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Sunday
10:30 AM - 9:00 PM • Menu
11:30 AM - 3:00 PM • Brunch
Monday - Thursday
11:30 AM - 9:00 PM • Menu
Friday - Saturday
11:30 AM - 9:30 PM • Menu
Starters
- Fried Pickles$8.00Served with a creamy horseradish or ranch dipping sauce.
- Loaded Potato Skins$9.50Loaded with cheese, bacon, and served with sour cream.
- Fried Green Tomatoes$8.00Topped with pimento cheese and bacon with a ranch dipping sauce.
- Fried Mozzarella$8.00Served with a marinara dipping sauce.
- Ahi Tuna$12.00Sesame crusted served with a wasabi dipping sauce.
- Buffalo Chicken Dip$8.50Served with tortilla chips.
- Southwest Egg Rolls$10.50 • 100% (3)Spicy chicken egg rolls with a ranch dipping sauce.
- Kicked-Up Nachos$9.50Chicken, cheese, sour cream, scallions, jalapeno, tomato, and salsa.
- Jumbo Pretzel$10.50Served with honey mustard and cheese dipping sauce.
- Filet Bites$12.00Bite-sized tenderloin filet. Served over mashed potatoes with a creamy horseradish dipping sauce.
- Sweet and Spicy Shrimp$12.00Tossed in our sweet chili sauce.Spicy
- BBQ Nachos$15.00Barbecue pork or chopped brisket, cheese, sour cream, scallions, jalapeno, tomato, and salsa.
- Fried Green Beans$8.00Served with a creamy horseradish or ranch dipping sauce.
- Chips and Salsa$4.00
- Chips and Guacamole$5.00
Tavern Burgers
- Classic Tavern Burger$9.50Topped with American cheese. Quarter pound of fresh, black Angus beef, pattied in-house daily on a fresh engelman’s bun with lettuce, tomato, onion, and pickles. Served on the side.
- Mushroom Swiss Burger$9.50Sauteed mushrooms and Swiss cheese. Quarter pound of fresh, black Angus beef, pattied in-house daily on a fresh engelman’s bun with lettuce, tomato, onion, and pickles. Served on the side.
- Create Your Own Burger$12.00
Salads
Favorites
Sides
Desserts