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Postmates Home
    The Warehouse Restaurant
    Too far to deliver

    The Warehouse Restaurant

    4.6
    (14)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:30 AM - 08:30 PM
    Monday - Thursday
    12:00 PM - 08:30 PM
    Friday
    12:00 PM - 09:30 PM
    Saturday
    11:30 AM - 09:30 PM
    ¢¢¢ • American • Seafood

    4499 Admiralty Way, Marina Del Rey, CA 90292 • More


    • Picked for you

      • Atlantic Salmon

        Baked with crab stuffing and covered with a lobster-chardonnay sauce.
        $28.00
      • Prime Rib

        $31.00 for 12oz or $36 for 16oz Served with au jus and creamed horseradish
        $36.00
      • Chocolate Lava Cake

        With hot fudge.
        $8.00
      • Filet Mignon

        8 oz. Served with a port wine reduction.
        $38.00
      • Iceberg Wedge Salad

        Iceberg lettuce, baby tomatoes, red onion, and smoked bacon with blue cheese dressing.
        $7.00
    • Appetizers

      • Shrimp Scampi

        Sautéed in a creamy garlic sauce. Served with garlic bread.
        $18.00
      • Crispy Calamari

        Served with spicy sambol aioli.
        $16.00
      • Santa Fe Chicken Quesadilla

        With grilled chicken, roasted tomatoes, onions, green chilis, garlic butter, and cheese. Served with sour cream, guacamole, and salsa.
        $12.00
      • Shrimp Cocktail

        Served with cocktail sauce
        $17.00
      • South Pacific Skewers

        Spicy Thai beef satay with peanut sauce
        $14.00
    • Soup and Salad

      • Chef Raul’s Clam Chowder

        Potatoes, thyme, bacon, and cream sherry.
        $6.00
      • Sonoma Greens Salad

        Mixed greens, spiced walnuts, seasonal figs, and blue cheese crumbles with a honey-balsamic vinaigrette.
        $6.00
      • Iceberg Wedge Salad

        Iceberg lettuce, baby tomatoes, red onion, and smoked bacon with blue cheese dressing.
        $7.00
      • Warehouse Caesar Salad

        Romaine lettuce, romano cheese, croutons, and our own eggless Caesar dressing.
        $6.00
      • Fiji Louie Salad

        Crab and shrimp salad, asparagus, beets, olives, hard-boiled egg, tomatoes, Iceberg lettuce, and Louie dressing.
        $18.00
    • Sandwiches and More

      • Admiralty Turkey Club

        Applewood smoked bacon, lettuce, tomato, avocado, with sage mayonnaise, on whole white bread.
        $15.00
      • Bistro Chicken Sandwich

        Brie cheese, grapes, basil mayonnaise, on a croissant.
        $14.00
      • Roast Beef Dip Sandwich

        Thinly sliced roast beef, caramelized onions, on a french roll and served with au jus
        $18.00
      • Warehouse Tenderloin Burger

        Ground tenderloin, bacon, lettuce, tomato, onion, and Cheddar cheese. Served with house seasoned steak fries.
        $14.00
      • Mrs. Spencer's Impossible Burger

        Vegan patty with mixed green lettuce, tomato, fried onion, vegan American cheese, sriracha-aioli (made with vegan mayonnaise) on a grain bun.
        $16.00
      • Alaskan Salmon Burger

        Ground salmon, lettuce, tomato, red onion, spicy honey-mustard, on a sesame roll
        $14.00
    • Seafood

      • Atlantic Salmon

        Baked with crab stuffing and covered with a lobster-chardonnay sauce.
        $28.00
      • Fish and Chips

        Whitefish dipped in beer-batter then fried. Served with tartar sauce and fries.
        $19.00
      • Split Cargo

        8 oz. Filet mignon and three classic prawns.
        $40.00
      • Classic Prawns

        Five prawns dusted with garlic and spices oven broiled. Served with drawn butter.
        $33.00
      • Pacific Swordfish

        Char-broiled with sauteed rock shrimp, tomatoes and majoram
        $32.00
      • Seafood Trio

        Salmon, swordfish with a lobster-white wine sauce and 1 prawn with drawn butter
        $32.00
    • Steak

      • Filet Mignon

        8 oz. Served with a port wine reduction.
        $38.00
      • New York Strip Steak

        Charboiled and come with porcini-steak butter on top.
        $34.00
      • Split Cargo

        8 oz. Filet mignon and three classic prawns.
        $40.00
      • Prime Rib

        $31.00 for 12oz or $36 for 16oz Served with au jus and creamed horseradish
        $36.00
    • Chicken

      • Chicken Marsala

        Topped with mozzarella cheese and a marsala-shiitake mushroom glaze.
        $22.00
      • Chicken Piccata

        In a lemon-butter sauce with capers.
        $22.00
    • Pasta

      • The Lamar Pasta

        Sautéed shrimp, chicken, bay scallops, onions, bell peppers, and linguini pasta with our original spicy-sweet orange sauce.
        $24.00
      • Chicken Penne

        Grilled chicken breast, sun-dried tomatoes, and penne pasta with a rosemary-peppercorn cream sauce.
        $20.00
      • Primavera Pasta

        Roasted asparagus, carrots, red onion, red pepper, spinach, squash, tomatoes and zucchini sautéed in vegetable oil with bowtie pasta and a pinch of oregano
        $18.00
    • Sides

      • Sweet Potato Fries

        $6.00
      • Steamed Broccoli

        $6.00
      • French Fries

        $6.00
      • Smoked Gouda Mac and Cheese

        $6.00
      • Rice Pilaf

        $6.00
      • Fruit

        $6.00
      • Loaded Baked Potato

        Butter, sour cream, chives, cheddar cheese and bacon
        $6.00
      • Garlic Mashed Potatoes

        $6.00
      • Baked Sweet Potato

        With butter and brown sugar
        $6.00
      • Steamed Asparagus

        $6.00
    • Dessert

      • Tiramisu

        $8.00
      • Chocolate Lava Cake

        With hot fudge.
        $8.00
      • New York Cheesecake

        $8.00