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Sunday
12:00 PM - 8:00 PM
Monday - Tuesday
Wednesday - Saturday
12:00 PM - 8:00 PM
Starters
- Goat Meat Pepper Soup$24.00 • 59% (22)A must try! Tender melt-in- your-mouth cuts of goat meat slow-cooked in a spicy aromatic broth.
- Turkey Pepper Soup$20.00 • 66% (3)A must try! Tender melt-in- your-mouth cuts of Turkey slow-cooked in a spicy aromatic broth.
- Peppered Ponmo (Ponmo Alata)$12.00 • 71% (14)Processed low-calorie cow skin sautéed in a spicy sauce goodness.
- Butterfly King Prawns$14.00 • 66% (6)Our version of prawn tempura tasty crunchy breaded fried butterfly king prawns hot pepper sauce dip.
- Prawn Suya$17.00 • 66% (3)Famously irresistible African street food Chargrilled succulent prawns marinated in peanut-based Suya spice mix Served with chopped red onions, and tomatoes.
Chef Specials-Combo Meals
- Stewed Goat Meat$24.00 • 66% (80)Pieces of tender goat meat sautéed in a spicy tomato and red pepper stew.
- Buka Stew with Assorted Meat$20.00 • 50% (44)Cooked the local “Mama-put” way. Assorted cuts of meat (cow leg, tripe, beef and cow skin) sautéed in spicy red pepper stew
- Hen (Adult Chicken) Stew$19.00 • 72% (47)Pieces of full-flavored, succulent hen chicken sautéed in spicy tomato and red pepper stew
- Grilled Whole Fish of the Day$24.00 • 61% (49)Tender, juicy, and utterly delicious whole grilled fish. Sourced locally to ensure absolute freshness and taste.
- Boli (2 Roasted Plantains and Whole Smoked Mackerel Fish)$23.00 • 20% (5)Popular Nigerian street-food known as Boli. Meal contains 2 whole roasted plantains served with a whole smoked mackerel fish and pepper sauce.
- Ayamase (Designer Stew)$24.00 • 60% (33)A delicious and spicy green bell pepper based stew cooked the authentic West African way with palm oil and other home-grown ingredients and spices. Served with a boiled egg and white rice.
Desserts
Beverages
