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Saturday
1:30 PM - 9:15 PM
Sunday
2:30 PM - 7:45 PM
Monday
5:00 PM - 8:45 PM
Tuesday
12:30 PM - 8:45 PM
Wednesday
12:30 PM - 8:45 PM
Thursday
12:30 PM - 8:45 PM
Friday
12:30 PM - 9:15 PM
GLUTEN FREE APPETIZERS
- CHIP'S ITALIAN MIXED SALAD (GF)$15.50Mixed vegetables & romaine salad topped with roasted peppers, tuna & anchovIES
- MOZZARELLA DI BUFALA (GF)$18.50Prosciutto di Parma, Buffalo mozzarella, sliced cucumber & baby arugula, pear champagne vinaigrette
- MISTO SALAD (GF)$11.50Baby greens, tomato, red onion & cucumber in balsamic & extra virgin olive oil
- MUSSELS POSILLIPO (GF)$17.00Tender, sweet cultured mussels, steamed in your choice of rosso or bianco sauce
- ROASTED BEET SALAD (GF)$15.00Fresh roasted beets, with goat cheese over baby arugula with balsamic reduction drizzlePopular
- CAESAR SALAD (GF)$13.50Tossed in house-made dressing, PecorinoRomano cheesePopular
GLUTEN FREE ENTREES
- CHICKEN PARMIGIANA (GF)$32.00Gluten free breaded cutlet topped with fresh tomato sauce & baked with mozzarella cheese
- VEAL PARMIGIANA (GF)$34.00Gluten-free breaded veal cutlet topped with tomato sauce and mozzarella cheese accompanied with gluten-free penne pasta
- FETTUCCINE PRIMAVERA (GF)$29.50Gluten-free fettuccine pasta blend of shoestring seasonal vegetables tossed in a garlic white wine or cream with cheese sauce
- GNOCCHI POMODORO (GF)$29.00Light homemade gluten free ricotta gnocchi served with our house tomato saucePopular
- MANICOTTI (GF)$28.00Homemade Spinach Crepe filled with ricotta cheese, baked in our tomato sauce and topped with mozzarella cheesePopular
- WARNING: CELIAC DISEASE/GLUTEN ALLERGIES$0.00WARNING: While we offer gluten-free menu options, Tre Famiglia Ristorante is not a gluten-free kitchen. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens. Patrons are encouraged to their own satisfaction, to consider this information in light of their individual requirements and needs.
- CHICKEN VINCENZO (GF)$32.00Breast of chicken topped with roasted peppers and fresh mozzarella served in a marsala wine sauce accompanied by creamy risotto and garden vegetable
- VEAL VINCENZO (GF)$34.00Veal medallions topped with roasted peppers and fresh mozzarella served in a marsala wine sauce accompanied by creamy risotto and garden vegetable
- ADDITIONAL GF ROLL$2.50Additional gluten free roll
- GRILLED BRONZINO (GF)$39.00
