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    Tibby's New Orleans Kitchen (Altamonte Springs)
    Too far to deliver

    Tibby's New Orleans Kitchen (Altamonte Springs)

    4.5
    (330)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 08:45 PMMenu
    10:00 AM - 02:00 PMBrunch Menu
    Monday - Thursday
    11:00 AM - 08:45 PMMenu
    11:00 AM - 03:00 PMDaily Lunch Specials
    Friday
    11:00 AM - 09:45 PMMenu
    11:00 AM - 03:00 PMDaily Lunch Specials
    Saturday
    11:00 AM - 09:45 PMMenu
    10:00 AM - 02:00 PMBrunch Menu
    ₩₩ • Sandwich • Soul Food • Cajun • Family Friendly • Creole

    494 Florida 436, Altamonte Springs, FL 32714 • More


    • Picked for you

      • Rita's Chicken

        Panko-crusted, topped with our house lemon butter sauce & served over dirty rice.
        $18.90
      • Bananas Foster Cheesecake

        Recipe straight from New Orleans. Creamy cheesecake, Bananas Fosters infusion, ripe bananas, banana liqueur & 151 rum.
        $9.00
      • Shrimp & Andouille Cheddar Grits

        Sautéed all natural Gulf shrimp, Andouille sausage & sweet onions over andouille cheese grits & finished with red wine gravy.
        $19.70
      • Chicken Pontchartrain

        Pan-sautéed with artichoke hearts, diced tomatoes, sherry wine sauce & finished with New Orleans olive dressing. Served over white rice.
        $18.90
      • Jambalaya-Bowl

        Scratch recipe, 3 different sausages,sautéed vegetables & rice.
        $16.80
    • SPECIALS IN THE BAYOU

      • Tibbys Wedge Salad

        Pepper bacon, grape tomatoes, diced red onion, blue cheese crumbles & house-made creamy blue cheese dressing.
        $11.50
      • Ribeye Half Po'Boy & a Side

        Shaved ribeye, cooked in house butter with grilled onions. Topped with New Orleans Blue Plate Mayonnaise & pepper jack cheese.
        $14.70
      • Ribeye Full Size Po'Boy

        Shaved ribeye, cooked in house butter with grilled onions. Topped with New Orleans Blue Plate Mayonnaise & pepper jack cheese.
        $17.80
      • Alligator Street Tacos

        Hand-battered alligator meat, remoulade sauce & crispy shredded lettuce. Topped with our house pico de gallo. Served with red beans & rice.
        $14.70
      • Crawfish Street Tacos

        Hand-battered crawfish, remoulade sauce & crispy shredded lettuce. Topped with grilled pineapple salsa. Served with red beans & rice.
        $13.60
      • Aunt B's Fried Chicken

        (Served on Mondays & Tuesdays only) Crispy 3 piece fried chicken. Served with your choice of two sides: red beans & rice, Cajun stewed corn or fries
        $16.80
    • Appetizers

      • Potato Skins

        Four potato skins topped with Andouille sausage, peppered bacon & pepper jack cheese. Served with a side of sour cream & remoulade sauce.
        $8.70
      • Maw's Fries

        Fries smothered with our slow-cooked roast beef “debris” gravy. Loaded with cheese.
        $11.10
      • Cajun Wings -8

        Tossed in house-made Louisiana Gold hot sauce. Side of blue cheese.
        $11.10
      • Cajun Wings -12

        Tossed in house-made Louisiana Gold hot sauce. Side of blue cheese.
        $16.30
      • Fried Green Tomatoes

        Fried green tomatoes & remoulade sauce.
        $6.90
      • Debris Spring Rolls -REGULAR

        Stuffed with our slow-cooked roast beef debris and Manchego cheese. Served with a side of roast beef gravy. 4 pieces
        $7.70
      • Debris Spring Rolls -LARGE

        Stuffed with our slow-cooked roast beef debris and Manchego cheese. Served with a side of roast beef gravy. 6 pieces
        $11.50
      • Muffuletta Spring Rolls -REGULAR

        Stuffed with salami, mortadella, ham, Swiss cheese, provolone cheese & olive salad. Served with a side of Creole dijonnaise. 4 Pieces.
        $8.20
      • Muffuletta Spring Rolls -LARGE

        Stuffed with salami, mortadella, ham, Swiss cheese, provolone cheese & olive salad. Served with a side of Creole dijonnaise. 6 Pieces.
        $13.50
      • Shrimp & Alligator Cheesecake

        Natural Gulf shrimp, alligator meat, three cheeses, panko crumbs.
        $13.20
      • Onion Ring Stack

        Thick-cut & hand-battered. Side of remoulade sauce.
        $7.30
      • BBQ Shrimp

        Large all natural Gulf shrimp sautéed in butter, beer & spices. Served with French bread.
        $16.60
      • Gator Bites

        Hand-battered and fried crispy. Served with our famous remoulade sauce.
        $13.20
      • Fried Pickle Slices

        Pickle slices hand battered & lightly fried. Served with remoulade sauce.
        $6.30
      • New Orleans Cheese Plank

        Crispy coated pepper-jack cheese, lightly-fried & served over Creole sauce.
        $6.60
      • Boudin Rolls-REGULAR

        Lightly fried spring rolls stuffed with boudin & jack cheese. Served with creole dijonnaise. 6 Pieces
        $8.70
      • Boudin Rolls-LARGE

        Lightly fried spring rolls stuffed with boudin & jack cheese. Served with creole dijonnaise. 6 Pieces
        $13.20
    • Salads

      • Tibby's Crisp Romaine Salad

        Hearts of romaine, grated Parmesan, chopped egg, crispy bacon, cherry tomatoes, Parmesan toast & shaved Gruyere. Served with a side of cracked peppercorn dressing.
        $10.50
      • Bienville Salad

        Mixed greens, tomatoes, red onions, walnuts, craisins & fresh seasonal fruit. Topped with Manchego cheese. Light vinaigrette served on side.
        $10.50
      • Crazy Greek Cousin's Chopped Salad

        Romaine, olive mix, sun-dried tomatoes, Greek peppers, cucumbers, red onions & trinity pico (diced onions & peppers) tossed in our house Greek dressing. Topped with spiced feta & beets.
        $10.80
    • Half Po'Boy and a Side

      • Half 12 Napkin Roast Beef

        A slow-cooked roast beef smothered in gravy- MESSY. Half Poboy served fully dressed with lettuce, tomato, pickle and mayo. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $11.30
      • Half 12 Napkin Fried Roast Beef

        A Half Poboy tossed in remoulade. Served fully dressed with lettuce, tomato, pickle and may. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $11.60
      • Half Chicken and Cheese

        A Half Poboy served fully dressed with lettuce, tomato, pickle and may. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $8.90
      • Half Creole Parmesan Chicken

        A Half Poboy Battered & lightly fried. Covered with mozzarella cheese & Creole sauce. Served fully dressed with lettuce, tomato, pickle and may. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $8.90
      • Hot Sausage

        A Half Poboy served fully dressed with lettuce, tomato, pickle and may. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $8.40
      • Half Walter’s Spicy Southern Club

        Fried chicken breast, tossed in our Louisiana Gold hot sauce, topped with peppered bacon & pepper jack cheese. A Half Poboy served fully dressed with lettuce, tomato, pickle and may. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $11.10
      • Fried Crawfish

        Fried crawfish tossed in remoulade sauce and fully dressed with lettuce, tomato, pickle and mayo. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $11.90
      • Half Fried Shrimp

        A Half Poboy served fully dressed with lettuce, tomato, pickle and may. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $11.60
      • Fried Green Tomatoes & Crawfish

        Hand-battered and tossed in remoulade sauce. Fully dressed with lettuce, tomato, pickle and may. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $12.90
      • Fried Catfish

        Hand-battered catfishe fully dressed with lettuce, tomato, pickle and may. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $12.90
      • Half Fried Pork Chop PoBoy

        A Half Poboy served fully dressed with lettuce, tomato, pickle and may. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn, fried green tomatoes or a side salad.
        $10.00
      • Half Fried Oyster

        Fried oysters and fully dressed with lettuce, tomato, pickle and mayo. Your choice of french fries, sweet potato fries, dirty rice, andouille cheddar grits, stewed corn or a side salad.
        $22.50
    • Po'Boy (Full Size)

      • 12 Napkin Roast Beef

        Slow-roasted and smothered in gravy. MESSY!
        $15.50
      • 12 Napkin Fried Roast Beef

        $15.30
      • Chicken & Cheese

        Grilled, blackened or fried. Topped with your choice of cheese.
        $10.50
      • Creole Parmesan

        House-battered and lightly fried, covered with mozzarella & Creole sauce.
        $10.50
      • Hot Sausage

        Grilled hot sausage link.
        $10.00
      • Walter's Spicy Southern Club

        Fried chicken breast tossed in our house Louisiana Gold hot sauce, topped with pepper bacon & pepper jack cheese.
        $14.20
      • Fried Crawfish

        Hand-battered and tossed in remoulade sauce.
        $15.50
      • Half & Half

        Choose any two different seafoods
        $15.50
      • Fried Green Tomatoes & Crawfish

        Hand-battered and topped with remoulade sauce.
        $16.60
      • Fried Shrimp

        All-natural hand-battered Gulf shrimp.
        $15.20
      • Fried Catfish

        $16.80
      • Fried Pork Chop PoBoy

        Breaded pork tenderloin and lightly fried.
        $12.60
      • Fried Oyster

        Hand-battered freshly shucked.
        $30.50
    • Classics

      • Chicken & Andouille Filé Gumbo-Bowl

        Boneless, hand-shredded chicken, Andouille sausage & sauteed vegetables mixed with file. Topped with white rice.
        $10.00
      • Étouffée Shrimp-Bowl

        Seasoned roux loaded with vegetables & all natural Gulf shrimp. No modifications
        $15.50
      • Shrimp Creole-Bowl

        All natural Gulf shrimp cooked with vegetables & spices. Served with rice. No modifications
        $13.60
      • Slow-Cooked Red Beans & Rice-Bowl

        Cooked over 8 hours with ham & topped with sausage.
        $14.00
      • Jambalaya-Bowl

        Scratch recipe, 3 different sausages,sautéed vegetables & rice.
        $16.80
      • Shrimp & Andouille Gumbo-Bowl

        Natural Gulf shrimp, Andouille sausage, simmered with vegetables & okra. Topped with rice.
        $12.10
      • Étouffée Crawfish-Bowl

        Seasoned roux loaded with vegetables & crawfish. No modifications
        $16.10
    • Fresh From The Sea

      • Fresh Catch

        Fresh fish, blackened and topped with our savory crawfish étouffée. Served over dirty rice or sautéed spinach .
        $25.15
      • Pan Seared Lump Crab Cakes & Andouille Cheddar Grits

        Fresh crab. Served with a side of Remoulade.
        $26.20
    • Specialties

      • Shrimp & Andouille Cheddar Grits

        Sautéed all natural Gulf shrimp, Andouille sausage & sweet onions over andouille cheese grits & finished with red wine gravy.
        $19.70
      • Chicken Pontchartrain

        Pan-sautéed with artichoke hearts, diced tomatoes, sherry wine sauce & finished with New Orleans olive dressing. Served over white rice.
        $18.90
      • Rita's Chicken

        Panko-crusted, topped with our house lemon butter sauce & served over dirty rice.
        $18.90
      • Who-Dat Cajun Blackened Chicken

        Roasted red peppers, artichoke hearts, Cajun seasoning & our house lemon butter sauce served over homemade grit cakes. Topped with blackened chicken.
        $18.90
      • Pork Chops with Red Beans & Rice

        Enjoy a New Orleans Monday tradition every day. Two pork tenderloins grilled or lightly breaded & fried. Served with red beans, rice & toasted French bread.
        $13.60
      • Blackened Chicken Pasta

        Roasted red peppers, artichoke hearts, Cajun seasoning & our lemon butter sauce. Served over linguini.
        $16.80
      • Cajun Shrimp Pasta

        All natural Gulf shrimp sautéed in house wine butter sauce, Cajun seasonings, sun-dried tomatoes & green onions. Served over linguini.
        $18.40
      • Catfish & Cheddar Grits

        Hand-battered catfish served over andouille cheese grits & finished with red wine gravy.
        $18.90
      • Half Muffuletta

        Made just like the original from Central Grocery in New Orleans Muffuletta bread loaded with salami, ham, mortadella, olive salad, Swiss & provolone cheese.
        $11.95
      • Whole Muffuletta

        ade just like the original from Central Grocery in New Orleans Muffuletta bread loaded with salami, ham, mortadella, olive salad, Swiss & provolone cheese.
        $18.90
      • Eggplant Tchoupitoulas

        Fresh fish, blackened and topped with our savory crawfish étouffée. Served over dirty rice.
        $11.30
      • Combination-Cajun Basket

        Hand-breaded fried seafood, served with fries, onion rings, hush puppies.
        $16.80
      • Shrimp Cajun Basket

        Hand-breaded fried seafood, served with fries, onion rings, hush puppies.
        $16.80
      • Crawfish Cajun Basket

        Hand-breaded fried seafood, served with fries, onion rings, hush puppies.
        $16.80
      • Catfish Cajun Basket

        Hand-breaded fried seafood, served with fries, onion rings, hush puppies.
        $17.90
      • Fresh Catch Cajun Basket

        Hand-breaded fried fish, served with fries, onion rings, hush puppies.
        $19.90
      • Cajun Chicken Basket

        Fried and tossed in our house Tibbys sauce, served with fries & hush puppies. Side of blue cheese
        $14.70
    • Southern Favorites

      • Southern Drippin' Chicken Sandwich

        Fried chicken breast marinated in spicy buttermilk, topped with our house-made hot sauce & ranch dressing. Served on Texas toast with a side of fries.
        $11.00
      • Rita's Drippin' Chicken Sandwich

        Fried chicken breast, topped with our house lemon butter sauce. Served on Texas toast with a side of fries.
        $11.00
      • Chicken & Waffles

        Melted cheddar cheese, peppered bacon, fresh Belgian waffles. Served with our homemade brandy sauce and a side of sweet potato fries.
        $14.70
      • Fried Green Tomato BLT

        Hand-battered lightly fried green tomato, with mayo, peppered bacon and spring mix on Texas Toast. Served with fries
        $10.75
    • Classics by the Cup

      • Slow-Cooked Red Beans & Rice-Cup

        Cooked over 8 hours with ham and topped with hot sausage.
        $6.90
      • Jambalaya-Cup

        Scratch recipe, 3 different sausages, sautéed vegetables & rice.
        $6.60
      • Shrimp & Andouille Gumbo-Cup

        Natural Gulf shrimp, Andouille sausage, simmered with vegetables & okra. Topped with white rice.
        $6.60
      • Chicken & Andouille Filé Gumbo-Cup

        Boneless, hand-shredded chicken, Andouille sausage & sautéed vegetables mixed with filé. Topped with white rice.
        $5.60
    • Kids Menu

      • Kids Chicken Fingers

        Includes Choice of French Fries or Apple Slices
        $6.30
      • Kids Chicken N' Cheese Po'Boy

        Topped with lettuce & tomato and your choice of American, Provolone, or Mozzarella Cheese.Includes Choice of French Fries or Apple Slices
        $6.30
      • Kids Grilled Cheese

        Includes Choice of French Fries or Apple Slices
        $6.30
      • Kid's Fried Shrimp

        $6.30
      • Kids Pasta

        Tossed with Butter and Parmesan Cheese.
        $6.30
      • Kids Big Cheesy Fries

        French Fries topped with cheddar cheese and crispy bacon
        $6.30
      • Kids Fresh Belgian Waffle

        Topped with powder sugar and whip cream. Served with a side of syrup. Includes Choice of French Fries or Apple Slices
        $6.30
    • Desserts/Coffee

      • Coffee

        Cafe Du Monde chicory coffee, served hot or iced (not available in decaf).
        $2.85
      • Café au lait

        New Orleans-style half chicory coffee & half hot milk.
        $3.00
      • Bananas Foster Cheesecake

        Recipe straight from New Orleans. Creamy cheesecake, Bananas Fosters infusion, ripe bananas, banana liqueur & 151 rum.
        $9.00
      • HOMEMADE BREAD PUDDING

        Served warm, mixed with raisins & topped with our brandy cream sauce.
        $7.00
    • Sides

      • Andouille & Cheddar Grits

        Creamy, cheesy southern-style grits spiked with Andouille sausage. No modifications.
        $3.50
      • Dirty Rice

        Made with Andouille sausage. No modifications.
        $3.50
      • Sweet Potato Fries

        $4.50
      • Side Salad

        Mixed greens, cherry tomatoes, julienne red onions & fresh cucumbers, served with a side of light vinaigrette dressing.
        $4.50
      • Cajun Stewed Corn

        $4.50
      • Fried Green Tomatoes

        Hand-battered green tomatoes, with a side of remoulade sauce.
        $6.90
      • Fries

        $3.50
    • Daily Lunch Specials

      • Lunch Shrimp & Andouille Cheddar Grits

        Sautéed all natural Gulf shrimp, Andouille sausage & sweet onions over Andouille cheese grits & finished with a red wine gravy.
        $13.20
      • Lunch Combinations

        Choose a lunch salad & a cup of one of our classics.
        $13.99
      • Lunch Rita's Chicken Cutlets

        Panko-crusted, topped with our house lemon butter sauce. Served over dirty rice.
        $13.20
      • Lunch Chicken Pontchartrain

        Pan-sautéed with artichoke hearts, diced tomatoes, sherry wine sauce & finished with New Orleans olive dressing. Served over white rice.
        $13.20
    • Picked for you

      • Chet’s Sausage & Biscuits

        Scratch gravy & hot sausage served over buttermilk biscuit. Served with Cajun potatoes.
        $14.95
      • Crystals BBQ Shrimp Half Po Boy

        Fried shrimp tossed in house-made Crystal BBQ sauce & topped with blue cheese crumbles, red onion, lettuce, tomatoes, pickles & mayo. Served with a side of french fries.
        $16.95
      • Bayou Shrimp

        Fried shrimp tossed in house-made Crystal BBQ sauce & topped with blue cheese crumbles.
        $16.95
      • Metry (met-tree) Breakfast Burrito

        Scrambled eggs, peppered bacon, andouille sausage, pepper jack & cheddar cheese topped with spicy home-made queso.
        $13.95
      • Six Feet Over

        Roast beef & debris, gravy, poached eggs & hollandaise sauce, served over a buttermilk biscuit.
        $15.95
    • Brunch Menu

      • Bayou Shrimp

        Fried shrimp tossed in house-made Crystal BBQ sauce & topped with blue cheese crumbles.
        $16.95
      • Crawfish Dip

        Cream Cheese, Sour Cream & Cajun seasoning. Topped with Parmesan Cheese.
        $12.95
      • Moss Street

        Crawfish etouffee, poached eggs & cheesy grits over a buttermilk biscuit.
        $15.95
      • Six Feet Over

        Roast beef & debris, gravy, poached eggs & hollandaise sauce, served over a buttermilk biscuit.
        $15.95
      • Crab Trap

        Two lump crab cakes, poached eggs & hollandaise sauce over sautéed spinach. Served with a buttermilk biscuit.
        $21.95
      • Chet’s Sausage & Biscuits

        Scratch gravy & hot sausage served over buttermilk biscuit. Served with Cajun potatoes.
        $14.95
      • Fried Green Tomato BLT & A Cup

        Bacon, lettuce, mayo & fried green tomatoes on Texas Toast. Served with a cup of gumbo.
        $13.20
      • Crystals BBQ Shrimp Half Po Boy

        Fried shrimp tossed in house-made Crystal BBQ sauce & topped with blue cheese crumbles, red onion, lettuce, tomatoes, pickles & mayo. Served with a side of french fries.
        $16.95
      • The Original

        Avocado mash on freshly baked sourdough bread, topped with cherry tomatoes, red onion & olive oil. Served with a Bienville side salad.
        $14.95
      • The Cajun

        Avocado mash on freshly baked sourdough bread, topped with blackened shrimp & feta cheese. Served with a crisp romaine side salad.
        $15.95
      • Metry (met-tree) Breakfast Burrito

        Scrambled eggs, peppered bacon, andouille sausage, pepper jack & cheddar cheese topped with spicy home-made queso.
        $13.95
      • Sriracha Breakfast Tacos

        Scrambled eggs, Andouille sausage & pepper jack cheese. Topped with Sriracha sour cream.
        $12.95
      • Morning Chicken Poboy

        Scrambled eggs, fried chicken breast tossed in house sweet crystal’s sauce, peppered bacon & swiss cheese.
        $14.95
      • Bananas Foster Waffle

        Liege Pearl Sugar Waffle topped with sautéed bananas foster and powdered sugar.
        $13.95
      • Savory Beignets

        Loaded with powdered sugar and topped with shaved milk chocolate & caramel drizzle.
        $7.95