Ingredients: Water, Matzo Meal (Passover Wheat Flour and Water), Carrot, Palm Oil, Egg Powder, Salt, Sugar, Potato Starch, Monosodium Glutamate, Celery, Extractive of Spices, Onion Powder, Pepper, Garlic Powder, FD&C Yellow 5 Contains: Eggs, Wheat, Celery

Ingredients: Water, Matzo Meal (Passover Wheat Flour and Water), Carrot, Palm Oil, Egg Powder, Salt, Sugar, Potato Starch, Monosodium Glutamate, Celery, Extractive of Spices, Onion Powder, Pepper, Garlic Powder, FD&C Yellow 5 Contains: Eggs, Wheat, Celery

Ready to serve. heating directions: stovetop: heat soup and matzo balls in a saucepan over medium heat until matzo balls are heated through, starting occasionally. microwave: empty soup and matzo balls into a microwave-safe dish; cover. microwave on high for 2 to 4 minutes until matzo balls are heated through. stir before serving. refrigerate leftovers and consume within 4 days.

Ready to serve. heating directions: stovetop: heat soup and matzo balls in a saucepan over medium heat until matzo balls are heated through, starting occasionally. microwave: empty soup and matzo balls into a microwave-safe dish; cover. microwave on high for 2 to 4 minutes until matzo balls are heated through. stir before serving. refrigerate leftovers and consume within 4 days.