Golden Star Jasmine Rice (10 lbs)
The fragrant, long-grain rice known for its slightly sweet taste, soft texture, and nutty aroma. Our grown in Thailand and packed fresh at harvest season every year under the highest quality standards using sustainable efforts in our fields and factories. Number of servings: 90
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Ingredients: WHITE THAI HOM MALI JASMINE RICE
1. tear/cut at dotted line. 2. separate to open. 3. press to close. cooking instructions: note: for drier rice, remove 1/4 cup water. for moisture rice, add 1/4 more water. on stove: 1. in a medium saucepan, add 1 cup golden star jasmine rice to 1-1/2 cups water. 2. cover with a tight fitting lid and bring to a full boil. do not uncover while cooking. 3. lower heat to simmer jasmine rice for 15 minutes, stirring once. 4. remove from heat and let saucepan cool for 5 minutes, then fluff rice with fork and serve. in the microwave: in a microwaveable bowl, add 1 cup golden star jasmine rice to 1-1/2 cups water. microwave the jasmine rice, uncovered, for 20 minutes on high power. fluff rice with fork and serve.
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