Tomo Hibachi & Sushi
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Sunday
2:00 PM - 9:45 PM
Monday - Tuesday
Wednesday - Thursday
4:00 PM - 9:45 PM
Friday
2:00 PM - 1:45 AM
Saturday
4:00 PM - 1:45 AM
Appetizer from the Sushi Bar
- Sushi$12.00 • 90% (21)Five pieces of raw fish over rice. Consuming raw and undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk foodborne illness.
- Sashimi$14.00 • 89% (19)Eight pieces of raw fish. Consuming raw and undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk foodborne illness.
- Yellowtail Jalapeno$13.00 • 88% (17)Served with ponzu sauce. Consuming raw and undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk foodborne illness.
- Tuna Tartare$14.00 • 71% (14)Served with ponzu sauce and cucumbers. Consuming raw and undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk foodborne illness.
- Tuna Tataki$12.00 • 85% (7)Sliced seared tuna with ponzu sauce. Consuming raw and undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk foodborne illness.
- Beef Tataki$14.00 • 100% (3)Sliced steak with ponzu sauce. Consuming raw and undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk foodborne illness.
- Four Season$17.00 • 81% (11)Tuna, salmon, white tuna, yellowtail, lobster salad, and mango. Consuming raw and undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk foodborne illness.
- Tuna Carpaccio$14.00 • 100% (9)Served with yuzu sauce, cucumbers, and scallions. Consuming raw and undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk foodborne illness.
- Baby Tako$10.00 • 94% (18)Marinated baby octopus.
Appetizer from Our Kitchen
- Gyoza$7.00 • 89% (144)Fried pork and vegetable dumplings.
- Spring Rolls$12.00 • 57% (7)Vegetables spring rolls served with sweet and sour sauce.
- Edamame$7.00 • 88% (124)Steamed soybeans.
- Calamari$14.00 • 77% (27)Fried squid with special house sauce.
- Shumai$8.00 • 91% (86)Steamed shrimp dumplings.
- Tempura$12.00 • 83% (56)Lightly fried shrimp and vegetables with ponzu sauce.
- Yakitori$7.00 • 73% (19)Chicken and vegetable skewered.
- Age Tofu$7.00 • 58% (12)Gently fried bean curd.
- Chicken Fingers$12.00Chicken in tempura butter serve with special sauce.
- Kaki Fry$12.00 • 80% (5)Fried oysters with tonkatsu sauce .
- Hamachi Kama$14.00 • 50% (4)BBQ yellowtail jaw.
Soup and Salads
Kitchen Entree
Hibachi Entree
Combination Entree
Vegan Menu
Mains
Sushi Entree
Sushi A La Carte
Sashimi A La Carte
Maki and Hand Rolls
Special Rolls
