Tijuana Flats (Fort Myers)

Grilled marinated chicken or steak, fresh corn, cheddar jack cheese, garlic lime sauce, and queso fresco. Topped with cilantro and chile dust. Served with guac, sour cream, and a side of chips and salsa

Grilled flour or wheat tortilla, melted cheese, and pico. Served with sour cream, guac, and jalapeños. Served with a side of chips. 681-1089 CAL

Hard corn, soft flour or wheat tortilla, and choice of 1 filling and toppings. Served Tijuana style, and with a side of chips. Make it a Double Stack with a soft tortilla, covered in queso wrapped around a crunchy shell. 785-1072 CAL

Two lightly fried flour or wheat tortillas and choice of filling and toppings. Served with side of queso and guac. 886-1153 CAL

"The Original" chocolate chip cookie dough loaded in a flour tortilla, lightly fried and topped with powdered sugar. Served with a side of chocolate syrup. 1136 CAL

Lightly fried flour or wheat tortilla with choice of filling and toppings. Served with a side of chips. 866-1153 CAL

Grilled marinated chicken or steak, fresh corn, lettuce, and garlic lime sauce. Topped with queso fresco, cilantro, and chile dust, served in warm flour tortillas with a side of chips and salsa

Grilled marinated chicken or steak, cilantro lime rice, black beans, and fresh corn. Topped with lettuce, pico, tortilla strips, garlic lime sauce, guac, queso fresco, cilantro and chile dust. Served with a side of chips and salsa

Grilled marinated chicken or steak, fresh corn, cheddar jack cheese, garlic lime sauce, and queso fresco. Topped with cilantro and chile dust. Served with guac, sour cream, and a side of chips and salsa

Grilled marinated chicken or steak, fresh corn, garlic lime sauce, and cheddar jack cheese, rolled in flour tortillas and lightly fried. Topped with queso fresco, cilantro, and chile dust. Served with queso, sour cream and guac with a side of chips and salsa

Fresh corn on the cob brushed with garlic lime sauce and topped with queso fresco, chile dust and cilantro

30 wings with choice of up to 2 flavors. Includes ranch dipping sauce, large salsa and chips. Feeds up to six people. While supplies last. 780-1,010 CAL Per Serving

Includes choice of hard corn, soft flour or wheat tortillas, chicken, beef, toppings, tortillas & chips. Feeds up to six people. $7 extra for steak. 460-580 CAL Per Serving

Includes choice of 6 large soft flour or wheat tortillas, chicken, beef, cilantro lime rice, beans, toppings and chips. Feeds up to six people. $7 extra for steak. 610-730 CAL Per Serving

A Flats original, featuring our Bangin’ Chicken sauce. Shredded chicken tossed with Bangin’ sauce, layered over seasoned cream cheese, topped with queso fresco and fresh pico. Served chilled with tortilla chips. 2,121 CAL

The ultimate Tex-Mex dip with layers of guacamole, queso fresco, refried beans, sour cream, fresh red salsa, shredded cheddar jack cheese, and fresh jalapenos. Served chilled with tortilla chips. 1,705 CAL

Try our new Wings! Choose either Red Chile Rub, Bangin', Chipotle BBQ, Jalapeño Lime, or Habanero & Agave Glaze. While supplies last. 918-1,270 CAL

Try our new Wings! Choose either Red Chile Rub, Bangin',Chipotle BBQ, Jalapeño Lime, or Habanero & Agave Glaze. While supplies last. 1,520-2,160 CAL

30 wings with choice of up to 2 flavors. Includes ranch dipping sauce, large salsa and chips. Feeds up to six people. While supplies last. 780-1,010 CAL Per Serving

Shredded chicken, red chile chicken broth, shredded cheese, pico de gallo, fresh cilantro, crunchy tortilla strips and guac. Served with tortilla chips. 628 CAL

Lightly fried flour tortillas, cream cheese, fresh jalapenos, and cheese. Served with Smack Sweet sauce and sour cream. 1016 CAL

Freshly made guacamole loaded with pico de gallo, bacon, queso fresco and chopped cilantro. Served with tortilla chips. 1069 CAL

Chips, Salsa, Queso and Guac. 977 CAL

A Flats original, featuring our Bangin’ Chicken sauce. Shredded chicken tossed with Bangin’ sauce, layered over seasoned cream cheese, topped with queso fresco and fresh pico. Served chilled with tortilla chips. 2,121 CAL

The ultimate Tex-Mex dip with layers of guacamole, queso fresco, refried beans, sour cream, fresh red salsa, shredded cheddar jack cheese, and fresh jalapenos. Served chilled with tortilla chips. 1,705 CAL

1060 CAL

1016 CAL

632 CAL

Shredded chicken, sauteed onions, spicy chipotle sauce, served in a warm flour tortilla with shredded lettuce, fresh pico de gallo, jalapenos, sour cream, queso fresco, and chopped cilantro. Served with a side of tortilla chips and salsa. 660-858 CAL

Shredded chipotle chicken, black beans, cilantro lime rice, sour cream, cheddar jack, queso fresco, lettuce, pico and jalapeños. Served with a side of salsa. 939-1286 CAL

Shredded chicken, sauteed onions, spicy chipotle sauce, cheese and refried beans, folded in a flour tortilla, flash fried and topped with spicy chipotle sauce, sour cream, queso fresco and fresh cilantro. Served with a side of tortilla chips and salsa. 699-1046 CAL

Shredded chipotle chicken, black beans, cilantro lime rice, sour cream, cheddar jack, queso fresco, lettuce, pico and jalapeños. Served with a side of salsa. 939-1286 CAL

Flour or wheat tortilla, cilantro lime rice, refried or black beans. Served with a side of chips. 978-1318 CAL

Double meat and double cheese in a flour or wheat tortilla, cilantro lime rice, refried or black beans. Served with a side of chips. 1177-1783 CAL

Shredded chicken, sauteed onions, spicy chipotle sauce, cheese and refried beans, folded in a flour tortilla, flash fried and topped with spicy chipotle sauce, sour cream, queso fresco and fresh cilantro. Served with a side of tortilla chips and salsa. 699-1046 CAL

Lightly fried flour or wheat tortilla with choice of filling and toppings. Served with a side of chips. 866-1153 CAL

Double meat and double cheese with lightly fried flour or wheat tortilla with choice of filling and toppings. Served with a side of chips. 1065-1618 CAL

Grilled marinated chicken or steak, fresh corn, lettuce, and garlic lime sauce. Topped with queso fresco, cilantro, and chile dust, served in warm flour tortillas with a side of chips and salsa

Shredded chicken, sauteed onions, spicy chipotle sauce, served in a warm flour tortilla with shredded lettuce, fresh pico de gallo, jalapenos, sour cream, queso fresco, and chopped cilantro. Served with a side of tortilla chips and salsa. 660-858 CAL

Hard corn, soft flour or wheat tortilla, and choice of 1 filling and toppings. Served Tijuana style, and with a side of chips. Make it a Double Stack with a soft tortilla, covered in queso wrapped around a crunchy shell. 785-1072 CAL

Hard corn, soft flour or wheat tortilla, and choice of 1-2 fillings and toppings. Served Tijuana style, and with a side of chips. Make it a Double Stack with a soft tortilla, covered in queso wrapped around a crunchy shell. 785-1072 CAL

Double meat and double cheese in a hard corn, soft flour or wheat tortilla, choice of filling and toppings. Served Tijuana style, and with a side of chips. Make it a Double Stack with a soft tortilla, covered in queso wrapped around a crunchy shell. 785-1072 CAL

Double meat and double cheese in a hard corn, soft flour or wheat tortilla, and choice of 1-2 fillings and toppings. Served Tijuana style, and with a side of chips. Make it a Double Stack with a soft tortilla, covered in queso wrapped around a crunchy shell. 785-1072 CAL

Grilled marinated chicken or steak, cilantro lime rice, black beans, and fresh corn. Topped with lettuce, pico, tortilla strips, garlic lime sauce, guac, queso fresco, cilantro and chile dust. Served with a side of chips and salsa

Cilantro lime rice, refried or black beans, cheese, pico, jalapeños, sour cream, guac, and tortilla strips. Served in a bowl with a side of chips. 899-1165 CAL

Double meat and double cheese with cilantro lime rice, refried or black beans, cheese, pico, jalapeños, sour cream, guac, and tortilla strips. Served in a bowl with a side of chips. 1098-1630 CAL

Choice of Flour or Wheat tortilla with Smack My Ass Bangin' Chicken®, cheddar-jack cheese, grilled onions & peppers, tomatoes & ranch dressing. Served with side of chips. 988-1026 CAL

Grilled marinated chicken or steak, fresh corn, cheddar jack cheese, garlic lime sauce, and queso fresco. Topped with cilantro and chile dust. Served with guac, sour cream, and a side of chips and salsa

Grilled flour or wheat tortilla, melted cheese, and pico. Served with sour cream, guac, and jalapeños. Served with a side of chips. 681-1089 CAL

Grilled marinated chicken or steak, fresh corn, garlic lime sauce, and cheddar jack cheese, rolled in flour tortillas and lightly fried. Topped with queso fresco, cilantro, and chile dust. Served with queso, sour cream and guac with a side of chips and salsa

Two lightly fried flour or wheat tortillas and choice of filling and toppings. Served with side of queso and guac. 886-1153 CAL

Whole wheat tortilla shell with mixed greens and choice of filling and toppings. Served with guac and choice of ranch, salsa, avocado ranch or Southwest citrus vinaigrette dressing. Served with a side of chips. Calories include dressing options. 588-1334 CAL

Two corn tortillas, melted cheese, and spicy chipotle or verde sauce, topped with sour cream. Served with a side of chips. 835-1,221 CAL

794-1039 CAL

Beef, Chicken or Bean. 702-941 CAL

Beef, Chicken or Bean (soft or hard shell). 570-789 CAL

Topped with Queso. 812-934 CAL

598-709 CAL

Fresh corn on the cob brushed with garlic lime sauce and topped with queso fresco, chile dust and cilantro

37-531 CAL

37-531 CAL

Our signature tortilla chips, made fresh daily, and ready for you to take home

Churro meets donut. The best of both worlds. Hot and crunchy on the outside and soft and fluffy on the inside, tossed in cinnamon sugar, and served with chocolate and strawberry sour cream dipping sauces with powdered sugar over the top. 676-1,061 CAL

"The Original" chocolate chip cookie dough loaded in a flour tortilla, lightly fried and topped with powdered sugar. Served with a side of chocolate syrup. 1136 CAL

Part brownie, part cookie. 100% delicious. 360 CAL

360 CAL

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