The Hooch Hideaway
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Sunday
9:30 AM - 4:00 PM
Monday
Tuesday - Saturday
9:30 AM - 4:00 PM
Appetizers
- Fried Green Beans$7.00Deep-fried golden brown. Served with buffalo ranch.
- Potato Skin$8.00Four potato halves deep fried, loaded with cheese, bacon, and chives.
- Fried Pickles$8.00Fried pickle spears served with buffalo ranch.
- Cheese Sticks$8.00Deep-fried mozzarella cheese sticks. Served with marinara.
- Buffalo Shrimp$12.00Deep-fried shrimp smothered in your choice of mild or hot sauce. Served with celery and ranch.
Salads
- Sunset Shrimp Salad$14.00Sautéed tiger shrimp seasoned with lemon pepper and fresh citrus. Served on a bed of Arcadian lettuce blend with grilled pineapple, shredded coconut, and rice noodles.
- Houseboat Salad$8.00Mixed greens with cucumber, tomato, onion, cheese, and croutons.
- Grilled Chicken Salad$12.00Grilled chicken breast served on a bed of mixed greens, cucumber, tomato, onion, cheese, and croutons.
- Salmon Caesar Salad$18.00Grilled to order hand-cut Atlantic salmon on a bed of romaine lettuce, Parmesan cheese, black olives, and croutons.
Captain Platters
- Filet (6 oz)$24.00Chargrilled center-cut tenderloin with a delicate texture and elegant flavor. Served with a side salad and one side.
- Salmon$23.00Hand-cut in-house and grilled to order. Always fresh and never frozen. Served with a side salad and one side.
- Mahi Mahi$16.00Chargrilled and served with pineapple chutney. Served with a side salad and one side.
- Steelhead Trowel$14.00Pan-seared with a crispy Parmesan panko crust. Served with a side salad and one side.
- Grilled Chicken$13.00Grilled chicken breast served with grilled pineapple slices and a side of teriyaki sauce. Served with a side salad and one side.
Over the Side Options
Drinks
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
