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Tokyo Asian Fusion

Tokyo Asian Fusion

3.9 xStar (19)2625.7 miAsian FusionSushiAsianInfo

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415 Cooley Street

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Monday
12:00 PM - 9:15 PM
Tuesday
12:00 PM - 9:15 PM
Wednesday
12:00 PM - 9:15 PM
Thursday
12:00 PM - 9:15 PM
Friday
12:00 PM - 9:45 PM
Saturday
12:00 PM - 9:45 PM
Sunday
1:00 PM - 9:15 PM
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  • Soup

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Salad

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Hot Appetizer

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Cold Appetizer

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Traditional Roll

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Vegetable Roll

  • Tokyo Special Roll

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Dinner Bento Combination Box

    Soup and salad with white rice or brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Sushi Bar Special Entree

    Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Sushi or Sashimi a La Carte

    Sushi: 2 pcs per order | Sashimi: 3 pcs per order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Tempura

    Lightly buttered & crispy deep fried with ginger sauce served with miso soup or salad, white or brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Fried Rice

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Tokyo Ramen Noodles

    Served with bean sprout, scallion, bamboo, spinach, seaweed, fish cake & egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Kitchen Special Entrée

    Entrees served with miso soup or salad, white rice or brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Noodle Entrées

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Age Mono

    Deep fried in bread crumbs with katsu sauce served with miso soup or salad, white or brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Teriyaki Dishes

    Marinated and broiled in homemade teriyaki sauce. Served with miso soup or salad & white rice or brown rice, topped with sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Hibachi Menu

    Served with mushroom soup, green salad, 2 pcs jumbo shrimp, fried rice & vegetable. Topped with sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Hibachi Side Orders

    Topped with sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Kids Menu

    For children under 10. Served with mushroom soup or salad, 1 pc jumbo shrimp, fried rice & vegetable. Topped with sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Side Orders

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • All Day Roll Special

    Served with miso soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.