TUM NAK THAI RESTAURANT (Power rd)
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Sunday
11:00 AM - 9:00 PM • Dinner Menu
Monday - Friday
3:00 PM - 9:00 PM • Dinner Menu
11:00 AM - 3:00 PM • Lunch Menu
Saturday
11:00 AM - 9:00 PM • Dinner Menu
Featured items
Lunch Special
(Serve with one thai egg roll). 11:00 AM-3:00 PM.- L1. Red Curry (Gang Ped)$10.95Red curry paste (dried chili made) mixed with coconut milk, bell peppers, carrots, bamboo shoots and basil with chicken.
- L2. Yellow Curry (Gang Ga Ree)$10.95Mixture of curry paste, curry powder and coconut milk with potatoes, bell peppers, white onions, carrot and chicken.
- L3. Pad Thai$10.95Fresh rice noodles stir-fried with chicken, egg, bean sprouts and green onions and ground peanut on side.
- L4. Pad See Iw$10.95Flat rice noodles pan fried with chicken, broccoli, carrots, egg and black soy sauce.
- L5. Hot Basil (Pad Gra Prao)$10.95Chicken cooked with basils, bamboo shoots, bell peppers, onions, carrots and chili in thai styles sauce.
- L6. Garlic and Veggies (Pad Gra Tiem)$10.95Chicken stir-fried with garlic, zucchini, carrots, mushrooms and green onions.
- L7. Spicy Green Bean (Pad Prik Khing)$10.95Curry paste stir-fried beef with green beans, carrots and kaffir lime leaves.
- L8. Pepper Steak (Pad Prik Sod)$10.95Stir-fried beef with bell peppers, carrots, white onions and green onions.
- L9. Veggies Delight (Pad Phak Ruam)$10.95Variety vegetables and tofu.
- L10. Thai Fried Rice (Khao Pad)$10.95Delight fried rice with white onions, green onions, peas, carrots egg and chicken.
Noodles
Fried Rice
Appetizers
Salads
Desserts
Special Dishes
(Serve with steam white rice).Stir-Fried Dishes
(Serve with steam white rice).Soups
