The Tin Plate
Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
Sunday
Monday - Saturday
11:00 AM - 9:30 PM
Appetizers
- Ribbon Fries$3.99Seasoned with our blend of seasoned salt and fried to crispy perfection.
- Loaded Ribbon Fries$7.49Loaded with our pig shack original pulled pork BBQ, shredded cheese, sour cream, and jalapenos.
- Seasoned Fries$1.99Seasoned and coated.
- Fried Pickle Chips$4.99Served with ranch.
- Batter Dipped Onion Rings$5.29No explanation needed, golden and crispy.
- Jalapeño Poppers$4.99Hollowed out jalapeno pepper filled with cream cheese, breaded and fried.
- Fried Jalapeno Cheese Cubes$5.99Fried cheese with a kick.
- Wisconsin Cheese Curds$5.99Battered, fried cheese.
- Appetizer Sampler Platter$10.49Loaded ribbon fries, onion rings, traditional wings, and Wisconsin cheese curds.
- Fried Vegetable Platter$9.99Fried green beans, fried okra, fried cauliflower, fried zucchini, fried mushrooms, corn nuggets, and batter-dipped onion rings.
Sandwiches and Wraps
- Original Pig Shack BBQ Pulled Pork Sandwich$7.29Signature house specialty. Served with seasoned fries.
- Our Signature Shaved Prime Rib Sandwich$8.99Slow roasted prime rib. Served with seasoned fries.
- Breaded Tenderloin (10 oz)$8.99Giant hand pounded and hand-breaded. Served with seasoned fries.
- Buffalo Bacon Chicken Ranch Wrap$8.79Grilled or crispy. Served with seasoned fries.
- Shaved Prime Rib Wrap$8.99Our shaved prime rib wrapped with lettuce, tomato, and mayonnaise. Served with seasoned fries.
Salads
- Shaved Prime Rib Steak Salad$8.99Our fresh shaved prime rib is served over a bed of fresh greens with tomatoes, cucumbers, carrots, onions, a blend of cheese, croutons, and your choice of dressing.
- Side Salad$2.75Fresh greens, cheese, croutons, and your choice of dressing. Dressings: ranch, red French, raspberry vinaigrette, bleu cheese, Italian, fat-free ranch.
- Cole Slaw$2.50Creamy, homemade.
For the Kids
Desserts
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
