TOKIO

Pan-fried pork potstickers.

Cha shu pork, bok choy, bean sprout, pickled bamboo, green onion, dry chili, spicy sesame oil, red pickled ginger, garnished with cheddar & jack cheese, heavy cream, and a soft-boiled egg.

Soybean milk broth, carrot, bamboo, wood ear mushroom, spinach, bok choy, red pickled ginger, green onion, tofu, dry chili, and spicy sesame oil.

Cha shu pork, bok choy, pickled bamboo, wood ear mushroom, carrot, green onion, red pickled ginger, dry chili, spicy sesame oil, and a soft-boiled egg.

Cha shu pork, bok choy, pickled bamboo, wood ear mushroom, carrot, green onion, red pickled ginger, dry chili, spicy sesame oil, and a soft-boiled egg.

Cha shu pork, bok choy, bean sprout, pickled bamboo, green onion, dry chili, spicy sesame oil, and a soft-boiled egg.

Cha shu pork, bok choy, carrot, spinach, green onion, pickled bamboo, dry chili, red pickled ginger, and a soft-boiled egg.

Cha shu pork, bok choy, bean sprout, pickled bamboo, green onion, dry chili, spicy sesame oil, red pickled ginger, garnished with cheddar & jack cheese, heavy cream, and a soft-boiled egg.

Cha shu pork, fish cake, dark soy sauce, spinach, green onion, pickled bamboo, Japanese soy blend, and a soft-boiled egg.

Cha shu pork, fish cake, dark soy sauce, spinach, bean sprout, green onion, pickled bamboo, dry chili, and a soft-boiled egg.

Cha shu pork, fish cake, white soy sauce, green onion, pickled bamboo, bean sprout, spinach, Japanese sea salt, and a soft-boiled egg.

Soybean milk broth, carrot, bamboo, wood ear mushroom, spinach, bok choy, red pickled ginger, green onion, tofu, dry chili, and spicy sesame oil.

It is sliced cucumber, kaiware sprouts, bamboo shoots, and spinach, Served on top of a refreshing chilled dashi broth and ramen noodles with olive oil and nori sauce, half a boiled egg, crunchy tempura, red ginger and shrimps.

Served with head.

Yellowtail and green onion.

With avocado.

With cucumber.

Salmon mixed with smelt egg, Japanese Mayonnaise, avocado, and sriracha sauce.

Softshell crab.

Salmon & cream cheese.

BBQ freshwater eel & cucumber.

Spicy tuna, crab meat, avocado inside, seared salmon on top with garlic butter, yuzu, house flake, special miso sauce, and tempura.

Shrimp tempura inside, spicy tuna on top, avocado, Mayonnaise, flying roe, and eel sauce.

Spicy tuna, avocado inside, seared tuna with garlic butter & ponzu sauce on top.

Tamago, spinach, eel, crab, cucumber & fish flakes.

Eel, crab meat, cream cheese & avocado deep fried with spicy Mayonnaise and eel sauce on top.

Freshwater eel & egg custard.

Lobster tempura and avocado, with Kobe beef and garlic butter on top, garnished with shoestring potatoes.

Tempura salmon and avocado with crunchy onion, wasabi tobiko, spicy Mayonnaise, and eel sauce on top.

Shrimp tempura, crab meat, and avocado with eel, and tobiko on top.

Spicy tuna and cream cheese, baked with house special Mayonnaise sauce and crunchy onion on top.

Lobster tempura, cucumber, avocado, masago, and Mayonnaise.

California roll with tuna, salmon, yellowtail, white fish, and shrimp.

Spicy tuna and tempura shrimp with avocado, strawberry, and mango sauce on top.

Spicy salmon and avocado with red snapper, baked with house special Mayonnaise sauce on top.

Sautéed with ginger sauce.

Choice of salted or spicy.

Panko breaded Berkshire pork, onion, and Japanese Worchester.

Panko onion and Japanese Worchester.

Pan-fried pork potstickers.

Steamed pork dumplings.

Japanese-style fried chicken.

Japanese-style fried squid legs.

5 pcs tuna tataki topped with Momiji, ponzu, and garlic butter.

Panko-breaded fried oysters.

Grilled octopus ball and made of wheat batter.

Sautéed in sake-butter soy.

Chef’s assortment.

Whole squid-ginger sauce.

Atka mackerel with grated daikon & ponzu.

miso marinated

Style veggies and boulder-natural chicken served over rice.

Panko-breaded Berkshire pork tenderloin or boulder-natural chicken breast, green mix, and red pickled ginger

Panko-breaded Berkshire pork tenderloin or boulder-natural chicken breast, green mix, and red pickled ginger

organic green with steamed veges (pumpkin,beets)