Tino's Greek-American Family Restaurant
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Sunday - Thursday
11:30 AM - 8:00 PM
Friday - Saturday
11:00 AM - 9:00 PM
Appetizers
- Potato Skins$5.50Six potato skins topped with cheese and bacon bits.
- Fried Pickles$4.75Pickle spears. Served with house made ranch.
- Fried Cheese Curds$4.75Served with marinara sauce.
- Spanakopita$4.75Spinach and feta cheese baked in phyllo dough.
- Dolmades$3.50Stuffed grape leaves.
- Greek Flatbread Pizza$7.00Flatbread topped with onion, minced fresh garlic, tomato, spinach feta, mozzarella, and an olive oil drizzle.
Salads
- Tossed Salad$3.00Romaine, iceberg, cucumbers, red onion, tomatoes, cheddar cheese, and croutons.
- Greek Salad$7.00Romaine, iceberg topped with kalamata olives, cheddar cheese, and croutons.
- Grilled Salad$5.00Romaine, iceberg, cucumbers, red onion, tomatoes, cheddar cheese, and croutons topped with two grilled chicken breasts.
- Fried Chicken Salad$8.00Romaine, iceberg, cucumbers, red onion, tomatoes, cheddar cheese, and croutons topped with two grilled chicken breasts.
- Chef Salad$8.00Romaine, iceberg, cucumbers, red onion, tomatoes, cheddar cheese, and hard boiled egg.
- Chicken Bacon Ranch Pasta Salad$8.00Tricolor spiral pasta tossed in house made ranch topped with grilled chicken breast, bacon, and tomato.
Dinners
- Gyro$10.50Small Greek salad. Served with side of gyro meat and a pita bread.
- Fried Chicken$10.501/2 chicken fried.
- Marinated Grilled Chicken$10.50Two marinated grilled chicken breasts.
- Liver & Onions$9.00Liver grilled topped with sauteed onions.
- Chopped Sirloin$10.50Ten ounces of angus beef grilled.
- Roast Beef$10.50Sliced roast beef covered with gravy.
- Fried Fish$10.50Seven ounce grouper fillet breaded and fried.
- Moussaka$10.50Eggplant, potato layered with meat sauce, and cream.
Side Items
Burgers
Sandwiches
Desserts
Drinks
Kids Menu
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
