

Location and hours
Sunday - Monday | ||
12:00 PM - 08:00 PM | ||
Tuesday | ||
Closed | ||
Wednesday - Thursday | ||
12:00 PM - 08:00 PM | ||
Friday - Saturday | ||
12:00 PM - 09:00 PM |
The Indian Harvest
- Picked for you
- SAFFRON RICESteamed basmati rice is grown in the foothills of Himalayas. Vegan. Gluten-free.
- CHICKEN MAKHANI (BUTTER CHICKEN)De-boned tandoori roasted chicken pieces folded into a tomato-based sauce. Gluten-free.
- DAL MAKHANIThree varieties of lentils simmered on a slow fire until tender, then tempered with chopped onions, garlic, ginger, tomatoes, & herbs. Gluten-free.
- HALKI DALYellow lentils cooked over a medium fire, tempered with cumin seeds, onions, ginger, garlic, tomatoes, & garnished with coriander leaves. Vegan. Gluten-free.
- VEGETABLE BIRYANIBlend of Basmati rice & vegetables flavored with saffron & spiced, then cooked on low heat. Served with Raita. Gluten-free.
- N/A Beverages
- Coke
- Diet Coke
- Sprite
- Mango LassiChurned yogurt blended with a mango puree. Served chilled.
- Sweet LassiA sweet rich creamy yogurt drink.
- Mango ShakeMango puree blended with milk. Served chilled.
- JaljeeraRefreshing, tangy drink seasoned with cumin, black salt & pepper.
- Fresh Lime Soda MixSweet and salty freshly squeezed lemon juice served with soda.
- Fresh Lime Soda SaltySalty freshly squeezed lemon juice served with soda.
- Fresh Lime Soda SweetSweet freshly squeezed lemon juice served with soda.
- Masala ChaiIndian aromatic tea, made with the highest grade of choice tea leaves from the Himalayan foothills, pre-milked & seasoned with spices.
- Coffee
- Iced Tea (unsweetened)
- Bottled Water
- APPETIZERS/SOUPS
- VEGETABLE SAMOSA (2pcs)
- KEEMA SAMOSA (2pcs)
- VEG COMBO PLATTER (serves 2-4)
- ALOO TIKKI (4pcs)
- MEERUT MEAT KEBABS (serves 2-4)A Meerut specialty of kebabs of chicken and lamb.
- PAKORAMildly spiced vegetable fritters of your choice. Spice-level cannot be altered for this dish. Vegan. Gluten-free.
- DAL SOUP (serves 1)A perky, clove flavored lentil soup garnished with cilantro. Vegan. Gluten-free.
- TOMATO SOUP (serves 1)Freshly squeezed cream of tomatoes garnished with ground spices. Gluten-free.
- MULLIGUTAWNY SOUP (serves 1)Lentils & chicken stock heightened with the flavors of fresh herbs, garnished with shredded chicken & boiled rice. Gluten-free.
- DAHI PAPDIA mouth-watering mixture of wheat crispies, potatoes, chickpeas and yogurt, garnished with tamarind chutney and Chat Masala.
- MIRCH PAKORA (6pcs)Mildly spiced banana pepper fritters. Vegan. Gluten-free.
- DAHI BHALLA (3pcs)Soft white lentil puffs soaked in lightly spiced yogurt, garnished with fresh coriander leaves and tamarind chutney. Gluten-free.
- CHICKEN KATHI KEBAB (4pcs)Light flat bread brushed with egg wash & stuffed with chicken chunks, onions & served with mint sauce.
- VEG CURRIES (16oz portions)
- SAAG PANEER
- MATAR PANEER
- PANEER BHURJI
- KADHAI PANEER
- KADHI PAKORA
- VEGETABLE JALFREZI
- BHINDI DO PIAZA
- ALOO GOBHI
- ALLAHABADI ALOO
- ALOO METHI
- PANEER MAKHAN MASALAFresh homemade cottage cheese cubes cooked in a mildly spiced, creamy cashew tomato sauce. Gluten-free.
- DAL MAKHANIThree varieties of lentils simmered on a slow fire until tender, then tempered with chopped onions, garlic, ginger, tomatoes, & herbs. Gluten-free.
- HALKI DALYellow lentils cooked over a medium fire, tempered with cumin seeds, onions, ginger, garlic, tomatoes, & garnished with coriander leaves. Vegan. Gluten-free.
- HARVEST SAAGCombination of fresh mustard leaves and baby spinach cooked over a slow fire, garnished with mild spices & fresh homemade butter.
- PINDI CHANADelicious chickpeas cooked in an exotic blend of herbs, spices, and tomato sauce. Vegan. Gluten-free.
- BAINGAN BHARTARoasted eggplant mashed & marinated in a rich blend of Mughlai spices and yogurt, then cooked over low heat to draw the richness of the spices. Gluten-free.
- BAGHARA BAINGANPan-fried baby eggplant cooked with coconut milk and spices. Gluten-free.
- MUSHROOM MATARFresh mushroom and green peas sauteed with onions, garlic & cooked in a mild gravy. Gluten-free.
- ALOO JEERAPotatoes tempered with roasted cumin & seasonings. Vegan. Gluten-free.
- ALOO PALAKPotatoes cooked with pureed spinach. Gluten-free.
- JAIPURI ALOO
- MALAI KOFTASpongy homemade cheese balls cooked in a mild gravy with cashew paste.
- VEGETABLE KORMAMixed Vegetables cooked in a sweet and creamy gravy with cashew nuts and fruits. Gluten-free.
- MAKHANI GRAVYA creamy tomato-based gravy.
- TIKKA MASALA GRAVYA creamy tomato gravy with cashew paste.
- BHUNI GOBHIA dry vegan preparation of fresh cauliflower florets.
- NONVEG CURRIES (16oz portions)
- CHICKEN TIKKA MASALA
- CHICKEN CHILI MASALA
- LAMB PASANDA
- MEERUT GOAT CURRY
- SHRIMP CURRY
- SHRIMP SAAG
- CHICKEN MAKHANI (BUTTER CHICKEN)De-boned tandoori roasted chicken pieces folded into a tomato-based sauce. Gluten-free.
- CHICKEN CHENNAIBoneless chicken pieces cooked with red chilies, curry leaves & coconut milk seasoned with hot spices. Gluten-free.
- CHICKEN CURRYBoneless pieces of succulent chicken cooked in traditional homestyle curry sauce. Gluten-free.
- CHICKEN HARVEST SPECIALA House Speciality - tender boneless pieces of chicken cooked with chopped onions and tomatoes, green peas, and laced with coconut milk. Gluten-free.
- CHICKEN KADAIClassic chicken dish delicately cooked with ginger, green peppers & fresh cilantro, cooked in an iron wok to derive rich flavors. Gluten-free.
- CHICKEN KORMASucculent boneless chicken pieces cooked with cashew paste, a medley of fruits and nuts cooked in a creamy sauce. Gluten-free.
- CHICKEN METHIChicken pieces cooked with fenugreek leaves & aromatic herbs. Gluten-free.
- CHICKEN PUDINA MASALABoneless chicken pieces sauteed with chopped onions, tomatoes, and a fresh mint paste & seasoned with spices. Gluten-free.
- CHICKEN SAAGSucculent boneless chicken pieces cooked with fresh spinach in an exotic blend of spices. Gluten-free.
- CHICKEN VINDALOOA Portugese influenced dish from Goa potato cubes with hint of vinegar and devine heat. Gluten-free.
- EGG BHURJIAn Indian style of spicy scrambled eggs. Gluten-free.
- EGG CURRYBoiled whole eggs cooked with tomatoes, onions hot spices. Gluten-free.
- GHOST ACHARISucculent chunks of boneless lamb marinated in a perky pickled sauce garnished with hot peppers. Gluten-free.
- GOSHT BHUNAJuicy pieces of lamb cooked dry in an iron wok with tomatoes, onions & rich spices. Gluten-free.
- GOSHT PUDINA MASALAHandpicked pieces of lamb cooked with a paste of mint & aromatic spices. Gluten-free.
- HARVEST LAMB SPECIALBoneless lamb pieces laced with coconut milk and green peas. Gluten-free.
- KEEMA MATARGround lamb blended with ground ginger, garlic, and cardamom, cooked in a house special sauce with green peas. Gluten-free.
- LAMB CHILI MASALAFinely cut lamb cooked with hot spices, herbs & green chilies..... a delight for spice lovers. Gluten-free.
- LAMB DO PIAZAOne part of lamb cooked in two parts of thinly sliced onions, tomato & mild spices. Gluten-free.
- LAMB VINDALOOA Portuguese influenced dish of tender pieces of lamb cooked in a spicy hot gravy with potatoes. –Very Hot. Gluten-free.
- ROGANJOSHSucculent lamb pieces cooked in a cardamom & clove flavored sauce. Gluten-free.
- LAMB SAAG
- FISH GOAChunks of Atlantic Salmon cooked with freshly grated coconut in a spicy Goan style sauce. Gluten-free.
- HARVEST FISH MASALATender pieces of Atlantic Salmon cooked with green peas, chopped onions, tomatoes, green chilies and spices laced with coconut milk. Gluten-free.
- HARVEST SHRIMP MASALAShrimp cooked with green peas, chopped onions, tomatoes, green chilies, and spices laced with coconut milk. Gluten-free.
- SHRIMP PUDINA MASALASucculent shrimp cooked in a rich mint sauce, then seasoned with fresh ground spices. Gluten-free.
- SHRIMP VINDALOOShrimp cooked with spices, onions, hot peppers & potatoes - Very Hot. Gluten-free.
- FISH MOLIChunks of Atlantic Salmon cooked with mustard seeds, curry leaves, tamarind sauce, coconut milk, and hot spices. Gluten-free.
- HARVEST THALIS DINNERS
- HARVEST THALI
- HARVEST NONVEG FEAST
- TANDOORI MIX KALIANAn assorted presentation of our Tandoori Kebabs served with Dal Makhani, Basmati Rice, Naan and the dessert of the day.
- RICE (serve 2-3 people)
- BASMATI RICE
- LEMON RICE
- PEAS PULAO
- SAFFRON RICE
- JEERA RICEBasmati rice tempered with cumin seeds and garlic. Vegan. Gluten-free.
- KASHMIRI PULAOBasmati rice cooked with a blend of fruits & nuts.... flavored with saffron. Vegan. Gluten-free.
- VEGETABLE BIRYANIBlend of Basmati rice & vegetables flavored with saffron & spiced, then cooked on low heat. Served with Raita. Gluten-free.
- CHICKEN BIRYANICombination of Basmati rice and chicken seasoned with Indian herbs and spices, then cooked on a slow fire. Served with Raita. Gluten-free.
- GOAT BIRYANIInteresting combination of rice & goat, richly flavored with saffron & spiced, then cooked with Indian Herbs and spices. Served with Raita.
- GOSHT BIRYANIInteresting combination of rice & lamb, richly flavored with saffron & spiced, then cooked with Indian Herbs and spices. Served with Raita. Gluten-free.
- VEGAN BIRYANI
- HALKA PHULKA (HEALTHY SECTION)
- CHANA SAAGFresh cut spinach cooked with split gram seasoned with mild spices. Vegan. Gluten-free.
- CABBAGE MATARGreen cabbage & green peas cooked with onions, tomatoes & spices. Vegan. Gluten-free.
- CHICKEN HARVEST DRYTwo hand-picked pieces of Chicken Breasts marinated in lemon juice, peppercorn powder, and yogurt & roasted in the tandoor – a dish made for those who are watching their calories. Gluten-free.
- PRAWN AJWAINIHand pack shrimp cooked in a mild gravy of onions & tomatoes & caraway seeds. Gluten-free.
- BREAD (serves 1 -2 people)
- GARLIC NAAN
- NAAN
- ROTI
- BHATURE
- PUDINA PARATHAA whole-wheat bread cooked in a clay oven, seasoned with mint.
- BUTTER NAANLeavened bread baked on the hot wall lining of the Tandoor then topped with homemade butter.
- BULLET NAANA fiery bread stuffed with green chilies.
- CHAPATTIHand-rolled thin whole wheat bread baked on a griddle. (2pcs) Vegan.
- BUTTER ROTIWhole-wheat bread cooked on the Tandoor than topped with homemade butter.
- LACHA PARATHAWhole wheat layered flatbread from the Tandoor.
- PARATHAA whole-wheat bread cooked one a griddle, topped with homemade butter.
- ALOO PARATHAWhole wheat bread stuffed with potatoes & spices.
- BAJRA ROTI
- GOBHI PARATHAWhole wheat bread stuffed with grated cauliflower & spices.
- KASHMIRI NAANA leavened bread stuffed with pineapple, cherries & cashew nuts.
- MOOLI PARATHAA whole-wheat bread stuffed with shredded radish and seasonings and cooked in the Tandoor.
- ONION KULCHALighty leavened bread stuffed with finely chopped onions.
- PANEER KULCHAA leavened bread stuffed with homemade cottage cheese & herbs.
- POORIA whole-wheat hand-rolled bread deep-fried to a crispy texture. (2pcs)
- ASSORTED BREAD
- TANDOOR SPECIALS (DRY MARINATED ITEMS)
- TANDOORI CHICKEN
- NOOR MALAI TIKKA
- CHICKEN CORBETT
- SEEKH KEBAB
- GOSHT CHOP
- TANDOOR SHRIMP
- TANDOORI VEGETABLESGarden fresh bell pepper, slices of onions, tomatoes, cauliflower, broccoli, and potato halves marinated in warm spices & cooked in the Tandoor. Gluten-free.
- CHICKEN TIKKABoneless chicken pieces marinated in a house special sauce of yogurt and exotic spices cooked to perfection in the Tandoor. Gluten-free.
- NAWABI TIKKABoneless tender chicken breast pieces marinated in a ginger-garlic paste, yogurt, seasoned with spices and egg wash then cooked in the Tandoor. Gluten-free.
- CHICKEN SHASLIKBoneless chicken pieces, bell peppers, onions, tomatoes marinated in ginger-garlic paste, seasoned with mustard powder & spices cooked in Tandoor. Gluten-free.
- CHICKEN LAHSUNIBoneless pieces of chicken marinated in garlic paste with blended spices.
- FISH TIKKAThree wholesome pieces of Atlantic Salmon marinated in mustard powder, ginger-garlic paste and cooked in the Tandoor. Gluten-free.
- PANEER SHASLIKCubes of cottage cheese, roasted with green peppers, onions & tomatoes. Gluten-free.
- TANDOORI POTATOESMarinated whole potatoes stuffed with our special filling of cottage cheese and spices cooked in the Tandoor. Gluten-free.
- DESSERTS
- GULAB JAMUN (2pcs)Golden fried balls of milk pastry soaked in a sweet saffron syrup... served hot.
- GAJAR HALWAGrated carrots cooked in milk on a slow fire until milk is absorbed, then seasoned with sugar, served with a garnish of nuts. Gluten-free.
- MANGO KULFITraditional Indian unchurned ice-cream in mango flavor.
- ORANGE KULFISpecial Indian ice-cream set in an orange shell & sliced.
- PISTACHIO KULFITraditional Indian unchurned ice-cream in pistachio flavor.
- RASMALAI (2pcs)Flat round discs of homemade cheese cooked in sugar syrup and served with a sweet milky sauce, garnished with pistachios.
- RICE KHEERA traditional rice pudding dessert.
- SIDES
- PAPADUM (baked)
- RAITA
- DAHIIndian preparation of plain yogurt.
- SALADA fresh garden vegetable salad made of cucumber, carrots, tomatoes, onions, and lettuce. Gluten-free.
- EXTRA GREEN CHUTNEY 2.5ozOnly one per order.
- EXTRA RED CHUTNEY 2.5ozOnly one per order.
- ACHAR
- 8OZ GREEN CHUTNEY
- 8OZ RED CHUTNEY
- Mango Chutney
- 8oz Onion Lim Chily
- NO 16oz BASMATI RICE
- NO SALAD
- NO RED CHUTNEY
- NO GREEN CHUTNEY
What is the address of The Indian Harvest in Naperville?
The Indian Harvest is located at: 796 Royal St George Dr , Naperville
Is the menu for The Indian Harvest available online?
Yes, you can access the menu for The Indian Harvest online on Postmates. Follow the link to see the full menu available for delivery and pickup.
What are the most popular items on the The Indian Harvest menu?
The most ordered items from The Indian Harvest are: CHICKEN BIRYANI, BASMATI RICE, KEEMA SAMOSA (2pcs).
Does The Indian Harvest offer delivery in Naperville?
Yes, The Indian Harvest offers delivery in Naperville via Postmates. Enter your delivery address to see if you are within the The Indian Harvest delivery radius, then place your order.
Can I get free delivery from The Indian Harvest?
Delivery fees for The Indian Harvest vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from The Indian Harvest with Postmates Unlimited.
Can I pick up my order from The Indian Harvest?
Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from The Indian Harvest, add items to your cart and look for the ‘pickup’ option at checkout.
Can I schedule a delivery order from The Indian Harvest?
Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from The Indian Harvest.