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Sunday
12:00 PM - 9:00 PM • Menu
Monday - Thursday
11:00 AM - 9:00 PM • Menu
11:30 AM - 3:00 PM • Lunch
Friday - Saturday
11:00 AM - 9:30 PM • Menu
11:30 AM - 3:00 PM • Lunch
Soup
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Hot Appetizer
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Cold Appetizer
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Traditional Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Vegetable Roll
Tokyo Special Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Dinner Bento Combination Box
Soup and salad with white rice or brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Sushi Bar Special Entree
Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Sushi or Sashimi a La Carte
Sushi: 2 pcs per order | Sashimi: 3 pcs per order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Tempura
Lightly buttered & crispy deep fried with ginger sauce served with miso soup or salad, white or brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Fried Rice
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Tokyo Ramen Noodles
Served with bean sprout, scallion, bamboo, spinach, seaweed, fish cake & egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Kitchen Special Entrée
Entrees served with miso soup or salad, white rice or brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Noodle Entrées
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Age Mono
Deep fried in bread crumbs with katsu sauce served with miso soup or salad, white or brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Teriyaki Dishes
Marinated and broiled in homemade teriyaki sauce. Served with miso soup or salad & white rice or brown rice, topped with sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Hibachi Menu
Served with mushroom soup, green salad, 2 pcs jumbo shrimp, fried rice & vegetable. Topped with sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Hibachi Side Orders
Topped with sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Kids Menu
For children under 10. Served with mushroom soup or salad, 1 pc jumbo shrimp, fried rice & vegetable. Topped with sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.All Day Roll Special
Served with miso soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.