Tomsa Sushi
4.7 x (130+) • 12.7 mi • Japanese • Sushi • Asian • Alcohol • $ • Info
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Sunday - Thursday
11:30 AM - 3:00 PM • Menu
4:30 PM - 8:00 PM • Menu
Friday - Saturday
11:30 AM - 3:00 PM • Menu
4:30 PM - 8:30 PM • Menu
Starters
- Hamachi Kama$15.95Grilled yellowtail collar, rich flavor.
- Pork Gyoza$9.95 • 100% (6)Ground pork Japanese pot stickers.
- Mixed Tempura$12.95 • 100% (4)Lightly battered and deep-fried vegetables and shrimp.
- Veggie Gyoza$9.95Mixed Veggie Japanese pot stickers.Popular
- Edamame$6.95Lightly salted boiled soybeans.Popular
- Agedashi Tofu$8.95Lightly battered and fried tofu served with light soy dashi broth.
- Shrimp Tempura$12.95Lightly battered and deep-fried shrimp.
- Wakame Salad$7.95 • 100% (3)Marinated seaweed with sesame.
- Veggie Tempura$12.95Lightly battered and deep-fried vegetables.
- Garlic Edamame$8.95 • 33% (3)Soybeans with house garlic sauce.
- Chicken Karaage$12.95Fried marinated chicken.Popular
- Kappa Sunomono$7.95Cucumber in vinaigrette.
- Soft Shell Crab$13.95Deep-fried breaded soft-shell crab.
- Croquette$8.95Deep Fried breaded creamy mashed potato croquette, 3 pcs.
- Tako or Ebi Sunomono$8.95Octopus or cooked shrimp and cucumber in vinaigrette.
- Salmon Kama$13.95Grilled salmon collar, rich flavor.
- Lamb Chop$21.95Grilled lamb chop with house special sauce and sesame seed.
- Bluefin Tuna Kama$56.95Grilled bluefin tuna collar, rich flavor. (Serve for 4 people).
- Coconut Shrimp$12.95Deep fried shrimp rolled in coconut battered 5pcs
Sashimi
Chef's Aburi Special
Nigiri Sushi (2 pcs)
Chef's Combination
Special Roll
Makimono (Small Roll) Hand Rolls
Veggie Roll
Main Dish
Bento Box (Combinations)
Noodles
Side Order
Dessert
Beverages
Sake
Beer
