The Sudra
4.9 x (500+) • 537 mi • Indian • Vegetarian • Asian • Healthy • Vegan • $ • Info
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28 NE 28th Ave, Portland, OR 97232, USA
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Every Day
12:00 PM - 9:00 PM • Regular Menu (Delivery Only)
12:00 PM - 9:00 PM • Merch
12:00 PM - 9:00 PM • Drinks (3PD)
Featured items
Small Plates
- Roasted Cauliflower (GF)$14.40Roasted cauliflower tossed in a Indo-Chinese sweet and spicy sauce, topped with green onions and sesame seeds.
- Samosas Chaat (2)$14.50Two samosas on chickpea dal, topped with soy yogurt, tomato, green, and tamarind chutneys.
- Tandoori Roasted Brussels Sprouts (GF)$14.40Roasted Brussels sprouts with Toasted Hazelnuts, Lemon Aioli.
- Tempeh 'Bacon' and Brussels Sprout Fried Rice (GF)$16.80 • 83% (6)Savory Tempeh, Brussel Sprouts and Carrot Cabbage Slaw with Indian Spices
- Soy Chicken Drumsticks (4)$12.00 • 100% (3)4 drumsticks in Indo-Chinese sweet and spicy sauce, with jalapeno chutney.
- Simple Kale Salad (GF)$8.40 • 75% (4)Tossed in Tahini Dressing and Topped with Ginger-Agave Carrot Salad
- Broccoli Cauliflower Pakora (GF)$14.40Pickled, battered and deep fried broccoli and cauliflower with tamarind chutney and coconut yogurtPopular
Bowls
- Kofta Bowl (GF)$11.00 • 100% (7)Fried kofta atop cauliflower, onions, and kale in tikka masala, with rice. Small = 3 kofta, Large = 5 kofta.
- Tikka Masala Bowl (GF)$11.00 • 87% (8)Soy curls, bell peppers, and onions in tikka masala. Served with rice.
- Kale Saag Paneer Bowl (GF)$11.00 • 85% (7)Local Ota Tofu "paneer" with kale in spinach saag. Served with rice.
- Dal Bowl (GF)$10.80Choice of chickpea or spinach dal, with rice, topped with tomato and green chutneys.
Large Plates
- Peacock Salad (GF)$13.50 • 100% (7)Kale in tahini dressing, topped with soy curls, carrots, bell peppers, and corn.
- Kofta Plate (GF)$21.60Five Kofta, Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Green Chutney, Soy Yogurt and Brown Basmati turmeric Rice
- Chickpea Cutlets Plate (GF)$21.60Two Chickpea Cutlets, Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt and Brown Basmati Turmeric Rice
- Pakora Plate (GF)$21.60Pickled Broccoli and Cauliflower Pakora, Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tamarind Chutney, Soy Yogurt and Brown Basmati Turmeric Rice
- Indo-Chinese Noodles (GF)$13.50Chili Garlic fried soy curls, with rice noodles, bell peppers, onions, shredded carrots and cabbage.
Thali Plates
- Kale Saag Thali (GF)$26.40Local Ota Tofu "paneer" with kale in spinach saag. Served with Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt and Brown Basmati Turmeric Rice
- Tikka Masala Thali (GF)$26.40Soy curls, bell peppers, and onions in tikka masala. Served with Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt and Brown Basmati Turmeric Rice
- Kofta Curry Thali (GF)$26.40 • 100% (5)Three fried kofta atop cauliflower, onions and kale in tikka masala. Served with Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt and Brown Basmati Turmeric Rice
- Dal Thali (GF)$26.40Choice of Chickpea masala or spinach dal. Served with Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt and Brown Basmati Turmeric Rice
Desserts
Sides
Breads
Chutneys
Delivery Specific