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Postmates Home
    Toulouse Cafe and Bar - Houston
    Too far to deliver

    Toulouse Cafe and Bar - Houston

    4.5
    (20)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:30 AM - 03:00 PMBrunch Menu
    03:30 PM - 09:00 PMLunch / Dinner Menu
    Monday - Friday
    11:30 AM - 09:00 PMLunch / Dinner Menu
    Saturday
    11:00 AM - 03:00 PMBrunch Menu
    03:30 PM - 09:00 PMLunch / Dinner Menu
    ¢¢¢ • French • Pasta • Family Friendly

    4444 Westheimer Rd, Houston, TX 77027 • More


    • Picked for you

      • Mac & Cheese

        $18.00
      • Mussels Mariniere

        garlic, shallots, white wine, butter, toasted baguette, and house made french fries.
        $29.00
      • Escargots Toulouse

        Pernod wine, garlic, and parsley.
        $15.00
      • Terrine de Foie Gras

        chef house made, onion compote, toasted baguette
        $22.00
      • Charred Octopus

        cote azure style, cherry tomatoes, nicoise olives, artichokes, lemon oil
        $23.00
    • Les Fruits De Mer

      • Huitres (1/2 dz)

        Fresh Water Oysters
        $21.00
      • Crevettes 4 tiger shrimp

        $24.00
      • Le Petit Plateau

        8 oysters, 4 shrimp, 1/2 lobster, and 8 mussels.
        $70.00
      • Le Grand Plateau (Serves 4 to 6)

        12 oysters, 6 shrimp, whole lobster, 12 mussels. Served with shallot mignonette, spicy sauce, and horseradish.
        $130.00
    • Le Petit Déjeuner

      • Avocado Toast

        Soft poached egg over toasted bread, smoked salmon, and radish.
        $16.00
      • Eggs Benedict

        Two poached eggs, toasted english muffin, smoked ham, roasted potatoes, and hollandaise.
        $16.00
      • Omelette Nature

        Mushroom, Ham, Goat Cheese, Spinach, Fresh Fruit
        $15.00
      • River Oaks Omelette

        egg whites, goat cheese, spinach and fresh fruits
        $15.00
      • Two Eggs Your Style

        Fingerling potatoes, choice of apple smoked bacon, sausage, or ham.
        $18.00
      • Quiche Lorraine

        Traditional daily baked french tart, bacon, onion, and petite salad.
        $19.00
      • Toulouse Burger (8 oz)

        8oz Prime beef, brioche bun°, slab bacon, gruyère, avocado, dijonnaise, and served with pommes frites.
        $21.00
      • Croque Madame

        Brioche toasted bread, jambon, gruyere cheese, sunny side egg, pommes frites
        $18.00
      • La Petite Boulangerie Board

        Almond croissant, pan au chocolate, plain croissant, muffin, jams, and butter.
        $12.00
      • French Toast

        Almonds, Creme Anglaise, assorted mix berries, maple syrup
        $15.00
      • Prime Steak and Eggs

        7oz New York Steak, two sunny side eggs, pommes frites, hollandaise sauce
        $25.00
    • For the Table

      • Squash Zucchini Chips

        Black truffle aioli.
        $12.00
      • Petite Gougeres

        classic french cheese pastry puffs, truffle
        $9.00
      • Mussels Mariniere

        garlic, shallots, white wine, butter, toasted baguette, and house made french fries.
        $29.00
      • Charcutterie & Formages

        12 month aged prosciutto, saucisson, pate de champagne, house made marmalade, cornichons, comet cheese, brie, blue Roquefort, served with marmalade, pickles, and French baguette.
        $32.00
    • Les Soupes and Salads

      • Lobster Bisque

        maine lobster and crème fraîche, terragon
        $13.00
      • Onion Soup Gratinée

        Gruyère cheese, chives, and toasted crostini bread.
        $11.00
      • Toulouse Chopped Salad

        avocado, tomatoes, red onion, crispy bacon, blue cheese, hearts of palm, herb dijon vinaigrette
        $14.00
      • Niçoise Salad

        Seared ahi tuna, garden greens, hard-boiled egg, anchovy, tomatoes, olive tapenade, and pepper colies.
        $25.00
      • Lobster Salad

        Poached Maine lobster, mixed greens, avocado, grapefruit, hearts of palm and black truffle vinaigrette
        $26.00
      • Salade Maison

        bibb lettuce, garden herbs, dijon mustard vinaigrette
        $9.00
    • Hors D'oeuvres

      • Ahi Tuna Tartare

        pineapple chutney, avocado, passion fruit, toasted baguette
        $22.00
      • Charred Octopus

        cote azure style, cherry tomatoes, nicoise olives, artichokes, lemon oil
        $23.00
      • Tempura Calamari̇

        Crispy calamari, and tartare sauce
        $16.00
      • Escargots Toulouse

        Pernod wine, garlic, and parsley.
        $15.00
      • Oysters Rockefeller

        Atlantic oysters, spinach, Pernod, lardon bacon, and parmesan fondue.
        $22.00
      • Prime Beef Tartare

        Shallots, capers berries, pickles, petite salad, and toast point.
        $20.00
      • Terrine de Foie Gras

        chef house made, onion compote, toasted baguette
        $22.00
    • Les Garnitures

      • Truffle Pommes Frittes

        $9.00
      • Brussel Sprouts Guancile

        $8.00
      • Sauteed Garlic Spinach

        $7.00
      • Organic Vegetable Bouquetiere

        $10.00
      • Mashed Potatoes

        $7.00
      • Mac & Cheese

        $18.00
      • Lobster Mac & Cheese

        $25.00
    • Picked for you

      • Toulouse Burger

        brioche bun, 8oz prime beef, black truffle, gruyere cheese, avocado, pommes frites
        $21.00
      • Filet Mignon

        8oz prime beef, mashed potatoes, sauteed spinach, perigourdine truffle sauce
        $45.00
      • Beef Bourguignon

        braised short ribs, lardon, pearl onions, carrots, tagliatelle pasta
        $32.00
      • Potato Gnocchi

        artisanal made, parmesan cheese, cream sauce, black truffle
        $27.00
      • Quiche Lorraine

        Traditional daily baked french tart, ham, smoked bacon, and onion petite salad.
        $21.00
    • For the Table

      • Squash Zucchini Chips

        Black truffle aioli.
        $12.00
      • Petite Gougeres

        classic french cheese pastry puffs, truffle
        $9.00
      • Mussels Mariniere

        garlic, shallots, white wine, butter, toasted baguette, and house made french fries.
        $29.00
      • Charcutterie & Formages

        12 month aged prosciutto, saucisson, pate de champagne, house made marmalade, cornichons, comet cheese, brie, blue Roquefort, served with marmalade, pickles, and French baguette.
        $32.00
    • Hors D'oeuvres

      • Ahi Tuna Tartare

        pineapple chutney, avocado, passion fruit, toasted baguette
        $22.00
      • Charred Octopus

        cote azure style, cherry tomatoes, nicoise olives, artichokes, lemon oil
        $23.00
      • Tempura Calamari̇

        Crispy calamari, and tartare sauce
        $16.00
      • Escargots Toulouse

        Pernod wine, garlic, and parsley.
        $15.00
      • Oysters Rockefeller

        Atlantic oysters, spinach, Pernod, lardon bacon, and parmesan fondue.
        $22.00
      • Prime Beef Tartare

        Shallots, capers berries, pickles, petite salad, and toast point.
        $20.00
      • Terrine de Foie Gras

        chef house made, onion compote, toasted baguette
        $22.00
    • Les Fruits De Mer

      • Huitres (1/2 dz)

        Fresh Water Oysters
        $21.00
      • Crevettes 4 tiger shrimp

        $24.00
      • Le Petit Plateau

        8 oysters, 4 shrimp, 1/2 lobster, and 8 mussels.
        $70.00
      • Le Grand Plateau (Serves 4 to 6)

        12 oysters, 6 shrimp, whole lobster, 12 mussels. Served with shallot mignonette, spicy sauce, and horseradish.
        $130.00
    • Les Plats Pri̇nci̇paux

      • Potato Gnocchi

        artisanal made, parmesan cheese, cream sauce, black truffle
        $27.00
      • Roasted Chicken Basques

        paprika marinated chicken, rainbow bell papers, red onion, pilaf rice
        $28.00
      • Toulouse Burger

        brioche bun, 8oz prime beef, black truffle, gruyere cheese, avocado, pommes frites
        $21.00
      • Branzino a la Provenciale

        pan seared mediterranean sea bass, roasted vegetables, lemon oil
        $37.00
      • Risotto au Champ

        acquarello rice, shrimps, zucchini, saffron rice
        $29.00
      • Quiche Lorraine

        Traditional daily baked french tart, ham, smoked bacon, and onion petite salad.
        $21.00
      • Filet Mignon

        8oz prime beef, mashed potatoes, sauteed spinach, perigourdine truffle sauce
        $45.00
      • Salmon

        pan seared, roasted seasonal baby vegetables, ginger lemon butter
        $32.00
      • New York Steak BIstro

        12oz New York strip steak, pommes frites, bernaise sauce
        $42.00
      • Beef Bourguignon

        braised short ribs, lardon, pearl onions, carrots, tagliatelle pasta
        $32.00
      • Scallops Saint Jacques

        cast iron buttered, cauliflower puree, mushrooms, black truffle
        $34.00
    • Les Soupes and Salads

      • Lobster Bisque

        maine lobster and crème fraîche, terragon
        $13.00
      • Onion Soup Gratinée

        Gruyère cheese, chives, and toasted crostini bread.
        $11.00
      • Toulouse Chopped Salad

        avocado, tomatoes, red onion, crispy bacon, blue cheese, hearts of palm, herb dijon vinaigrette
        $14.00
      • Niçoise Salad

        Seared ahi tuna, garden greens, hard-boiled egg, anchovy, tomatoes, olive tapenade, and pepper colies.
        $25.00
      • Lobster Salad

        Poached Maine lobster, mixed greens, avocado, grapefruit, hearts of palm and black truffle vinaigrette
        $26.00
      • Salade Maison

        bibb lettuce, garden herbs, dijon mustard vinaigrette
        $9.00
    • Les Garnitures

      • Truffle Pommes Frittes

        $9.00
      • Brussel Sprouts Guancile

        $8.00
      • Sauteed Garlic Spinach

        $7.00
      • Organic Vegetable Bouquetiere

        $10.00
      • Mashed Potatoes

        $7.00
      • Mac & Cheese

        $18.00
      • Lobster Mac & Cheese

        $25.00
    $0 Delivery Fee (Spend $10)