Top of the 80's
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Sunday
12:30 PM - 7:30 PM
Monday - Saturday
4:30 PM - 8:00 PM
Starters
- Sriracha Bourbon Chicken Bites$11.00Seared beef tips or boneless chicken tossed in a sweet sriracha bourbon sauce and topped with green onions and toasted sesame seed.
- Sriracha Bourbon Steak$11.00Seared beef tips or boneless chicken tossed in a sweet sriracha bourbon sauce and topped with green onions and toasted sesame seed.
- House Made Potato Pancakes$9.00Served with sour cream.
- Onion Battered Fried Green Beans$10.00Crispy onion fried green beans. Served with zesty ranch.
- Gulf Shrimp Cocktail$17.00Jumbo shrimp. Served with our special house cocktail sauce.
- Fried Calamari$15.00Fresh calamari dipped in a zesty batter and deep-fried with cajun mayonnaise.
- Seafood-Stuffed Mushrooms$17.00Shrimp and crab-stuffed silver dollar mushrooms and topped with a fresh dill buerre blanc.
Timeless Classics
- Braised Short Ribs$26.00Boneless short ribs. Served on a bed of pappardelle pasta and house-made hunter sauce.
- Stuffed Filet of Sole$27.00Fresh fillet, stuffed with crabmeat, and scallops topped with a dill beurre blanc.
- Char Crusted Salmon$29.00Fresh pistachio-crusted salmon fillet with soy honey glaze and served on a bed of herbed rice.
- Roast Turkey$22.00Herb-roasted turkey breast, homemade stuffing, gravy, and cranberry sauce.
- Sautéed Crab$32.00Sautéed colossal crabmeat in a sweet sherry butter sauce.
- Chicken Parmigiana$24.00Panko breaded chicken topped with homemade marinara and melted mozzarella. Served over pasta.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
