The Rouxpour- The Katy
4.3 x (500+) • 1622.2 mi • Seafood • American • Southern • Cajun • Steak • Chicken • $$ • Info
2643 Commercial Center Blvd Building A300
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Sunday
11:00 AM - 8:45 PM • Dinner (3PO)
11:00 AM - 8:45 PM • Dessert (3PO)
11:00 AM - 8:45 PM • Kids (3PO)
Monday - Friday
11:00 AM - 9:45 PM • Dinner (3PO)
11:00 AM - 2:10 PM • Lunch (3PO)
11:00 AM - 9:45 PM • Dessert (3PO)
11:00 AM - 9:45 PM • Kids (3PO)
Saturday
11:00 AM - 9:45 PM • Dinner (3PO)
11:00 AM - 9:45 PM • Dessert (3PO)
11:00 AM - 9:45 PM • Kids (3PO)
Featured items
Salads
- Salad Rouxpour$26.25Blackened or grilled Gulf shrimp or chicken, spring mix lettuce & spinach leaf, sliced apples, toasted almonds, tomatoes, bleu cheese crumbles & dried cranberries with creole vinaigrettePopular
- Spring Shrimp Salad$22.00Blackened or grilled jumbo shrimp, spring mix lettuce, mandarin oranges, dried cranberries, red onion, tomatoes, almond-crusted goat cheese, & blood orange vinaigrette
- Candied Pecan Chicken Salad$25.00 • 33% (3)Blackened or grilled chicken, spring mix lettuce, tomatoes, red onions,bourbon glazed candied pecans, bleu cheese crumbles, & white shallot vinaigrette
- Ahi Tuna Salad*$27.50Blackened sushi-grade tuna, baby spinach, red onions, hearts of palm, tomatoes, feta cheese, crispy wonton strips & raspberry vinaigrette
Appetizers
- Cajun Deviled Eggs$13.75 • 100% (14)Four deviled eggs filled with creamy mustard & horseradish-infused egg yolks. Topped with blackened shrimp or jalapeno sausage or add both
- Boudin Link$15.00 • 100% (5)Grilled or blackened boudin link served over char-grilled onions, pickles & mustard
- Shrimp & Crawfish Fondue$25.00Creamy asiago cheese blend with sautéed shrimp & crawfish. Served with garlic bread
- Steak Rowley$48.75 • 75% (4)21-day wet-aged Certified Angus Beef filet grilled, sliced & topped with bleu cheese butter
- Crab Cake$28.75 • 75% (4)Lump crab infused with spices dressed in creole mustard aioli, seared to perfection & served with remoulade
- Tan's Ahi Tuna Stack*$23.75Sushi-grade Ahi tuna tossed in Tan's vinaigrette stacked & topped with a cucumber-mango relish, wasabi aioli, & fresh jalapeno. Served with crispy wonton chips
NOLA Favs
- Cup Chicken & Sausage Gumbo$12.50 • 80% (10)Chicken, jalapeño sausage & white rice
- Seafood & Sausage Gumbo$27.50 • 84% (13)Lump crab, Gulf shrimp, jalapeño sausage & white rice
- Crawfish Etouffee$25.00 • 100% (5)Crawfish tails, blonde roux, white rice & a blend of fresh herbs & spices
- Shrimp Etouffee$25.00Gulf shrimp, blonde roux, white rice & a blend of fresh herbs & spices
- Chicken & Sausage Gumbo$25.00Chicken, jalapeño sausage & white rice
- Cup Crawfish Etouffee$12.50 • 100% (3)Crawfish tails, blonde roux, white rice & a blend of fresh herbs & spices
- Cup Shrimp Etouffee$12.50 • 75% (4)Gulf shrimp, blonde roux, white rice & a blend of fresh herbs & spices
- Cup Seafood Gumbo with Sausage$13.00 • 100% (6)Lump crab, Gulf shrimp, jalapeño sausage & white rice
Entrees
- Salmon Lafitte$43.75 • 100% (7)Grilled or blackened Atlantic salmon topped with a crawfish lemon-butter sauce. Served with jambalaya rice & veggie du jour
- Zydeco Chicken$33.75 • 75% (4)Creole-spiced fried chicken breast topped with creamy gouda cheese sauce, jalapeno sausage & crawfish tails. Served with garlic mashed potatoes & veggie du jour
Sandwiches
Pastas