Tu y Yo
4.8 x (600+) • 2691.1 mi • Mexican • Comfort Food • Vegetarian Friendly • Group Friendly • $$$ • Info
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858 Broadway
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10:30 AM - 8:30 PM • APPETIZERS
10:30 AM - 8:30 PM • SOUP & SALADS, BIRRIA AND SPICY SANDWICH
10:30 AM - 8:30 PM • FOOD
10:30 AM - 8:30 PM • SIDES
10:30 AM - 8:30 PM • DESSERTS
10:30 AM - 3:00 PM • BRUNCH
10:30 AM - 8:30 PM • BEVERAGES
10:30 AM - 8:30 PM • TO GO DRINKS
4:00 PM - 9:30 PM • APPETIZERS
4:00 PM - 9:30 PM • SOUP & SALADS, BIRRIA AND SPICY SANDWICH
4:00 PM - 9:30 PM • FOOD
4:00 PM - 9:30 PM • SIDES
4:00 PM - 9:30 PM • DESSERTS
4:00 PM - 9:30 PM • BEVERAGES
4:00 PM - 9:30 PM • TO GO DRINKS
4:00 PM - 9:30 PM • APPETIZERS
4:00 PM - 9:30 PM • SOUP & SALADS, BIRRIA AND SPICY SANDWICH
4:00 PM - 9:30 PM • FOOD
4:00 PM - 9:30 PM • SIDES
4:00 PM - 9:30 PM • DESSERTS
4:00 PM - 9:30 PM • TACO TUESDAY
4:00 PM - 9:30 PM • BEVERAGES
4:00 PM - 9:30 PM • TO GO DRINKS
11:30 AM - 9:30 PM • APPETIZERS
11:30 AM - 9:30 PM • SOUP & SALADS, BIRRIA AND SPICY SANDWICH
11:30 AM - 9:30 PM • FOOD
11:30 AM - 3:00 PM • LUNCH
11:30 AM - 9:30 PM • SIDES
11:30 AM - 9:30 PM • DESSERTS
11:30 AM - 9:30 PM • BEVERAGES
11:30 AM - 9:30 PM • TO GO DRINKS
10:30 AM - 9:30 PM • APPETIZERS
10:30 AM - 9:30 PM • SOUP & SALADS, BIRRIA AND SPICY SANDWICH
10:30 AM - 9:30 PM • FOOD
10:30 AM - 9:30 PM • SIDES
10:30 AM - 9:30 PM • DESSERTS
10:30 AM - 3:00 PM • BRUNCH
10:30 AM - 9:30 PM • BEVERAGES
10:30 AM - 9:30 PM • TO GO DRINKS
DINNER
- PIPIAN PASKAL$17.95 • 100% (5)Chayote squash sautéed in a traditional pipian sauce made with roasted pumpkin seeds, peanuts, ancho and guajillo chiles, cilantro and herbs
- CHILE RELLENO EN NOGADA$19.95Poblano pepper stuffed with ground beef, almonds, raisins and peaches; and covered in a walnut and cinnamon sauce topped with pomegranate seeds and cilantro
- NOPALES EN MOLE VERDE$17.95 • 100% (5)Chopped cactus smothered in a green mole sauce made with poblano pepper, pumpkin seeds and tomatillo
- CREPA DE CUITLACOCHE ('MEXICAN TRUFFLE' CREPE)$19.95 • 100% (16)Thin crepe filled with cuitlacoche ('Mexican truffle'), onions, corn and cheese, covered with a delicious poblano pepper sauce
- PUERCO EN SALSA DE CACAHUATES$18.95Chopped pork tenderloin sautéed in a sauce made with peanuts, tomatoes, costeños and jalapeños
- ENCHILADAS (Dinner)$17.95 • 97% (71)Your choice of Chicken, Shredded beef or Vegetables wrapped in corn tortillas. They are served on a bed of our homemade sauces: Red, Green or Mole, accompanied with Mexican rice, black beans and garnished with cheese
- ARRACHERA MEXICANA$19.95 • 100% (14)Thin marinated steak topped with fried onions and poblano pepper strips, served with black beans and red chilaquiles
- CARNITAS$18.95Slow-cooked pork, simmered in spices. Accompanied with salsa and tortillas. Choice of: regular or spicyPopular
- TACOS DE PESCADO (Dinner)$16.50 • 100% (15)Three tacos with crispy tilapia fish served on warm corn tortillas and topped with a mild chipotle butter, fresh cabbage, pico de gallo and a side of black beans
- CHILE RELLENO DE VEGETALES$16.95 • 100% (5)Poblano pepper stuffed with vegetables and cheese covered in creamy guajillo and red bell pepper sauce. Accompanied with a side of spinach
- MEXICAN TOSTADAS$16.95Two crispy tortillas served with, rice, black beans lettuce, pico de gallo, avocado, cheese and your choice of: Chicken Tinga, Beef Tinga or VegetablesPopular
- COCHINITA PIBIL$18.95Shredded boneless pork loin, marinated in a sauce made with achiote, orange, garlic, onions and spices
- TINGA POBLANA$17.95 • 100% (9)Shredded chicken breast cooked in a sweet sauce made with chipotle peppers, orange juice, and tomatoes
- TACOS DE CAMARONES (Dinner)$20.00Four soft corn tortillas served with sautéed shrimp cooked with Chardonnay wine, onions and tomatoes tossed in a chipotle sauce
- TINGA$18.95 • 100% (9)Tender Angus sirloin shredded and slow-cooked in assorted Mexican peppers
- SALMON CRIOLLA$22.00Fresh pan-fried Atlantic salmon set on a creamy Mexican pepper sauce. Accompanied with a chipotle-potato cake and a shrimp cake
- MOLE COLORADO TLAXCATECA$19.95Chicken breast in a homemade red mole sauce
- PECHUGAS EN SALSA DE CHILE POBLANO$19.95Boneless chicken breast covered in a poblano pepper sauce, made with poblano peppers, squash blossom, corn, cheese, and cream
- CAMARONES AL AJILLO$21.00 • 100% (7)Sautéed shrimp in a garlic sauce
- TACOS DE AGUACATE (Dinner)$14.95 • 100% (10)Three tacos with crispy panko fried avocado with pico de gallo on an aioli sauce
KIDS