The Surfing Fox
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Sunday
Monday - Tuesday
11:00 AM - 9:00 PM
Wednesday
Thursday - Saturday
11:00 AM - 9:00 PM
Featured items
Small Plates
- Ceviche$21.00Gf- hamachi, mandarin coconut leche de tigre, Fresno chile, red onion, and charred orange.
- Burrata$19.00salsa macha, persimmon, arugula, toasted bread
- Shishito Peppers$10.00V- charred onion aioli, togarashi, and lemon.
- Street Corn Focaccia$10.00Vg- grilled corn, cotija, tajin, chipotle butter
- Guacamole$15.00V, gf- onion, cilantro, serrano and tortilla chips.
- Edamame Hummus$11.00V-wasabi, furikake, spiced wonton chips
- Fritto Misto$23.00Gf- masa fried shrimp, calamari, fennel, kimchi marinara, avocado crema, and lime.
Handhelds
- Hot Chicken Sandwich$24.00Portuguese bun, koji brined, oaxacan spices, cabbage slaw and fries.Popular
- Fish Tacos$24.00Grilled mahi, avocado crema, purple cabbage and carrot escabeche.
- Cheeseburger$28.00Portuguese bun, short rib brisket patty, neuske's bacon, aged white cheddar, butter lettuce, tomato, pickle, house aioli and fries.
- Lobster Roll$34.00brioche bun, lobster, miso aioli, crispy shallots, fries
Plates
- Caulilini$20.00V, gf- butternut squash puree, salsa macha, ninja radish
- Halibut$36.00gf-carrot-ginger puree, brussels sprouts,
scallions, kimchi vinaigrette - Roasted Half Chicken$32.00Gf- cilantro rice, coconut sauce, and green sambal.
- Grilled Hangar Steak$41.00Crispy sweet potatoes, Japanese chimichurri and cured egg yolk.
- Holiday Menu$70.00Cheddar biscuits with chive butter.
Herb Salad with whipped goat cheese, fennel, blood orange, pecan.
Braised Short Rib with mashed potatoes.
Rainbow Carrots with herb butter and pomegranate seeds.
Brussels Sprouts with bacon, shallots, apple cider vinaigrette.
Pecan Pie with dark chocolate, and whipped cream.
Beverages
Dessert
