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Sunday - Monday
Tuesday - Saturday
5:00 PM - 10:00 PM
Mains
- Artichoke and Spinach Dip$10.00Artichoke and spinach with toasted pita points.
- Chicken Skewers$12.00Pan-seared chicken marinated in pineapple teriyaki.Gluten Free
- Chopped Salad$10.00Diced celery, carrot, cucumber, bell peppers, crumbled bleu cheese, arugula, and house balsamic vinaigrette.Gluten Free
- Garlic Shrimp$14.00Sautéed with garlic white wine butter and seasoned toast points.
- Beer Dip$10.00Hot beer cheese with bavarian pretzels.
- Chili Dip$10.00Sweet heat chili with tortilla chips.Gluten Free
- Goat Bread$12.00Creamy goat cheese, Prosciutto, caramelized onion, fig jam, arugula, and balsamic reduction on a toasted flatbread.
- Penne$12.00House pomodoro sauce, diced prosciutto, and roasted tomato.
- Triple Dip$15.00All three dips with pretzels, pita points, and tortilla chips.
- Burger$8.00
