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    Location and hours

    1233 E Griffin Pkwy, Mission, TX 78574
    Sunday
    9:00 AM - 8:00 PM
    Monday
    10:00 AM - 8:00 PM
    Tuesday
    10:00 AM - 9:00 PM
    Wednesday - Friday
    10:00 AM - 8:00 PM
    Saturday
    9:00 AM - 8:00 PM

    The Loretto Bistro

    Breakfast and Brunch • $
      •  More info
    1233 E Griffin Pkwy, Mission, TX 78574
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Breakfast and Brunch • American • Sandwiches
    • Appetizers

      • Garlic Bread
      • Cheese Slate
        Chef's selection of 3 cheeses, cured meat, olives, Dijon mustard, and toast points.
      • Crab Cake
        Cajun aioli.
      • Spinach Artichoke Dip
        Sauteed mushrooms and onions.
      • Sweet Chili Brussels Sprouts
        Crispy garlic chips.
    • Salads

      • Strawberry Pecan Salad
        Spring mix, strawberries, candied pecans, grapes, and feta cheese
      • Caesar Salad
        Romaine lettuce tossed in house Caesar dressing, Parmigiano-Reggiano cheese, and house croutons.
      • Lamar Salad
        Spring mix, avocado, roasted corn, black beans, Cheddar cheese, roasted bell peppers, and tortilla chips.
    • Sandwiches

      • Turkey Panini
        Roasted turkey breast, goat cheese, spring mix, and tomatoes. Served with French fries.
      • Fried Fish Burger
        Pacifico larger beef battered fish, house tartar sauce, pickles, tomatoes, and spring mix. Served with French fries.
      • Bistro Burger
        Akaushi ground beef, bacon, mozzarella cheese, spring mix, and tomatoes. Served with French fries.
    • Entrees

      • 7 oz Chicken Breast
        Garlic infused mashed potatoes, grilled asparagus, and lemon butter caper sauce.
      • Australian Lamb Chops
        Garlic infused mashed potatoes and mint pesto cream sauce.
      • Crispy Salmon
        Wild rice, organic green beans, and light cherry tomato garlic sauce.
      • 16 oz Bone in NY Strip
        Parmigiano-Reggiano shoe-string potatoes and moscato peppercorn sauce.

    Frequently asked questions