Ingredients: Hot Dog: Pork, Water, Beef, Mechanically Separated Chicken, Modified Corn Starch, Contains Less than 2% Dextrose, Flavorings, Natural Enzyme, Potassium Lactate, Corn Syrup, Paprika, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Potassium Chloride, Sodium Nitrite. Bacon: Cured with Water, Contains Less than 2% Salt, Sugar, Flavorings, Potassium Chloride, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite

Ingredients: Hot Dog: Pork, Water, Beef, Mechanically Separated Chicken, Modified Corn Starch, Contains Less than 2% Dextrose, Flavorings, Natural Enzyme, Potassium Lactate, Corn Syrup, Paprika, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Potassium Chloride, Sodium Nitrite. Bacon: Cured with Water, Contains Less than 2% Salt, Sugar, Flavorings, Potassium Chloride, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite

Directions for use: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat or poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: For Best Results: Set temperature of your pan or grill to medium heat. If grilling, place foil on the grill to reduce the chance of burning. Begin cooking hot dog with the ends of bacon slices facing down and rolling in the direction of the wrap to keep the bacon from unraveling. Rotate 1/4 turn frequently until the bacon is fully cooked the way you like it. Top with your favorite condiments and enjoy! Microwave preparation is not recommended. Keep refrigerated. Storage recommendation: Keep Refrigerated

Directions for use: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat or poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: For Best Results: Set temperature of your pan or grill to medium heat. If grilling, place foil on the grill to reduce the chance of burning. Begin cooking hot dog with the ends of bacon slices facing down and rolling in the direction of the wrap to keep the bacon from unraveling. Rotate 1/4 turn frequently until the bacon is fully cooked the way you like it. Top with your favorite condiments and enjoy! Microwave preparation is not recommended. Keep refrigerated. Storage recommendation: Keep Refrigerated