The Great Indian Kitchen
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Friday
11:45 AM - 12:00 AM
Saturday
12:00 AM - 12:00 AM
Sunday
12:00 AM - 12:00 AM
Monday
12:00 AM - 12:00 AM
Tuesday
12:00 AM - 12:00 AM
Wednesday
12:00 AM - 12:00 AM
Thursday
12:00 AM - 12:00 AM
Featured items
Breakfast
- Masala Dosa$14.99Masala dosa is a cherished South Indian specialty, featuring a thin, golden-brown crepe made from fermented rice and lentil batter. This iconic dish is generously filled with a spiced potato mixture, lending it a delightful balance of savory flavors and hearty textures. Served piping hot, masala dosa is often accompanied by coconut chutney and sambar, making it a beloved and satisfying meal choice for breakfast or any time of the day.
- Chole Bhature$13.99 • 66% (3)Chole bhature is a classic North Indian dish consisting of spicy chickpea curry (chole) served with deep-fried bread (bhature). The chickpea curry is rich in flavor, simmered with aromatic spices like cumin, coriander, and garam masala. The fluffy and crispy bhature are perfect for scooping up the flavorful curry, creating a satisfying and indulgent meal.
- Mysore Bonda$9.99Mysore bonda is a popular South Indian snack, featuring small, round fritters made from a fermented batter of urad dal and spices. These crispy-on-the-outside, fluffy-on-the-inside delights are deep-fried to golden perfection, offering a delightful burst of flavor in every bite. Served hot and paired with coconut chutney or sambar, mysore bonda is a beloved choice for tea-time indulgence or as a tasty appetizer.Popular
- Sambar Idli$11.99 • 50% (6)Sambar idly is a classic South Indian dish featuring soft and fluffy idlis immersed in a flavorful and aromatic sambar. The idlis soak up the rich and tangy flavors of the sambar, creating a harmonious blend of tastes and textures in every bite. Served hot and garnished with fresh cilantro, it's a comforting and satisfying breakfast or snack option.
- Puri$11.99Puri is a popular Indian fried bread, known for its light and airy texture and golden-brown exterior. These small, puffy rounds are made from unleavened dough, deep-fried until they puff up, creating a crisp outer layer while remaining soft and fluffy inside. Served hot and often accompanied by savory dishes like potato curry or chutneys, puri is a delightful and indulgent addition to any meal.Popular
- Plain Dosa$12.99Plain dosa is a staple of South Indian cuisine, a thin, crispy crepe made from a batter of fermented rice and lentils. Served hot off the griddle, it offers a subtle tanginess from fermentation and a delicate texture. Versatile and satisfying, it pairs perfectly with an array of condiments like coconut chutney or spicy sambar, making it a beloved choice for breakfast or any time of day.
- Masala Idli$11.99Masala idly is a delectable twist on the traditional South Indian idly, featuring bite-sized idlis tossed in a fragrant and spicy masala mixture. Each idly is infused with the bold flavors of onions, tomatoes, and aromatic spices, creating a savory and satisfying dish. Perfect for breakfast or as a flavorful snack, masala idly offers a delightful burst of flavor in every bite.
- Idli$11.99Idly is a beloved South Indian staple, consisting of steamed rice and lentil cakes that are soft, fluffy, and slightly tangy. These airy delights are a perfect canvas for soaking up the flavors of accompanying chutneys and sambar. Enjoyed for breakfast or as a light meal, idly is a comforting and nutritious choice beloved for its simplicity and versatility.
- Double Egg Dosa$16.99Double egg dosa is a hearty South Indian specialty, boasting a crispy dosa stuffed with not one, but two fluffy scrambled eggs. This indulgent dish offers a satisfying combination of savory flavors and protein-rich goodness. Served with chutney and sambar, it's a deliciously satisfying option for breakfast or a fulfilling meal anytime.
- Ghee Dosa$13.99Ghee dosa is a South Indian specialty showcasing a thin, crispy crepe crafted from fermented rice and lentil batter. Enhanced with the rich, nutty flavor of ghee, this delicacy offers a delightful balance of savory taste and buttery aroma, making it a beloved choice for breakfast or a satisfying snack.
- Uttapam$11.99VeUttapam is a savory South Indian pancake, thicker and fluffier than dosa, made from a fermented batter of rice and lentils. Topped with a colorful array of diced vegetables like onions, tomatoes, and bell peppers, it's cooked until golden brown on both sides, resulting in a delightful blend of textures and flavors. Served with coconut chutney and sambar, uttapam is a satisfying and nutritious breakfast or snack option, onion, and podi.
- Podi Dosa$14.99Podi dosa is a South Indian delight—a crispy dosa sprinkled with aromatic podi powder, offering a flavorful and spicy twist. Served with coconut chutney or sambar, it's a beloved choice for breakfast or a tasty snack.
- Chicken 65 Dosa$18.99Chicken 65 dosa is a fusion delight, marrying the beloved South Indian dosa with the flavors of spicy Chicken 65. This innovative dish features a crispy dosa filled with tender, seasoned chicken pieces, offering a delightful blend of savory and spicy flavors. Served with chutney and sambar, it's a mouthwatering twist on a classic favorite, perfect for those craving bold and satisfying tastes.Halal
- Butter Dosa$13.99Butter dosa is a South Indian delicacy featuring a crispy, golden-brown crepe made from fermented rice and lentil batter. Smeared with rich, creamy butter, it offers a perfect blend of savory flavors and indulgent texture, making it a popular choice for breakfast or snack time.
- Mysore Dosa$14.99Mysore dosa is a South Indian favorite, featuring a crispy crepe with a flavorful red chutney spread inside. This dosa is filled with a spicy potato mixture, offering a delicious blend of bold flavors. Served with coconut chutney and sambar, it's a beloved choice for breakfast or a tasty snack.
- Andra Karam dosa$14.99
- Sambar rice$11.99
- Chicken sambar rice$14.99
- Andra Karam dosa$14.99
Appetizers
Curries
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Indo-Chinese
Sandwich & Frankie's
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Snacks & Chats
Beverages and Desserts
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Tandoori
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