Le Dolcezze di Nanni Cantucci con Nocciole Cookie Gianduja & Cacao (7.1 oz)

Tuscan biscuits par excellence, cantucci are appreciated all over the world. Synonymous of good Tuscan cuisine, they are traditionally consumed by dipping them in Vin Santo or other fortified wines.The process is done, entirely, by hand respecting the old production steps, which guarantee the high quality of highest quality of the finished product. Crunchy and light with a delicate taste, these cantucci are ideal to finish a meal with sweetness.

Tuscan biscuits par excellence, cantucci are appreciated all over the world. Synonymous of good Tuscan cuisine, they are traditionally consumed by dipping them in Vin Santo or other fortified wines.The process is done, entirely, by hand respecting the old production steps, which guarantee the high quality of highest quality of the finished product. Crunchy and light with a delicate taste, these cantucci are ideal to finish a meal with sweetness.