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Postmates Home
    The Palm (233 East Houston St.)
    Too far to deliver

    The Palm (233 East Houston St.)

    View delivery time and booking fee.

    Location and hours

    Sunday
    04:00 PM - 09:00 PMDinner Menu
    Monday - Thursday
    11:30 AM - 10:00 PMDinner Menu
    11:30 AM - 04:00 PMLunch Menu
    Friday
    11:30 AM - 11:00 PMDinner Menu
    11:30 AM - 04:00 PMLunch Menu
    Saturday
    05:00 PM - 11:00 PMDinner Menu
    ¢¢¢¢ • American • Dinner • Steak

    233 East Houston St., San Antonio, TX 78205 • More


    • Picked for you

      • Prime Boneless Rib-Eye Steak* 18 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $74.25
      • Center-Cut Filet Mignon* 9 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $55.55
      • Prime Tomahawk Ribeye* 32 oz

        $121.00
      • Prime New York Strip * 18 ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $66.55
      • Prime New York Strip * 14 ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $61.05
    • Starters

      • Jumbo Shrimp Cocktail

        $23.10
      • Jumbo Lump Crab Cake

        Atop an old bay aoili, finished with jumbo lump crab in a dijon mustard sauce.
        $23.65
      • Jumbo Shrimp Bruno

        Four lightly breaded jumbo shrimp, topped with our signature dijon mustard sauce.
        $23.65
      • Seared Scallops

        With smoked maple bacon jam.
        $23.10
      • Thick-Cut Nueske's Bacon

        Bourbon maple-glazed, house made steak sauce.
        $17.60
      • Gigi Salad

        Shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette.
        $20.90
      • Colossal Lump Crabmeat Cocktail

        $29.70
    • Salads

      • Steakhouse Wedge

        Blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
        $16.50
      • Gigi Salad

        Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
        $20.90
      • The Palm Mixed Green Salad

        Romaine, iceberg, baby greens, cherry tomatoes, carrots, cucumbers, hearts of palm tossed in garlic vinaigrette.
        $15.40
      • Monday Night chopped Salad

        Finely chopped romaine, iceberg, tomato, onion, roasted pepper,radish, scallion, and anchovy.
        $15.40
    • Steaks and Chops

      • Prime New York Strip * 14 ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $61.05
      • Prime New York Strip * 18 ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $66.55
      • Prime Boneless Rib-Eye Steak* 18 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $74.25
      • Center-Cut Filet Mignon* 9 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $55.55
      • Center-Cut Filet Mignon* 12 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $61.60
      • Prime Tomahawk Ribeye* 32 oz

        $121.00
      • Prime Porterhouse 48 oz

        For 2-3 persons.
        $147.95
      • Veal Chops 16oz

        $57.20
      • Prime Porterhouse 24 oz

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $75.90
    • Classic Italian & Seafood

      • Veal Martini

        Shallots, mushrooms, fresh and sun-dried tomatoes, white wine, Florio dry marsala wine, and basil.
        $40.70
      • Chicken Pamigiana

        $36.85
      • King Salmon Fillet

        $44.55
      • Chilean Sea Bass Filet

        Broiled chilean sea bass fillet, leaf spinach e olio.
        $51.70
      • Gnocchi Bolognese

        Veal, pork, and beef bolognese with garlic toast points.
        $33.00
    • Sharable Sides

      • Creamed Spinach

        $17.60
      • Leaf Spinach

        Aglio e olio or steamed.
        $17.60
      • Wild Mushrooms

        Balsamic drizzle.
        $17.60
      • Fresh Asparagus

        Grilled or steamed.
        $17.60
      • Three-Cheese Au Gratin Potatoes

        $17.60
      • Half & Half

        With shishito peppers.
        $17.60
      • Garlic Mashed Potatoes

        $17.60
      • Lobster Gnocchi

        $22.55
    • Desserts

      • Cheesecake

        New York style with raspberry sauce.
        $13.20
      • Chocolate Layer Cake

        7-layer dark chocolate cake with chocolate ganache.
        $13.20
      • Iced Carrot Cake

        4-layer cake with raisins, walnuts and pineapple, smooth cream cheese icing.
        $13.20
    • Kids Meals

      • Linguini with Marinara

        $12.10
      • Chicken Fingers

        Served with French fries.
        $14.30
      • Buttery Noodles

        Choice of penne or linguini.
        $12.10
      • Kid Steak

        6 oz filet served with French fries.
        $22.00
    • Picked for you

      • Prime Boneless Rib-Eye Steak* 18 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $74.25
      • Center-Cut Filet Mignon* 9 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $55.55
      • Chicken Parmigiana

        A Palm Classic Signature Item.
        $36.85
      • Prime New York Strip 10 Ounces

        $36.30
      • Lunch Gnocchi Bolognese

        Veal, pork, and beef bolognese with garlic toast points.
        $24.20
    • Soups & Starters

      • Lobster Bisque

        Lobster meat, crème fraiche, dry sack sherry.
        $17.05
      • Jumbo Shrimp Cocktail

        $23.10
      • Jumbo Shrimp Bruno

        Four lightly breaded jumbo shrimp, topped with our signature dijon mustard sauce.
        $23.65
      • Crispy Calamari Fritti

        Lightly breaded, cherry peppers, and marinara.
        $18.70
      • Thick-Cut Nueske's Bacon

        Bourbon maple-glazed, house made steak sauce.
        $17.60
      • Beefsteak Tomato Capreses

        Sliced tomatoes, basil, and imported mozzarella di bufala.
        $17.05
    • Salads

      • Grilled Chicken Cobb Salad

        Romaine lettuce, iceberg lettuce, grilled chicken, tomatoes, green beans, avocado, eggs, bacon and danish blue cheese, tossed in a garlic vinaigrette.
        $20.35
      • Gigi Salad

        Shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette.
        $20.90
      • Blackened Prime New York Steak Chop-Chop Salad

        Romaine lettuce, iceberg lettuce, hearts of palm lettuce, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette.
        $26.40
      • The Palm Mixed Green Salad

        Romaine, iceberg, baby greens, cherry tomatoes, carrots, cucumbers, hearts of palm tossed in garlic vinaigrette.
        $15.40
    • Burgers & Sandwiches

      • Classic Burger

        Aged cheddar, gouda, or danish blue cheese.
        $19.80
      • Second Avenue Burger

        Munster cheese and smoked bacon.
        $20.90
      • Bunless Burger

        Wild mushrooms, asparagus spears, gouda cheese and balsamic drizzle.
        $19.80
      • The Palm Wagyu Burger

        Shishito peppers, gouda cheese.
        $27.50
      • Grilled Chicken & Avocdo Sandwich

        Apple-wood smoked bacon, beefsteak tomato, avocado, aged cheddar, and cottage fries.
        $19.80
    • Luncheon Specialties

      • Prime New York Strip 10 Ounces

        $36.30
      • Chicken Parmigiana

        A Palm Classic Signature Item.
        $36.85
      • Lunch Gnocchi Bolognese

        Veal, pork, and beef bolognese with garlic toast points.
        $24.20
      • Shrimp Polenta

        House made BBQ sauce, polenta, green onion strings.
        $28.60
      • Chicken and Shrimp Parmesan with Linguine

        Classic chicken parm and parmesan cheese crusted shrimp with linguine marinara.
        $35.20
      • Chicken Martini

        Shallots, mushrooms, fresh and sun-dried tomatoes, white wine, florio dry marsala wine, and basil.
        $22.00
      • Shrimp Saporiti

        3 jumbo shrimp lightly breaded atop a savory scampi sauce with mushrooms and served over linguine.
        $28.60
    • Steaks and Chops

      • Prime New York Strip * 14 ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $61.05
      • Prime New York Strip * 18 ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $66.55
      • Prime Boneless Rib-Eye Steak* 18 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $74.25
      • Center-Cut Filet Mignon* 9 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $55.55
      • Center-Cut Filet Mignon* 12 Ounce

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $61.60
      • Veal Chop 16 oz

        $57.20
      • Prime Porterhouse 24 oz

        The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
        $75.90
    • Individual Sides

      • Creamed Spinach

        $9.35
      • Leaf Spinach

        Aglio e olio or steamed.
        $9.35
      • Wild Mushrooms

        Balsamic drizzle.
        $9.35
      • Three-Cheese Au Gratin Potatoes

        $9.35
      • Fresh Asparagus

        grilled or steamed.
        $9.35
      • Hand-Cut French Fries

        $9.35
      • Garlic Mashed Potatoes

        $9.35
      • Lobster Gnocchi

        $11.00
    • Desserts

      • Cheesecake

        New York style with raspberry sauce.
        $13.20
      • Chocolate Layer Cake

        7-layer dark chocolate cake with chocolate ganache.
        $13.20
      • Iced Carrot Cake

        4-layer cake with raisins, walnuts and pineapple, smooth cream cheese icing.
        $13.20
    • Kids Meals

      • Linguini with Marinara

        $12.10
      • Chicken Fingers

        Served with French fries.
        $14.30
      • Buttery Noodles

        Choice of penne or linguini.
        $12.10
      • Kid Steak

        6 oz filet served with French fries.
        $22.00