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Sunday
1:00 PM - 10:45 PM • Lunch/Dinner Menu
Monday - Friday
7:00 AM - 1:00 PM • Breakfast Menu
11:00 AM - 10:45 PM • Lunch/Dinner Menu
Saturday
1:00 PM - 10:45 PM • Lunch/Dinner Menu
Breakfast
- Granola (vegan option available)$7.25House made, served with whole, almond, oat, or coconut milk
- Veggie Hash$13.00Baby kale, roasted veggies, home fried potatoes, caramelized onions, black rice, marinated tofu or vegetarian sausage
- Bagel$4.50Handmade in neighborhood by Bentley’s Bagels, with a choice of cream cheese, butter, jam, or peanut butter
- Lox Bagel$9.50 • 100% (3)Cold smoked salmon, cream cheese, red onion, capers
- Fruit Cup$8.00Fresh seasonal fruit
- Parfait (vegan option available)$12.00Layers of house made granola, fresh seasonal fruit, organic yogurt or vegan yogurt
- American Classic$14.50Two eggs, choice of bacon, chicken sausage, veggie sausage, or marinated tofu strips, home fried potatoes with caramelized onions, choice of toastPopular
- Biscuits & Gravy$13.00Buttermilk biscuit topped with maple sage sausage gravy or mushroom gravy
- Breakfast Sandwich$12.00Two fried eggs, choice of cheese, Dijonnaise, on a toasted bread or bagelPopular
- Breakfast Burger$14.00100% grass-fed beef patty, fried egg, bacon, choice of cheese, caramelized onions, hostel sauce
- Salmon Hash$15.00 • 75% (4)Oregon wild caught salmon filet, home fried potatoes, caramelized onion, dill cream, two eggs
- French Toast$12.00Creme brulee French toast, real maple syrup, butter
Sides and Sweets
Drinks
