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Postmates Home
    Tikka Masalaa
    Too far to deliver

    Tikka Masalaa

    4.7
    (224)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:30 AM - 10:30 PMMenu
    Monday
    Closed
    Tuesday
    11:30 AM - 10:30 PMMenu
    Wednesday
    05:00 PM - 10:00 PMMenu
    11:30 AM - 02:30 PMMenu
    Thursday - Saturday
    11:30 AM - 10:30 PMMenu
    ₩ • Indian • Vegetarian • Asian • Allergy Friendly • Healthy

    10029 W Hillsborough Ave, Tampa, FL 33615 • More


    • Picked for you

      • Chicken Tikka Masala

        Boneless chicken breast marinated with spices grilled in the tandoori oven cooked in a creamy tomato sauce.
        $15.95
      • Butter Chicken (Dark Meat)

        Shredded tandoori chicken pieces cooked with bell peppers, onions in a creamy tomato sauce (white meat option available on request).
        $15.95
      • Paneer Butter Masala

        Homemade cottage cheese cubes cooked in creamy tomato sauce with bell peppers and onions.
        $14.95
      • Dal Tadka

        Assorted lentils cooked with turmeric, cumin seeds, chopped onions, tomatoes, ginger, garlic, and cilantro.
        $12.95
      • Aloo Gobi Masala

        Potatoes and cauliflower cooked with onions, bell peppers, tomatoes, ginger, and spices.
        $12.95
    • Vegetarian Appetizers

      • Vegetable Samosa

        A pyramid shaped pastry stuffed with potatoes, green peas, and spices. Vegan.
        $5.95
        vegetarian and vegan
      • Masala Pappad

        Deep-fried crispy lentil wafers topped with chopped onions, cilantro, tomato, green chili, chat masala, and lemon juice. Vegan.
        $4.95
        vegetarian and vegan
      • Brussel Sprouts Bhaji

        Fresh Brussel sprouts dipped in chickpea flour deep-fried with spices. Vegan.
        $7.95
        vegetarian and vegan
      • Manchurian

        Gobi (cauliflower) or baby corn deep-fried with corn flour batter tossed with onions, bell peppers in a spicy Indo Chinese chili sauce. Vegan.
        $9.95
        vegetarian and vegan
      •  Samosa Chaat

        Veggie samosas layered with curried chickpeas, herbs drizzled with yogurt, mint chutney, and tamarind chutney.
        $7.95
        vegetarian and vegan
      • Papdi Chaat

        Crispy dough crackers tossed with chickpeas, herbs, potatoes drizzled with yogurt, mint chutney, and tamarind chutney.
        $7.95
        vegetarian and vegan
      • Imli Baigan

        Baby eggplant tossed with spices deep-fried. Served on chopped lettuce with tamarind chutney. Vegan.
        $6.95
        vegetarian and vegan
      • Onion Bhaji

        Sliced onions binded with chickpea flour, deep-fried till golden, and crispy. Vegan.
        $6.95
        vegetarian and vegan
      • Cauliflower Bezule

        Deep-fried cauliflower flowerets with south Indian spices. Vegan.
        $8.95
        vegetarian and vegan
      • Ragada

        Deep-fried spiced potato patties with chickpeas, and chutneys. A vegan option is available.
        $8.95
        vegetarian and vegan
      • Chilli Paneer

        Stir-fried homemade cottage cheese tossed in an Indo Chinese chili sauce with bell peppers and onions.
        $12.95
        vegetarian and vegan
      • Paneer Pakoda

        Homemade cottage cheese cubes are deep fried with spiced chickpeas batter.
        $12.95
        vegetarian and vegan
      • Brussel Sprouts Bhaji

        Medium sized mushrooms stuffed with cheese raisins and potatoes deep fried with chickpeas batter.
        $9.95
        vegetarian and vegan
    • Non-Vegetarian Appetizers

      • Lamb Chops

        3 pcs. Rack of lamb marinated with spices cooked in tandoor.
        $16.95
      • Butter Garlic Shrimp

        Jumbo shrimps sauteed in butter with bell peppers, onions, and garlic.
        $15.95
      • Chicken 65

        Small chunks of boneless chicken breast marinated in spices and deep-fried.
        $10.95
      • Chicken Cutlet

        Minced chicken mixed with potatoes, ginger garlic, and spices tossed in breadcrumbs and deep-fried.
        $8.95
      • Masala Calamari

        Fried calamari rings sauteed with onions, bell peppers, and south Indian spices.
        $12.95
      • Lamb Pepper Fry

        Grilled boneless lamb with curry leaves, bell peppers, onions, spice with coconut chunks, and black pepper.
        $18.95
      • Amritsari Fish

        Boneless chunks of tilapia dipped in chickpeas batter deep fried with spices.
        $10.95
      • Goat Pepper Fry

        Grilled bone-in goat with south Indian spices, bell peppers, onions, and fresh coconut. Served with a touch of black pepper.
        $18.95
      • Chilli Chicken

        Boneless chicken deep-fried with a corn flour batter, sauteed with onions, and bell peppers tossed with Indo Chinese chili sauce.
        $12.95
    • Tikka Masala Special Appetizer Platters

      • Mixed Vegetable Platter

        Samosa, bhajis, veggie cutlet, and cauliflower bezel. Served with chutney.
        $14.95
      • Non Vegetable Platter

        Lamb chops, tandoori chicken, chicken hariyali, and chicken cutlet. Served with chutney.
        $18.95
      • Seafood Platter

        Shrimp tandoori, fish tikka, calamari rings, and Amritsar fish. Served with chutney.
        $19.95
    • Salads

      • Garden Salad

        Mixed salad with olive oil, lemon, and vinaigrette dressing.
        $6.95
      • Indian Salad

        Cucumbers, onions, carrots, tomatoes, and dressing on the side.
        $5.95
      • Greek Salad

        Cucumbers, onions, bell peppers, olives, and feta cheese.
        $7.95
      • Chickpeas Salad

        Chickpeas, onions, cilantro, and lemon juice.
        $4.95
      • Onion Salad

        Sliced onion rings, lemon, chilies, and chat masala.
        $2.95
    • Tikka Masala Chef Specials

      • Tikka Masala Grilled Chicken

        Boneless chunks chicken breast grilled with spices, onions, and bell peppers. This item not in a sauce, it’s a dry item
        $14.95
      • Shrimp Rava Fry

        Jumbo shrimps marinated in spices and deep-fried with a batter of eggs, semolina, and breadcrumbs. Served crispy and crunchy.
        $16.95
      • Malai Chicken Tikka

        Boneless chunks of chicken breast marinated in yogurt, cashew, almond paste with a touch of saffron, and white pepper sprinkled with mozzarella cheese.
        $18.95
      • Lamb Chops Masalaa

        4 pcs. Rack of lamb cooked in tandoor simmered in creamy tomato sauce.
        $24.95
    • Tandoori Specialties

      • Tandoori Chicken

        Chicken legs, thighs on the bone marinated with spices, and cooked in tandoor. From clay oven.
        $15.95
      • Chicken Tikka

        Boneless chicken breast pieces marinated with spices cooked in tandoor. From clay oven.
        $15.95
      • Hariyali Chicken Tikka

        1 chili. Boneless chicken breast in spiced marination of cilantro and mint cooked in tandoor. From clay oven.
        $16.95
      • Fish Tikka

        Boneless tilapia pieces marinated with spices and cooked in tandoor. From clay oven.
        $16.95
      • Tandoori Salmon

        Salmon fish marinated with spices and cooked in tandoor. From clay oven.
        $19.95
      • Tandoori Shrimp

        Jumbo shrimps marinated with spices and cooked in tandoor. From clay oven.
        $18.95
      • Kashmiri Lamb Chops

        Rack of lamb grilled in a clay oven with saffron cream and spices. From clay oven.
        $26.95
      • Mixed Tandoori Grill

        Combo of assorted grilled chicken, lamb, and shrimp cooked in clay oven. From clay oven.
        $26.95
      • Paneer Tikka

        Homemade Indian cottage cheese. Cubes of paneer, bell peppers, and onions marinated in spices cooked in tandoor. From clay oven.
        $15.95
    • Fresh Baked Breads

      • Naan

        Light and fluffy authentic Indian bread baked in tandoor oven. Cooked in clay oven.
        $2.95
      • Garlic Naan

        Bread studded with fresh chopped garlic and cilantro. Cooked in clay oven.
        $3.95
      • Peshawari Naan

        Bread stuffed with raisins, cashews, dates, and coconut. Cooked in clay oven.
        $4.95
      • Onion Naan

        Bread topped with chopped onions and cilantro. Cooked in clay oven.
        $3.50
      • Cheese Naan

        Bread stuffed with shredded mozzarella cheese. Cooked in clay oven.
        $3.95
      • Cheese and Spinach Naan

        Stuffed naan of mozzarella cheese and spinach. Cooked in clay oven.
        $4.50
      • Cheese and Garlic Naan

        Stuffed naan of mozzarella cheese and garlic topping. Cooked in clay oven.
        $4.95
      • Paratha

        Whole wheat multi-layered bread cooked on a griddle. Cooked in clay oven.
        $3.95
      • Chilli Naan

        Bread studded with fresh chopped green chilies and cilantro. Cooked in clay oven.
        $3.95
      • Tandoori Roti

        Whole wheat bread baked in clay oven. Cooked in clay oven.
        $2.95
    • Vegetarian Specialties

      • Paneer Butter Masala

        Homemade cottage cheese cubes cooked in creamy tomato sauce with bell peppers and onions.
        $14.95
      • Methi Malai Mutter

        Garden peas cooked with dried fenugreek leaves, cashew paste and spices in a light onion tomato gravy finished with heavy cream.
        $13.95
      • Navratan Korma

        Mixed vegetables cooked in a mildly spiced cashew and almond sauce.
        $14.95
      • Paneer Pasanda

        Homemade cottage cheese cubes cooked in a mild cashew and almond creamy sauce.
        $14.95
      • Dal Makhani

        Whole black lentils soaked overnight cooked with butter, tomatoes, onions, ginger, garlic tempered with cumin seeds, and finished with a touch of fresh cream.
        $12.95
      • Vegetable Makhani

        Mixed vegetables cooked in a mild creamy tomato sauce with spices.
        $12.95
      • Khoya Kaju

        Cashew nuts cooked in a mildly spiced creamy cashew almond sauce
        $17.95
      • Vegetable Malai Kofta

        Mixed vegetable croquettes stuffed with nuts and raisins in a creamy cashew sauce.
        $15.95
      • Saag Paneer

        Homemade cottage cheese cubes cooked in a grated spinach paste, with onions, cumin, ginger, and garlic finished with cream.
        $14.95
      • Kadai Paneer

        1 chili. Homemade cottage cheese cubes tossed in a light onion tomato sauce with fresh ground spices, cilantro, ginger, bell peppers, and onions.
        $14.95
      • Mutter Mushroom Paneer

        Fresh garden peas, mushrooms, and homemade cottage cheese cubes cooked in an onion-tomato base curry sauce with a touch of cream.
        $14.95
      • Paneer Kurchan

        Grated homemade cottage cheese, bell peppers, and onions cooked in a buttery creamy tomato sauce with spices.
        $15.95
      • Paneer Chutney Wala

        Homemade cottage cheese cubes cooked curried in mango mint sauce with fresh ginger, coriander finished with cream.
        $15.95
      • Kashmiri Dum Aloo

        Cubed potatoes with raisins, nuts and cooked in tomato, yogurt-based cashew creamy curry sauce with a blend of spices.
        $16.95
    • Vegan Specialties

      • Chana Masala

        Chickpeas (garbanzo beans) cooked in a tomato, onion sauce with ginger, chopped tomatoes, and cilantro tempered with cumin seed.
        $12.95
      • Aloo Gobi Masala

        Potatoes and cauliflower cooked with onions, bell peppers, tomatoes, ginger, and spices.
        $12.95
      • Bhindi Masala

        Fresh okra cooked with onions, tomatoes, bell peppers, and spices.
        $12.95
      • Balti Baigan

        Cubes of eggplant cooked with bell peppers, tomatoes, mushrooms, and onions, tempered with spices.
        $12.95
      • Kadai Vegetables

        Assorted fresh veggies cooked with coriander, ground spices in a thick onion tomato sauce.
        $12.95
      • Saag Chana

        Chickpeas, garbanzo cooked in a thick creamy spinach sauce with onion, garlic, and spices.
        $12.95
      • Saag Mushrooms

        Chickpeas, garbanzo cooked in a thick creamy spinach sauce with onion, garlic, and spices.
        $12.95
      • Dal Tadka

        Assorted lentils cooked with turmeric, cumin seeds, chopped onions, tomatoes, ginger, garlic, and cilantro.
        $12.95
      • Baghare Baigan

        Baby eggplant cooked in thick coconut curry with mustard seeds, curry leaves, tamarind, and roasted spices.
        $14.95
      • Methi Aloo

        Fresh potatoes sauteed with dried fenugreek seeds, cumin seeds, chopped onions, cilantro, and spices.
        $12.95
      • Mushroom Chettinad

        Fresh mushrooms cooked with roasted coconut, crushed black pepper, and tempered with curry leaves.
        $14.95
      • South Indian Vegetable Korma

        Mixed vegetables cooked in coconut milk, cashew sauce tempered with curry leaves and mustard seeds.
        $12.95
      • Saag Aloo

        Potatoes cooked in a thick creamy spinach sauce with onion, garlic, and spices.
        $12.95
      • Saag Daal

        Lentils cooked in a thick creamy spinach sauce with onion, garlic, and spices.
        $12.95
    • Chicken Specialties

      • Chicken Tikka Masala

        Boneless chicken breast marinated with spices grilled in the tandoori oven cooked in a creamy tomato sauce.
        $15.95
      • Chicken Korma

        Boneless chicken breast pieces cooked in a mild cashew sauce with fresh cream.
        $16.95
      • Methi Chicken

        Boneless chicken breast pieces cooked with fenugreek leaves and spices with a touch of cream.
        $15.95
      • Chicken Madras

        Chicken breast pieces cooked in a hot coconut curry tempered with curry leaves, mustard seeds, spices, and whole red chilies.
        $15.95
        Medium
      • Pepper Chicken Curry

        Boneless chicken breast pcs cooked in coconut milk, with onions, tomatoes, ginger, spices, crushed black pepper tempered with curry leaves, mustard seeds, and red chilies.
        $15.95
        Medium
      • Chicken Xacutti

        A traditional Goan chicken dish cooked with coconut milk, roasted spices, poppy seeds, and dried red chilies.
        $15.95
      • Shabnam Chicken

        Boneless chicken breast pieces cooked with spices, mushrooms with a touch of cream in a authentic curry sauce.
        $15.95
      • Kerala Chicken Roast

        Chicken breast pieces marinated with spices, fried and sautéed with sliced onions, tomatoes, ginger, and garlic tempered with curry leaves.
        $16.95
      • Chicken Chutney Wala

        Boneless chicken tikka cooked with fresh ginger, mint, cilantro in a mango flavored creamy sauce.
        $15.95
      • Butter Chicken (Dark Meat)

        Shredded tandoori chicken pieces cooked with bell peppers, onions in a creamy tomato sauce (white meat option available on request).
        $15.95
      • Chicken Vindaloo

        Chicken breast pcs cooked in a very hot and sour Goan red chili, sauce with potatoes.
        $15.95
        Spicy
      • Saag Chicken

        Boneless chicken tikka pieces tossed in a creamy spinach sauce with spices.
        $16.95
      • Chicken Jalfrezi

        Chicken breast pieces sautéed with mushrooms and vegetables in a medium spiced sweet and sour tomato-based sauce with spices.
        $15.95
        Mild
      • Kadai Chicken

        Chicken breast pieces cooked with selected freshly ground spices with bell peppers, onions, and cilantro in a tomato-onion gravy.
        $15.95
        Mild
      • Chicken Chettinad

        An authentic chicken recipe from the state of Tamil Nadu India, cooked with roasted coconut spices crushed black pepper tempered with curry leaves and mustard seeds.
        $15.95
      • Chicken Dhansak

        Chicken breast pieces cooked in a curry sauce with a combination of spices, yellow lentils with a touch of spinach.
        $15.95
      • Egg Curry

        Boiled eggs cooked in a chef special curry sauce with spices.
        $14.95
    • Seafood Specialties

      • Shrimp Tikka Masala

        Jumbo shrimps grilled and gently simmered in a creamy tomato sauce.
        $16.95
      • Shrimp Korma

        Jumbo shrimps cooked in a very mild cashew almond creamy sauce.
        $17.95
      • Shrimp Saag

        Shrimps cooked in delicately spiced spinach sauce with fresh cream.
        $17.95
      • Shrimp Jalfrezi

        Shrimps cooked in a medium spiced sweet tomato sauce with mushroom, bell peppers, and fresh ginger.
        $16.95
      • Kerala Shrimp Curry

        A traditional shrimp curry from the state of Kerala India cooked with tomatoes, chilies, ginger, garlic, tamarind, fenugreek tempered with curry leaves, mustard seeds, and finished with a splash of coconut milk.
        $16.95
      • Kerala Fish Curry (Tilapia)

        Boneless pieces of tilapia fish fillets cooked with tomatoes, chilies, ginger, garlic, tamarind, fenugreek tempered with curry leaves, mustard seeds, and finished with a splash of coconut milk.
        $16.95
      • Shrimp Mango Curry

        Jumbo shrimps cooked with fresh mangoes, simmered in coconut milk, tempered with curry leaves, mustard seeds, and fresh ginger.
        $17.95
      • Shrimp Pappas

        Jumbo shrimps cooked in tomato-based curry with coconut milk, tempered with curry leaves, mustard seeds, and spices and dried red chilies.
        $16.95
        Mild
      • Shrimp Vindaloo

        Shrimps in hot and spicy vinaigrette based curry with potatoes gives a most popular Goan flavor.
        $16.95
      • Shrimp Madras

        Shrimps cooked in a hot coconstruction based curry tempered with dried red chilies and mustard seeds.
        $16.95
      • Meen Molee (Salmon)

        Marinated and grilled salmon fish cubes simmered in coconut milk, with tomatoes, ginger, garlic, chilies tempered with curry leaves, mustard seeds, and a blend of spices.
        $19.95
      • Goan Fish Curry

        Tilapia or Salmon fish cooked in a coconut-based curry sauce in Goan style with spices. Please specify your choice of fish.
        $18.95
    • Lamb Specialties

      • Lamb Rogan Josh

        Boneless lamb pieces cooked in a dry ginger and aniseed-flavored curry sauce.
        $18.95
      • Lamb Korma

        Lamb cooked in a rich creamy cashew almond sauce with spices.
        $18.95
      • Lamb Masala

        Boneless chunks of lamb cooked in a creamy tomato sauce with spices.
        $17.95
      • Lamb Kadai

        Lamb with freshly ground spices, bell peppers, onions, spices, and cilantro in an onion tomato gravy.
        $17.95
      • Lamb Saag

        Lamb cooked in mild spinach sauce with spices and touch of fresh cream.
        $18.95
      • Lamb Neelgiri Korma

        Lamb cooked with fresh mint, cilantro, and spices finished in a coconut milk-based curry sauce.
        $18.95
      • Lamb Dhansak

        Lamb cooked with yellow lentils and spices with a touch of spinach.
        $17.95
      • Lamb Madras

        Lamb cooked in a hot coconut curry tempered with curry leaves, mustard seeds, and whole red chilies.
        $17.95
        Medium
      • Lamb Vindaloo

        Lamb cooked in a red hot chili vinaigrette curry with potatoes and spices.
        $17.95
        Spicy
      • Lamb Chettinad

        Lamb cooked in an authentic curry sauce with roasted spices, coconut, crushed black pepper tempered with curry leaves, and mustard seeds.
        $17.95
      • Lamb Xacutti

        Lamb cooked in a coconut milk-based curry made with roasted spices, dried red chilies, and poppy seeds.
        $18.95
      • Traditional Lamb Curry

        Lamb cooked with a combination of spices in a traditional curry sauce.
        $17.95
      • Lamb Malabar

        Lamb cooked in coconut milk with potatoes and carrots with a combination of spices, tempered with curry leaves.
        $17.95
    • Flavoured Rice and Biriyanis

      • Lemon Rice

        Basmati rice cooked with turmeric powder, freshly squeezed lemon juice tempered with mustard seeds, curry leaves, dried red chilies, and lentils.
        $7.95
      • Coconut Rice

        Basmati rice cooked with coconut powder and coconut milk tempered with dried red chilies, curry leaves, and mustard seeds.
        $7.95
      • Kashmiri Pulao

        Aromatic basmati rice cooked with saffron, cherries, raisins, dates, dry fruits, and nuts.
        $10.95
      • Vegetable Biriyani

        Aromatic basmati rice slows cooked with selective spices, mint, onion, an assortment of vegetables, nuts, and raisins.
        $13.95
      • Egg Biriyani

        Boiled eggs cooked with fresh mint, onions, cilantro, nuts, and raisins in slow-cooked aromatic basmati rice.
        $14.95
      • Shrimp Biriyani

        Jumbo shrimps cooked with slow-cooked aromatic basmati rice with fresh mint, onions, nuts, and raisins.
        $19.95
      • Goat Biriyani

        Bone-in goat cooked with fresh mint, onions, cilantro, nuts, and raisins in slow-cooked aromatic basmati rice.
        $18.95
      • Peas Pulao

        Fresh garden peas with a combination of spices cooked with aromatic basmati rice.
        $8.95
      • Jeera Rice

        Aromatic basmati rice cooked with cumin seeds, cilantro, onions, and spices
        $6.95
      • Mushroom Pulao

        Aromatic basmati rice cooked with mushrooms, onions, cilantro, green peas, tomatoes, and spices.
        $9.95
      • Chicken Biriyani

        Boneless chicken breast pieces cooked with fresh mint, onions, cilantro, nuts, and raisins in slow-cooked aromatic basmati rice.
        $15.95
      • Lamb Biriyani

        Boneless lamb cooked with fresh mint, onions, cilantro, nuts, and raisins in slow-cooked aromatic basmati rice.
        $18.95
      • Fish Biriyani

        Salmon cubes in aromatic basmati rice cooked with mint, onions, cilantro, nuts, and raisins.
        $22.95
    • Goat Specialities

      • Goat Rogan Josh

        Bone-in goat cooked in a dry ginger and aniseed flavor curry sauce.
        $17.95
      • Goat Korma

        Goat cooked in a rich creamy cashew almond sauce with spices.
        $18.95
      • Goat Masala

        Goat cooked in creamy tomato sauce with Indian spices.
        $17.95
      • Goat Kadai

        Goat with freshly ground spices, bell peppers, onions, spices, and cilantro in an onion tomato gravy.
        $17.95
      • Goat Saag

        Goat cooked in mild spinach sauce with spices and touch of fresh cream.
        $18.95
      • Goat Neelgiri Korma

        Goat cooked with fresh mint, cilantro, and spices finished in a coconut milk-based curry sauce.
        $18.95
      • Goat Dhansak

        Goat cooked with yellow lentils and spices with a touch of spinach.
        $17.95
      • Goat Madras

        Goat cooked in a hot coconut-based curry tempered with mustard seeds, coconut, whole red chilies, and curry leaves.
        $17.95
      • Goat Vindaloo

        Goat cooked in red hot chili vinaigrette curry with potatoes and spices.
        $17.95
      • Goat Chettinad

        Goat cooked in authentic curry sauce with roasted spices, coconut, crushed black pepper, tempered with curry leaves, and mustard seeds.
        $17.95
      • Goat Xacutti

        Goat cooked in a coconut milk-based curry made with roasted spices, dried red chilies, and poppy seeds.
        $18.95
      • Traditional Goat Curry

        Goat cooked with a combination of spices in a traditional curry sauce.
        $17.95
      • Goat Malabar

        Goat cooked in coconut milk with potatoes and carrots with a combination of spices, tempered with curry leaves.
        $17.95
    • Indo Chinese

      • Vegetable Fried Rice

        Basmati rice tossed in a wok with fresh vegetables, spices, onions, garlic, scallions, and soy sauce.
        $13.95
      • Chicken Fried Rice

        Boneless chicken breast pieces tossed in a wok with basmati rice cabbage, carrots, bell peppers, spring onions, and soy sauce.
        $15.95
      • Chilli Fish

        Deep-fried boneless tilapia pieces sautéed with bell peppers, onions, garlic, and soy sauce in a spicy Indo Chinese spicy manchurian sauce.
        $14.95
      • Egg Fried Rice

        Basmati rice tossed in a wok with scrambled eggs, cabbage, bell peppers, carrots, spring onion, and soy sauce.
        $14.95
      • Chilli Shrimps

        Shrimps sautéed with bell peppers, onions, spices with garlic, and soy sauce in an Indo Chinese spicy manchurian sauce.
        $16.95
      • Mushroom Manchurian

        Button mushroom sautéed with bell peppers, onions, garlic, and soy sauce in a hot and spicy Indo Chinese manchurian sauce.
        $14.95
    • Side Dishes

      • Papadums

        Crispy deep-fried lentil wafers. Served with chutneys.
        $3.95
      • Raita

        A yogurt dip with cucumber, carrots, and cilantro.
        $2.95
      • Mango Chutney

        Sweet mango relish with small chunks of mangoes.
        $3.95
      • Mixed Vegetable Pickle

        A hot and spicy pickle with lemon, chilies, and spices.
        $2.95
      • Onion Chutney

        Finely chopped onions in spicy vinaigrette mixture.
        $2.50
      • Basmati Rice

        $1.95
      • Plain Yogurt

        Homemade plain yogurt.
        $2.95
      • Grilled Vegetables

        Broccoli, cauliflower, carrots, onions, and peppers.
        $5.95
      • Curry Sauce

        Choice of sauce.
        $8.95
      • Chicken Nuggets & Fries

        Deep fried Chicken breast nuggets and French Fries Served with ketchup
        $6.95
      • Calamari Rings

        Crisp deep fried battered Calamari rings
        $7.95
    • Indian Drinks

      • Mango Lassi

        Mango smoothie made with yogurt.
        $3.95
      • Salt Lassi

        A salted yogurt smoothie with cilantro and chat masala.
        $3.50
      • Masala Chai Tea

        Indian chai tea with spices.
        $3.50
      • Mango Juice

        Homemade mango juice.
        $3.50
      • Sweet Lassi

        A sweet yogurt smoothie.
        $3.50
      • Masala Chaas

        A yogurt drink made with cumin seeds, mint, cilantro, black salt, and chat masala.
        $3.95
      • Madras Coffee

        Indian coffee.
        $2.95
    • Desserts

      • Gulab Jamoon

        Deep-fried cheese and dough balls soaked in cardamom - rose water flavored sugar syrup.
        $4.50
      • Mango Ice Cream

        Homemade mango flavored Indian ice cream.
        $4.95
      • Rose Ice Cream

        Rose flavored Indian ice cream.
        $4.95
      • Chocolate Ice Cream

        Chocolate ice cream.
        $4.50
      • Gajar Ka Halwa

        A nutritious dessert made with grated carrots, milk, sugar, and cardamom garnished with nuts and raisins.
        $6.50
      • Rasmalai

        Delicate sweet patties made with homemade cottage cheese and soaked in a saffron flavored milk.
        $6.95
      • Pistachio Ice Cream

        Homemade pistachio flavored Indian ice cream.
        $4.95
      • Vanilla Ice Cream

        Vanilla ice cream.
        $4.50