The Gilded Unicorn
4.4 x (400+) • 729.7 mi • Burgers • American • Sandwiches • $ • Info
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110 S Monroe St
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Sunday - Thursday
4:00 PM - 10:30 PM
Friday - Saturday
3:00 PM - 11:30 PM
Featured items
Appetizers and Small Plates
- Reuben Rangoons (5)$16.99 • 100% (5)House made pastrami, braised cabbage and creamed Swiss cheese stuffed info fried wontons served with 1 million Island sauce and pickled mustard seeds.
- Bocce Rolls (4 pcs)$15.70 • 90% (120)garlic confit & mozzarella stuffed into fresh oven baked rolls
- Deviled Eggs (4 pcs)$11.99 • 79% (67)stuffed eggs with smoky whipped yolks, topped with maple chili & applewood bacon
- Devils on Horseback (6)$13.20 • 95% (40)bacon wrapped dates with crushed almond & maple bourbon glaze
- Salmon Poke Nachos$22.00Marinated salmon in shoyu sauce with sweet onions, nori-chile wonton chips, green onions, cilantro aioli, pickled ginger, sesame-cashew cheese sauce and furikake
Soup and Salads
- Classically Classy, English Pea Salad$14.99 • 83% (12)sweet peas tossed in creamy dressing with aged white cheddar, applewood bacon, & toasted sunflower seeds, lemon, green onions & micro-greens
- Caesar-esque Salad$18.20 • 54% (11)honey gem lettuce with aged Reggiano, creamy garlic dressing, roasted garlic confit, fried egg yolks, brioche croutons
Entrees and Large Plates
- Tatertot Casserole$24.99 • 87% (106)braised brisket & roasted wild mushrooms tossed in sherry cream sauce and herbs. Topped with tots & aged cheddar, baked golden brown and finished with green onions, pickled jalapeños, and caramelized onions
- Porterhouse Pork Chop$35.20 • 89% (38)honey brined chop roasted in the hearth, served with maple mustard, creamy gouda mac n' cheese & bacon braised kale
- Sparkle Burger$23.99 • 81% (77)cast iron WA beef patty topped with house-made American cheese on a Doughlicious bun with beer mustard, applewood bacon jam, baby greens, tomato-mayo & pickles; served with choice of side
- Crispy Chicken à la King$27.99crispy fried chicken on top of creamy pilaf. Topped with brown butter king oyster mushrooms, drop peppers, peas, carrots and breadcrumbs
