Uncle Chai
4.9 x (31) • 511.8 mi • Asian Fusion • Asian • Thai • Info
2900 West Excursion Lane Kitchen #12
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Sunday
5:00 PM - 9:00 PM • Uncle Chai -Dinner-
Monday - Saturday
4:05 PM - 9:00 PM • Uncle Chai -Dinner-
11:00 AM - 4:00 PM • Uncle Chai -Lunch-
Featured items
Chef’s Special
- Drinking Wings$10.00Seasoned with Diem Pink’s secret rub from her Saigon roots, finished to perfect crisp, served with her hose made sriracha mayo.
- Yaowaraj Noodle$17.00Bangkok Chinatown style stir fry noodles with marinated chicken, fresh wide rice noodles, egg, green onion, bean sprouts, lettuce, XO sauce, topped with sunny side up egg.Popular
- Hat Yai Fried Chicken$21.95A popular street dish well known throughout Thailand. Southern Thai fried chicken topped with crispy shallots and served with our signature yellow curry, roti and ginger rice.Popular
- Vegan Fresh Spring Rolls$8.00Enjoy these refreshing rolls anytime of year. Marinated tofu and noodles cooked with peanut sauce, veggies, and fresh herbs rolled inside a rice paper wrapper.
- Vegan Pho$15.00Fresh ride noodle, organic tofu, shitake mushroom, seasonal vegetables, and fresh herbs in a 24-hour vegetable broth
- Honey Duck$22.95Half duck marinated in soy sauce and honey for 24 hours served with kailan and bok choy
Appetizer
- Edamame$6.95<GF> Served with fish sauce vinaigrette.
- Crispy Spring Roll$7.95 • 100% (6)<4pcs> <VEGAN> Crispy fried vegetable spring roll served with sweet chili sauce.
- Crab Rangoon$7.95<5pcs> Fresh deep sea crab, shrimp, cheese medley, fresh corn, carrot, served with sweet chili sauce.
- Chicken Gyoza Dumpling$7.95<5pcs> Chicken, cilantro, lemongrass, garlic, ginger, served with house dipping sauce.
- Uncle Chai’s Lettuce Wrap$8.95 • 100% (12)<GF> Ground chicken, onion, garlic, carrot, edamame, green onion, water chestnut, served with lettuce cups and crunchy noodles.
- Uncle Chai’s Appetizer Plate$11.95<3pcs> Chicken gyoza dumplings, <2pcs> Crispy spring rolls and Edamame.
Dessert & Drinks
