss, provolone, and scallions.

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• Greek Salad

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Flatbreads

• Short Rib Flatbread

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• Classic Italian Flatbread

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• Wild Mushroom Flatbread

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• Peach & Prosciutto Flatbread

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• Classic Pepperoni

  tomato sauce Italian herbs grated cheese and pepperoni

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• Chicken Pesto Margarita Flatbread

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Starters

• Chicken Quesadilla

  Slowly braised chicken, Cheddar, salsa, sour cream, and chipotle ranch.

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• Giant Pretzel

  Huge knotted pretzel, house-made beer mustard, and Cheddar cheese fondue.

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• Comfort Tots

  crispy tater tots with short rib double Gloucester cheese picked onions and bordelaise

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Entree Salads

Fireside Favorites

From the Grille

Sandwiches and Prime Burgers

Fireside Homemade Deserts

Soda