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    Location and hours

    98 East Ridgewood Avenue, Paramus, NJ 07652
    Sunday
    08:00 AM - 07:20 PMMenu
    10:00 AM - 08:00 PMCondensed Menu
    Monday - Friday
    09:00 AM - 07:45 PMMenu
    10:00 AM - 08:00 PMCondensed Menu
    Saturday
    08:00 AM - 07:20 PMMenu
    10:00 AM - 08:00 PMCondensed Menu

    Tom Sawyer Diner

    4.8 (45 ratings) • American • $
      •  More info
    98 East Ridgewood Avenue, Paramus, NJ 07652
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    • Picked for you
        • Chocolate Chip (Pancakes OR Waffles)
        • Cheese Burger
          Choosing Deluxe Includes (Fries, Lettuce, Tomato, Cole Slaw & Pickle)
        • Breakfast Sandwich
          Scrambled or fried on roll bacon, sausage, or Taylor ham.
        • Mozzarella Sticks
        • Body Builder Omelette
          Egg whites, chicken, spinach, broccoli, mushroom, tomato, and whole grain toast. Served with home fries and toast or substitute both for fruit salad.
          Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
      • Breakfast Farm Fresh Eggs
          • Two Eggs
            Served with home fries and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
          • Steak and Eggs
            Ranchero sauce. Served with home fries and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
          • Benny Corner
            Served with home fries and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
        • Breakfast Omelette Feast
            • California Omelette
              Avocado, spinach, jack cheese, pepper, and tomato. Served with home fries and toast or substitute both for fruit salad.
            • Body Builder Omelette
              Egg whites, chicken, spinach, broccoli, mushroom, tomato, and whole grain toast. Served with home fries and toast or substitute both for fruit salad.
              Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
            • Bistro Omelette
              Fresh mozzarella, asparagus, and sundried tomato. Served with home fries and toast or substitute both for fruit salad.
            • Athenian Omelette
              Feta, spinach, and tomato. Served with home fries and toast or substitute both for fruit salad.
            • New Yorker Omelette
              Pastrami, corned beef, and Swiss. Served with home fries and toast or substitute both for fruit salad.
            • Protein Omelette
              Egg whites, chicken, or Turkey, mozzarella, peppers, and onions. Served with home fries and toast or substitute both for fruit salad.
              Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
            • Tuscany Omelette
              Portobello, spinach, fresh mozzarella roasted pepper. Served with home fries and toast or substitute both for fruit salad.
            • Italian Omelette
              Fresh mozzarella, Italian sausage, sun-dried tomatoes, peppers, onions, and marinara sauce. Served with home fries and toast or substitute both for fruit salad.
            • Colorado Omelette
              Ham, bacon, sausage, Cheddar, peppers, and onion. Served with home fries and toast or substitute both for fruit salad.
            • Fresh Omelette
              Egg whites, asparagus, fresh mozzarella, and tomato. Served with home fries and toast or substitute both for fruit salad.
            • Create your Own Omelette
              Start with our fluffy three-egg omelette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
          • Breakfast Morning Favorites
              • Sawyer's Rancheros
                Three eggs, over light, chorizo, jack cheese, potato, and ranchero sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
              • Panini Wonder
                Scrambled eggs, bacon, cheese, tomato, and home fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
              • Power Breakfast
                Egg whites, fresh Turkey, sliced tomato, and crispy pita. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
              • Morning Quesadilla
                Scrambled eggs, fresh pico de gallo, bacon, jack cheese, salsa, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
              • Continental Breakfast
                Oatmeal, banana, and fruit salad.
              • Smoked Platter
                Smoked salmon, cream cheese, tomato, onion, and bagel. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
              • Ranchero Wrap
                Scrambled eggs, chorizo, jack cheese, onion, tomato, and fruit salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
              • Double Mini Wraps
                Scrambled eggs, ham, cheese, and fruit salad.
              • Breakfast Sandwich
                Scrambled or fried on roll bacon, sausage, or Taylor ham.
            • Breakfast From the Griddle
                • Pancakes
                • Belgian Waffle
                • Brioche French Toast
                • Lumber Jack
                  Pancakes with bacon, ham, sausage, and eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                • Nutella French Toast
                  Brioche French toast, Nutella spread, toasted almonds, and whipped cream.
                • Sampler
                  Pancakes, waffles, or French toast with bacon, ham, and sausage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                • Chocolate Chip (Pancakes OR Waffles)
                • Napoleon
                  With fresh strawberries, walnuts, bananas, and whipped cream.
                • Choco-Choco
                  Chocolate pancakes, chocolate chips, strawberries, and whipped cream.
                • Monte Cristo
                  French toast, Turkey, ham, and Swiss cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
              • Breakfast On the Side
                  • Bacon
                    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                  • Sausage
                    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                  • Taylor Ham
                    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                  • Turkey Sausage
                    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                  • Turkey Bacon
                    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                  • Canadian Bacon
                    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                  • Corned Beef Hash
                    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                  • Home Fries
                  • Roll
                  • Toast
                  • Bagel
                  • English Muffin
                  • Fresh Fruit Salad
                  • Melon
                    Seasonal.
                  • Oatmeal
                  • Fresh Strawberries
                • Appetizers
                    • Mucho Nachos
                      Pico de gallo, guacamole, jalapenos, chili, cheese, sour cream, and tortilla chips.
                    • Onion Rings
                    • Loaded Potato Skins
                      Bacon, Cheddar, sour cream, and scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                    • Mozzarella Sticks
                    • Crispy Calamari
                    • George's Karpen Island Spreads
                      Tzatziki, taramosalata, olives, feta, tomato, cucumber, and crispy pita.
                    • Spinach and Artichoke Dip
                      Bubbly hot with tortilla chips.
                    • Tom's Mex
                      Cheese quesadilla, chorizo, taquitos, cheese, guacamole, salsa, tomato, and nachos.
                    • Chicken Nuggets
                    • Sliders
                    • Quesadilla
                      Fresh pico de gallo, salsa, guacamole sour cream, cheese, and tortilla.
                    • Frites Bar
                    • Fried Chicken
                      Honey dipped, coleslaw, and fries in a basket.
                    • Chicken Tenders
                      Fried or grilled, served with fries.
                    • Chicken Wings
                      Choice of sauce jack Daniel's, chipotle, BBQ, teriyaki, buffalo, or honey mustard.
                  • Deli & Overstuffed Sandwiches
                      • Twist Supreme
                        Guacamole, mozzarella, chicken, tomato, lettuce, red onion, chipotle sauce on pita, and fries. Served with coleslaw and pickle, upon request.
                      • California BLT
                        Avocado, bacon, lettuce, and tomato on multi-grain bread with fries. Served with coleslaw and pickle, upon request.
                      • Chicken Parmigiana
                        On roll and fries. Served with coleslaw and pickle, upon request.
                      • Sirloin Steak
                        Corned beef, pastrami or both, sauerkraut, Thousand Island dressing, and fries. Served with coleslaw and pickle, upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                      • Hot Open Turkey
                        Greek salad. Served with coleslaw and pickle, upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                      • Hot Open Sirloin of Beef
                        Grilled on whole grain toast, and Greek salad. Served with coleslaw and pickle, upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                      • Ruby Reuben
                        Rye bread and fries. Served with coleslaw and pickle, upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                      • Gyro Souvlaki
                        Roast beef, Turkey, pastrami, or corned beef on a roll or rye. Served with coleslaw and pickle, upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                      • Chicken Souvlaki
                        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                      • Salmon Delight
                        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                      • Tuna Melt
                        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                      • Grilled Cheese
                      • BLT Sandwich
                      • Chicken Salad Sandwich
                      • Tuna Salad Sandwich
                      • Corned Beef Sandwich
                      • Lean Pastrami Sandwich
                      • Roast Turkey Sandwich
                      • Roast Beef Sandwich
                      • Triple Decker
                        Three slices of bread fries. Served with coleslaw and pickle, upon request.
                    • Chef's Choice
                        • Mediterranean Chopped Steak
                          Mushroom gravy, mashed potatoes, and vegetables. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                        • Tom Sawyer's Famous Spinach Pie
                          With Greek salad. Served with soup or salad.
                        • Tom's Yankee Pot Roast
                          Mashed potato, gravy, vegetable. Served with soup or salad.
                        • Fresh Roasted Turkey
                          With cornbread stuffing, gravy, cranberry chutney, and vegetables. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                        • Roasted Chicken
                          Half chicken, mashed potato, and vegetable. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                        • Spaghetti and Meatballs
                          Two giant meatballs and marinara. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                        • Homemade Meatloaf
                          With mashed potato, vegetable, and mushroom gravy. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                      • Steaks and Chops Entrees
                          • Sawyer's (10 oz)
                            Steak, dry sherry, or peppercorn sauce, mashed potato, and asparagus. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                          • Sawyer's Charbroiled Chicken
                            Fresh herbs, lemon zesty sauce, potato, and vegetable. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                          • Duo (10 oz)
                            Steak with bourbon glaze, coconut shrimp, asparagus, and mashed potato. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                          • Chicken Kebob
                            Marinated peppers, onions, tomatoes and mushrooms, served over rice. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                          • Beef Kebob
                            Marinated peppers, onions, tomatoes and mushrooms, served over rice. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                          • Pork Chops
                            Pan-seared, shiitake mushrooms, marsala sauce, and mashed potato. Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                        • Supreme Salads
                            • Blueberry Salad
                              Mixed greens, blueberries, feta, olives, tomatoes, balsamic dressing, avocado, and chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Mango Salad
                              Arugula, strawberries, walnuts, cranberries, mango dressing, and blackened tilapia. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Sesame Ginger Salad
                              Mixed greens, shredded cabbage, red pepper, almonds, sesame ginger dressing, and salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Cobb Salad
                              Field greens, avocado, bacon, blue cheese, tomato, cucumber, blue cheese dressing, and chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Steak Salad
                              Romaine, radicchio, red onion, tomato, Parmesan, peppercorn dressing, croutons, and steak. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Greek Salad
                              Romaine, feta, olives, pepper, onion, grape leaves, scallions, and vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Honey Mustard Salad
                              Mix greens, mushrooms, tomato, red onion, honey mustard vinaigrette, carrot chips, and crispy chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Chef Salad
                              Roast beef, Turkey, ham, Swiss and Cheddar, egg, cucumbers, and mixed greens. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Caesar Salad
                              Romaine, grated cheese, croutons, and Caesar dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Mediterranean Salad
                              Romaine, feta, olives, radicchio, tomato chickpeas, scallions, cucumber, balsamic dressing, and chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Mama's Salad
                              Mix greens, mango, strawberries, dried cranberries, toasted almonds, raspberry vinaigrette, and chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Tom Sawyer's Salad
                              Shrimp, tuna or chicken salad with coleslaw, and potato salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Garden State Salad
                              Chicken, avocado, bacon, tomato, blue cheese dressing, and romaine. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • Tuscany Salad
                              Portobello, roasted red pepper, tomato fresh mozzarella, mixed greens, and roasted garlic red wine vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • California Salad
                              Cottage cheese, strawberries, melon, and banana. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                            • New Chipotle Salad
                              Romaine, avocado, jack cheese, scallions, chipotle dressing, BBQ, and grilled chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                          • 8oz Burgers
                              • Hamburger
                                Choosing Deluxe Includes (Fries, Lettuce, Tomato, Cole Slaw & Pickle)
                              • Cheese Burger
                                Choosing Deluxe Includes (Fries, Lettuce, Tomato, Cole Slaw & Pickle)
                              • Veggie Burger
                                Choosing Deluxe Includes (Fries, Lettuce, Tomato, Cole Slaw & Pickle)
                              • Turkey Burger
                                Choosing Deluxe Includes (Fries, Lettuce, Tomato, Cole Slaw & Pickle)
                            • Specialty Burgers
                                • Roy Rogers Burger
                                  Cheddar, frizzled onion, bacon, and BBQ sauce. Served with coleslaw, pickle, fries, lettuce, and tomato. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                • Aztec Turkey
                                  Avocado, bacon, Monterey Jack, and Cheddar. Served with coleslaw, pickle, fries, lettuce, and tomato. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                • Bold and Spicy
                                  Pico de gallo, guacamole bacon, and Cheddar. Served with coleslaw, pickle, fries, lettuce, and tomato. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                • Tuscan
                                  Fresh mozzarella and roasted pepper. Served with coleslaw, pickle, fries, lettuce, and tomato. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                • Rainbow Veggie
                                  Portobello, fresh mozzarella, roasted pepper, and pesto aioli. Served with coleslaw, pickle, fries, lettuce, and tomato. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                • South Western
                                  Pulled pork, burger patty, jack cheese, guacamole, red onion, tomato, lettuce, and chipotle spread. Served with coleslaw, pickle, fries, lettuce, and tomato. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                • California
                                  Guacamole, jack cheese, red onion, and tomato. Served with coleslaw, pickle, fries, lettuce, and tomato. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                • Top of the World
                                  Bacon, Cheddar, sauteed mushroom, and onion. Served with coleslaw, pickle, fries, lettuce, and tomato. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                              • Wraps
                                  • Honey Dijon Wrap
                                    Chicken, bacon, Swiss, lettuce, tomato, and honey Dijon mustard. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                  • Parmesan Wrap
                                    Chicken, melted mozzarella, and marinara sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                  • Carolina's Wrap
                                    Pulled pork, guacamole, jack cheese, tomato, onion, and chipotle mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                  • Athenian Wrap
                                    Chicken, feta, tomato, cucumber, onion, and Greek vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                  • Chipotle Wrap
                                    Chicken marinated in spicy chipotle, guacamole, sour cream, jack cheese, lettuce, tomato, and onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                  • Santa Fe Wrap
                                    Turkey, avocado, roasted pepper, spinach, mozzarella, and spicy chipotle lime mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                • Grilled Chicken Sandwiches
                                    • Portobello Chicken Sandwich
                                      Mozzarella, Portobello, and balsamic vinaigrette. Served on a grilled roll with fries.
                                    • Cajun Chicken Sandwich
                                      Spicy, guacamole, salsa, and lettuce. Served on a grilled roll with fries.
                                    • New Yorker Chicken Sandwich
                                      Swiss, bacon, lettuce, tomato, and honey mustard. Served on a grilled roll with fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                    • Arugula Chicken Sandwich
                                      Roasted pepper, arugula, and fresh mozzarella balsamic vinaigrette. Served on a grilled roll with fries.
                                    • Monterey Chicken Sandwich
                                      Avocado, jack cheese, lettuce, and tomato. Served on a grilled roll with fries.
                                    • George's Chicken Sandwich
                                      Avocado, Cheddar, lettuce, tomato, and chipotle mayonnaise. Served on a grilled roll with fries.
                                  • Delicious Panini
                                      • Vegetarian Panini
                                        Fresh mozzarella, Portobello, spinach, roasted pepper, tomato, and balsamic vinaigrette. Served coleslaw, pickle, and fries. Please note that no modifications can be accommodated.
                                      • BBQ Panini
                                        Chicken, bacon, BBQ sauce, Cheddar, and red onions. Served coleslaw, pickle, and fries. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                      • Chicken Portobello Panini
                                        Mozzarella, onions, and pesto mayonnaise. Served coleslaw, pickle, and fries. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                      • Pastrami and Swiss Panini
                                        Dijon mustard. Served coleslaw, pickle, and fries. Please note that no modifications can be accommodated.
                                      • Milano Panini
                                        Chicken, spinach, fresh mozzarella, and marinara sauce. Served coleslaw, pickle, and fries. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                      • Euro Panini
                                        Ham, Turkey, Swiss, coleslaw, and Russian dressing. Served coleslaw, pickle, and fries. Please note that no modifications can be accommodated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                    • Side Orders
                                        • Fresh Sauteed Baby Spinach
                                        • Steamed Mixed Vegetables
                                        • Macaroni and Cheese
                                        • Fresh Fruit Salad
                                        • Grilled Asparagus
                                        • Grilled Chicken
                                          Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                        • Plain Pasta
                                        • Steamed Broccoli
                                        • Coleslaw
                                      • Sawyer's Masterpieces
                                          • Mary Tierra (10 oz)
                                            Steak with three jumbo shrimp house made specialty sauce, potato, and vegetable. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                          • Bernando
                                            Salmon, prosciutto, mushrooms, asparagus, onions, white wine sauce, and mashed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                          • Mama Mia
                                            Chicken sauteed in a lemon sauce, fresh mozzarella, and fresh tomatoes over rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                          • Tom's Combo
                                            Pork chop, two jumbo shrimp, fresh mozzarella, roasted peppers, sherry sauce, mashed, and broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                          • Aurora
                                            Flounder and two jumbo shrimp with crab meat, bisque sauce, broccoli, and mashed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                          • Orlando
                                            Chicken, artichokes, roasted peppers, mozzarella, marsala sauce, and mashed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                          • Almondine
                                            Tilapia, scampi sauce, toasted almonds, mashed, and mixed vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                          • Chicken Marsala
                                          • Chicken Francaise
                                          • Chicken Piccata
                                          • Chicken Scampi
                                        • Neptune's Seafood
                                            • Fillet of Sole
                                              Served with soup or salad, potato, and vegetable. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                            • Shrimp
                                              Served with soup or salad, potato, and vegetable. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                            • Tilapia
                                              Served with soup or salad, potato, and vegetable. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                            • Salmon
                                              Served with soup or salad, potato, and vegetable. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                            • Fisherman's Platter
                                              Blackened. Served with soup or salad, potato, and vegetable. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                            • Seafood Grill
                                              Shrimp, scallops, sole, and clams. Served with soup or salad, potato, and vegetable. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                            • Bistro Fra Diabolo
                                              Shrimp, scallops, calamari, mussels, clam, hot spice sauce, and linguine. Served with soup or salad, potato, and vegetable. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                          • Pasta
                                              • Primavera
                                                Fresh vegetable with a light wine sauce. Served with salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                              • Carbonara
                                                Bacon, onions, and peas in a Parmesan cream sauce Served with salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                              • Ala Vodka
                                                Creamy vodka sauce. Served with salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                              • Bolognese
                                                Meat sauce. Served with salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                              • Clam
                                                Red or white clam sauce. Served with salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                              • Alfredo
                                                Spinach and sun-dried tomato in a white creamy sauce. Served with salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                              • Putanesca
                                                Tomato, capers, anchovies, olives, garlic, and pomodoro sauce. Served with salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
                                            • Homemade Soup and Chili
                                                • Chicken Soup (16oz)
                                                • Matzo Ball Soup (16oz)
                                                • Tom's Chili
                                                  Cheddar, onions, tortilla chips, and sour cream.
                                                • Combo
                                                  Soup and salad.
                                              • Smoothies
                                                  • Raspberry
                                                    Creamy sensations with non-fat yogurt and fruit mixes.
                                                  • Strawberry
                                                    Creamy sensations with non-fat yogurt and fruit mixes.
                                                  • Peach
                                                    Creamy sensations with non-fat yogurt and fruit mixes.
                                                  • Mango
                                                    Creamy sensations with non-fat yogurt and fruit mixes.
                                                • Fountain Favorites
                                                    • Milk
                                                    • Chocolate Milk
                                                    • Hot Chocolate
                                                    • Fountain Soda
                                                    • Milk Shake
                                                    • Orange Juice
                                                  • Sawyer's Coffee Bar
                                                      • Our Legendary Coffee
                                                        A heaping cup.
                                                      • Black Tea
                                                      • Herbal Tea
                                                      • Cappuccino
                                                      • Cafe Latte
                                                      • Cafe Mocha
                                                        Double espresso frothed milk with hot chocolate, and whipped cream.
                                                      • Double Espresso
                                                      • Caramel Macchiato
                                                        Double espresso, hot caramel, vanilla syrup, and steamed milk.
                                                      • Cafe American
                                                    Frequently asked questions

                                                    What is the address of Tom Sawyer Diner in Paramus?

                                                    Tom Sawyer Diner is located at: 98 East Ridgewood Avenue , Paramus

                                                    Is the menu for Tom Sawyer Diner available online?

                                                    Yes, you can access the menu for Tom Sawyer Diner online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                                    What are the most popular items on the Tom Sawyer Diner menu?

                                                    The most ordered items from Tom Sawyer Diner are: Bacon, Napoleon, Nutella French Toast.

                                                    Does Tom Sawyer Diner offer delivery in Paramus?

                                                    Yes, Tom Sawyer Diner offers delivery in Paramus via Postmates. Enter your delivery address to see if you are within the Tom Sawyer Diner delivery radius, then place your order.

                                                    Can I get free delivery from Tom Sawyer Diner?

                                                    Delivery fees for Tom Sawyer Diner vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Tom Sawyer Diner with Postmates Unlimited.

                                                    Can I pick up my order from Tom Sawyer Diner?

                                                    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Tom Sawyer Diner, add items to your cart and look for the ‘pickup’ option at checkout.

                                                    Can I schedule a delivery order from Tom Sawyer Diner?

                                                    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Tom Sawyer Diner.