Details
Cheese, Shredded, Low-Moisture, Mozzarella, Part-Skim
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Ingredients
Ingredients: Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Corn Starch and Calcium Sulfate Added to Prevent Caking, Natamycin (Natural and Mold Inhibitor) Contains: Milk
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Directions
Directions: keep refrigerated. do not freeze. best if used within 5 days after opening.
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Nutrition Facts
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