

Too far to deliver
Location and hours
1898 W 3500 S, 10, West Valley City, UT 84119
Sunday | ||
5:00 PM - 8:30 PM | Menu | |
Monday - Thursday | ||
11:00 AM - 2:30 PM | Menu | |
5:00 PM - 8:30 PM | Menu | |
Friday - Saturday | ||
11:00 AM - 2:30 PM | Menu | |
5:00 PM - 9:30 PM | Menu |
Picked for you
- Tonkotsu RamenOur namesake - the ultimate comfort food. Pork broth aged for 24 hours. Served with pork belly chashu, ajitama, negi, moyashi, menma, mayu, and nori.
- Chashu Pork BellyMarinated braised pork.
- Noodles
- Extra Broth
- The WaveHalf-size tonkotsu broth with ramen noodles. a soft-boiled egg and narutomaki. Delicious!
Appetizers
- Takoyaki - Octopus BallsBattered fried octopus. A popular Japanese street food made of wheat-flour with small pieces of boiled octopus dressed with pickled ginger, green onion, fish shavings, Japanese mayonnaise, and takoyaki sauce.Popular
- GyozaPriced by add-onsJapanese deep fried dumplings with house-made citrus soy sauce.Popular
- Tebasaki - Japanese Fried Chicken WingsJapanese crispy fried chicken wings seasoned with sweet and mild spicy soy sauce garnished with sesame seeds.
- GyozachosPriced by add-ons
- Tori KaraageJapanese version of fried chicken thigh, marinated in ginger, garlic, soy sauce coated in potato starch, deep-fried until golden brown, and crisp, with a side of wasabi mayo sauce.
- Beef Bulgogi FriesKorean style BBQ beef, thinly sliced over waffle cut potato fries with cheese, wasabi mayo togarashi, negi and aonori.
- Harumaki - Fried Veggie EggrollsGolden, crispy vegetable-filled egg rolls and served with a house-made sweet and chili sauce.
- SunomonoRefreshing salad with thinly sliced Japanese mini cucumbers, sesame seeds, and sweet and sour vinaigrette.
Ramen
- Tonkotsu RamenOur namesake - the ultimate comfort food. Pork broth aged for 24 hours. Served with pork belly chashu, ajitama, negi, moyashi, menma, mayu, and nori.Popular
- Vegetable Miso RamenVeggie broth with miso. Served with moyashi, corn kernels, butter, seasoned chanterelle mushroom, seasoned tofu, and seasoned spinach.Popular
- Beef Brisket TsukemenBeef is tenderized to perfection topped with a little chili oil and fried garlic. Garnished with slices of jalapeno pepper and dried chili pepper strings. Room temperature flat noodles, ajitsuke tamago, lime, and nori.
- TantanmenChicken-flavored spicy broth seasoned with chili black bean paste and ground roasted sesame seeds. Served with pork belly chashu, ground pork, bokchoy, ajitsuke tamago, and nori.
- Curry RamenPanko breaded and deep-fried, served in flavorsome Japanese curry broth with ajitsuke, seasoned potatoes, seasoned carrots, cilantro, and nori.
- Miso RamenPork broth with miso. Served with pork belly chashu, ajitsuke, kikurage, negi, corn kernels, butter, and nori.
- WTF is Wrong RamenOur take on a Hawaiian saimin. Tonkotsu broth with fried spam, sausage, bacon, sunny-side up egg, narutomaki and negi.
Rice Bowls
Rice Plates
Served with rice and miso soup.Udon
Extras
KIDS