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Sunday
5:00 PM - 10:00 PM • Menu
11:30 AM - 3:00 PM • Menu
Monday - Friday
11:30 AM - 2:30 PM • Menu
5:00 PM - 10:00 PM • Menu
Saturday
5:00 PM - 10:00 PM • Menu
11:30 AM - 3:00 PM • Menu
Appetizer
- IDLY$3.99Steamed rice cake, served with sambar and chutneys.
- Kancheepuram Idly$3.99Topped with carrot and cashew nuts.
- Medhu Vada$3.99Fried lentil donuts-south indian favorite, served with sambar and chutneys
- Dahi Vada$4.99Yoghurt poured over lentil donuts garnished with spices and tamarind sweet chutney.
- Sambar Vada$4.99Sambar poured over lentil donut garnished with spices and tamarind sweet chutney.
- Vegetable Samosa$3.99Flakey pastry, golden fried, filled with potato.
- Vegetable Pakora$4.99Onion, mix vegetables and chick peas flour fritters.
- Mushroom Manchurian$7.99Batter fried mushroom dumpling tossed in our signature Indo-Chinese sauce
- Idly Manchurian$6.99Steamed rice cakes tossed in our signature Manchurian indo-Chinese sauce.
- Gobi Manchurian$7.99Batter fried cauliflower florets tossed in our signature indo-Chinese sauce.
- Chili Baby Corn$7.99Pan fried spicy baby corn.
- Vaazhakkal Baji$4.99
- Spinach Pakkora$4.99
- Potato Baji$4.99
- Pepper Corn$5.99
- Panneer Tikka$8.99
- Gobi 65$9.99
Speciality Rice
Soups
Beverage
Kid's Corner
Extras
Chef's Special
Bread
Combos
Vegetable Entree
South Indian Gril ( Dosas )
Oothappam
Desserts
